The University of Utah considers the blooms of spring flowers, the colors of fall leaves, and the greenery of winter pines to be public resources. With that in mind, the university oversees the Red Butte Garden, a community funded, non-profit outdoor attraction. Across its hundreds of miles, visitors find opportunities to view seasonal foliage or simply relax outside with a good book.
This Is The Place Heritage Park, Utah’s living-history attraction, is a fun and educational way to learn firsthand what life was like during the settlement of the West. Strap on proverbial spurs and settle into one of the original or replicated historic homes as knowledgeable actors tell epic accounts of the excitement, danger, and horse whispering that occurred in the Old West. Take a gander as artisans demonstrate 19th-century frontier life by spinning wool into yarn, making candles, and blacksmithing, or stop by the petting corral to pet the animals like they did in the days before robotic livestock. And don’t miss a visit to the Native American village, where members of Utah’s indigenous tribes tell histories of their native ancestors.
Val Westover and Stephanie Adriana, both authors and photographers, draw from diverse artistic backgrounds. Val once trained hundreds of photographers as the manager of a nationwide portrait studio, and Stephanie has seen her work featured in an array of photography and fashion magazines. Applying fine-tuned artistic styles, they snap candid photojournalistic compositions and posed portraits of new couples, newborns, mothers-to-be, families, and secret families.
They also pass on their skills through step-by-step workshops, during which they use a blend of professional tips and practice exercises to teach the basics of ISO, shutter, and aperture alongside applied artistic principles. They then give protégés free rein to practice what they’ve learned in hands-on, on-location photo safaris, during which students capture shots of wildlife and people.
Named one of Parents magazine's Top 10 Birthday Chains in 2010, Color Me Mine's international franchise of DIY ceramics studios cater to an older crowd as well. Hundreds of unadorned ceramic pieces?including vases, flatware, and busts of Elvis?await the attentions of muses of kids and their keepers alike, as do glazes in earthy tones and bright crimsons to frighten bulls away from china cabinets. Guests follow simple step-by-step instructions that leave plenty of room for creative expression. When painters are satisfied with their work, the professional kiln-workers help glaze and fire it for them before customers retrieve the finished piece 7-10 days later.
The Five Alls Restaurant has offered a fine dining experience at affordable prices since 1969. The Old-English atmosphere overlooks the valley and provides a romantic dining setting. All meals served are 5-courses complete in this a rustic, medieval atmosphere. All meals include hors d’oeuvres, soup or fresh fruit of the season, salad, the main course, and dessert. Choices for the main course include chicken Kiev, Filet Roquefort, Broiled Australian Lobster Tail, and Stuffed Pork Chop, which is one of the house specialties. The Five Alls is a unique European restaurant located in the Foothills that provides an unforgettable dining experience.