Facilitating the fan-delighting collision of comic-book universes and intergalactic heroes, Wizard World organizes Comic Cons and pop-culture conventions across the continent. At each event, stars from the silver screen set down roots in booths across the convention floor, wielding markers for autographs and their photo-op-ready smiles. Past guests have run the gamut from William Shatner, Patrick Stewart, and the cast of AMC?s The Walking Dead. Away from the crowds, stars also participate in talks and Q&A panels as part of the event?s programming. Along with beloved actors, Wizard World?s conventions grant guests a chance to interact with writers and artists as well as partake in activities such as gaming tournaments and costume contests.
Eat|See|Hear offers an unparalleled outdoor movie experience by screening new and classic films in HD on an inflatable, wrinkle-free projection screen standing 3.5 stories tall and 52 feet wide. Using a 30,000-watt sound system, each venue is custom-calibrated to ensure a decibel-appropriate listening experience for audiences lounging on blankets or in lawn chairs. Local food trucks remain onsite during events to dish out cuisine, and pre-film performances by up-and-coming bands get audiences pumped up and help loosen any cobwebs built up inside the ears.
On October 26, Halloween monsters rise from the undead to invade Luna Supper Club. Not for blood or revenge, but instead for craft beer. At the BierBuzz Masquerade Beer Fest, costumed guests flood the two-story nightclub, letting unlimited sips of beer filter through their hockey masks. 15 local breweries tap kegs for the masses, including Left Coast Brewing, Ironfire Brewing Company, and Ritual Brewing Co. Live bands and DJs set the proceedings to a rhythmic thump, including a reggae set by MightyMellowMassive. Guests enjoy the club's modern stylings as they frolic, including lounge rooms awash in circling light beams and a long outdoor patio.
At the Huck Finn Jubilee, a slew of high-profile bluegrass performers?Grammy-winners and innovators, solo performers and Polyphonic-Spree-sized bands alike?hit the stage for a packed weekend of live music. Visitors don't just listen and snack on the festival food, though. They participate, showing their music chops in instructional jam sessions, and their fancy footwork at line dancing parties.
The verdant grounds of Cucamonga-Guasti Regional Park. where the festival is held, offer plenty of outdoorsy entertainment, too. Visitors camp out on its grounds, and fish in its two lakes, for fun or during the legendary Blind Bogie Fishin' Derby. Other contests appeal to land-lubbers, too, such as a Tom Sawyer fence-painting contest and a "Climb the Greased Pole" challenge, whose winner is typically born with magnetic hands.
On Saturday, December 22, from 11:00 a.m. until 6:00 p.m., Dos Lagos Food Truck Festival will take over the parking lot at the Shops at Dos Lagos with strains of live music and the savory scents of freshly prepared food. More than 20 food trucks are expected, ranging from sausage-centric The Viking Truck to Suite 106 Cupcakery. Visitors can also nibble free samples or sip cold brews in a beer garden.
The owners of Corona Pumpkin Farm weren’t setting out to build a business in the fall of 2009. They just wanted to cultivate fresh, healthy produce for their family. So they began sowing seeds in box gardens, nourishing the soil with compost from chickens that also bore fresh eggs, and the occasional golden one. Eventually, the chickens’ bounty outgrew the boxed gardens, and the humble family endeavor flourished into Corona Pumpkin Farm, which sits atop more than an acre of land. Now the farmers nurture more than 50 types of pumpkins for eating and carving, as well as a cornucopia of fruits and veggies that includes three types of corn and pick-your-own boysenberries. Along with the produce, they raise chickens and turkeys for meat, gather eggs from the coop, and sometimes barter with neighbors for beef and pork.
To show their respect for Mother Nature and their own health, they never use hormones, additives, or chemicals on their garden grub. But visitors don’t flock to the farm just for the fresh, healthy fare; they come to pick their own pumpkins, meander through the 10-foot-high stalks that fill a half-acre corn maze, and enjoy other seasonal activities, such as cuddling baby chicks, scouring the fields for scavenger hunt clues, zooming down an inflatable slide, painting pumpkins, and crafting personalized trick-or-treat bag.