Groceries & Markets in East Central

$69 96-Hour Deluxe Emergency Meal Kit for Two from Family Storehouse ($140 Value)

Family Storehouse

Multiple Locations

Small 3-gallon pail that weighs only 5 pounds contains enough food for two people to survive 96 hours; food lasts up to 25 years

$140 $69

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1-Hour Olive Oil Class and Tasting with Bottles of Olive Oil for 1 or 2 at Mountain Town Olive Oil (Up to61% Off)

Mountain Town Olive Oil

The Gateway

Class teaches students how to pick the best olive oil as they sample tastings of a few different types; mostly standing-room-only

$44.50 $20

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$12 for $30 Worth of Nutritional Supplements — Fenix Nutrition

Fenix Nutrition

North Salt Lake

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$30 $12

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$20 for $60 Worth of Groceries, Including Waived Delivery Fees, from Winder Farms ($66 Total Value)

Winder Farms

West Valley City

Farm-fresh products such as fresh milk, bread, butternut squash, and rib-eye steaks delivered overnight in cooler boxes

$66 $20

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$20 for $40 Worth of Nutritional Supplements — Basic Research Cafe

Basic Research

Jordan Meadows

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$40 $20

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One Month Emergency Food Supply Kit or Freeze-Dried Meat or Fruit from The Ready Project (50% Off)

The Ready Project

Lindon

2,000-calorie meals are prepared by adding water and have a 25-year shelf life; 114 servings of freeze-dried meat or 150 servings of fruit

$431.99 $215

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$33 for $65 Worth of Gift Baskets — Suspended in Time by Chelsey

Suspended In Time By Chelsey

Providence

Floral preservation is a unique art. We specialize in creating memories for events such as weddings and funerals.

$65 $33

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Select Local Merchants

A slice of home in Utah. Robin and Elizabeth invite you to London Market, on 700 East opposite the Trolley Square. Items in their store are directly from England, Australia, Scotland or South Africa. "Fret no more!" Amongst the treasures are beautiful China, tea pots, cups and saucers, charms, stickers and flags. They have

563 S 700 E
Salt Lake City,
UT
US

Whispers cafe's crew brews organic coffee and loose-leaf teas and whips up paninis and pastries. Diners can select hot, iced, or blended drinks from a chalkboard menu, which boasts 21 flavors of loose-leaf tea ($2+). Organic ingredients form the building blocks of dulcet brews—such as Milky Way mocha ($4.50+) and raspberry truffle ($4.50+)—to pacify demanding sweet teeth. Take the facemask off your football helmet to nibble a tuna-melt panini, an adhesion of white tuna and cheddar cheese between crisp slices of focaccia bread ($6), or silence vociferous, curmudgeonly bellies with a vegan sausage casserole packed with vegan cheeses, meat-free sausage, and robust seasonings ($6.50).

1429 S 1100 E
Salt Lake City,
UT
US

Like the iced-delight-swirled Italian artisans, Dolcetti’s all-natural gelato is made from scratch and prepared with fresh, local, and seasonal fruits and ingredients. Flavors rotate daily in Dolcetti's repertoire of more than 70 gelatos. Stick with classics such as vanilla bean and chocolate, or wake from dreams of cows balancing papayas on their noses with inspired culinary concoctions such as lavender-honey gelato churned with home-raised bee nectar ($3.25–$4.75 for a scoop). Or, spicy up dessert with a sample of jalapeño chocolate. With an abundance of fresh fruit ripening in the coming months, expect fresh flavors such as forest berry, lemon, and apricot. Dolcetti will also be rolling out fat- and dairy-free sorbettos.

1751 S 1100 E
Salt Lake City,
UT
US

Trifecta Design's florists construct elaborate arrangements with blossoms sourced from around the world, earning Best Flower Shop accolades from City Weekly in 2010. Owners Pamela Ostermiller and Lindsay Vieta-Vest draw on their love of fashion, architecture, music, and visual art to stylishly arrange colorful seasonal blooms such as orchids, lemongrass, kiwi, and roses. Finished bouquets reside inside tinted glass cubes and handcrafted wooden boxes chosen to highlight their inventive compositions. The creative establishment also compiles edible gift boxes, which entice gourmands with artisanal breads and cheeses, smoked meats, and local chocolates nestled amid textured wrappings.

1940 S 1100 E
Salt Lake City,
UT
US

In business for more than 25 years, the eponymous family behind Tagge’s Famous Fruit cultivates and nurtures a bountiful harvest of fresh fruits and veggies. Today’s Groupon nets eager ghouls and goblins enough locally grown Halloween pumpkins ($2–$7 each) to adorn the most festive domicile or malevolently appointed minivan on the block. Tagge’s fruit stands overflow with the bright-orange gourds, which can be baked into a pie, carved with a spooky face, or baked into a spooky-faced pie.

481 East South Temple
Salt Lake City,
UT
US

Though One World Cafe is a not-for-profit restaurant whose prices are not set in stone, their fare is valued at a suggested $10 per large plate.

41 South 300 East
Salt Lake City,
UT
US