The aroma of cigars hits you as you walk into the spacious humidor. Boxes line the walls, filled with everything from Ashtons to Gurkhas and Don Pepin Garcias. This humidor is the handy work of Rich Castiano, who grew up watching his father Sal enjoy a good smoke. To share his love of cigars with others, Rich established the World Famous Cigar Bar and stocked it with the finest stogies around. He even created his own special blend in honor of Sal—the 1929 Castiano, a box-pressed cigar featuring Nicaraguan filler, a Jalapa binder, and an Ecuadorian Connecticut wrapper.
The consortium of professional instructors at Fred Astaire - Fort Myers, which was cofounded by the legendary toe tapper himself, shepherds students of all ages and skill levels through lessons that span the style spectrum. Low-pressure private sessions allow enthusiastic teachers to fine-tune individual students' techniques and form using their expert eyes. Patrons can learn how to cavort through classic Waltz and Foxtrot romps or swivel through the modern steps of Salsa, Swing, or Samba. For dancers hoping to hoof it up in a social setting, the group practice parties provide a one-night extravaganza of instruction and demonstrations.
Classical, opera, and popular orchestral compositions make up the repertoire of the Southwest Florida Symphony, which has made quality programming its mission since 1961. Aiming to make music accessible to all, the symphony visits schools, offers scholarships, books youth-friendly concerts, and provides a friendly First-Timer’s Guide for new audience members unfamiliar with the proper way of applauding.
Boston Alen N Tale is your new new england neihborhood sports pub and grill with southern hospitality. We offer all sporting events including MLB, NFL, NBA, College and more on our 42'' and 50'' plazma TV's. Entertainment daily offering music and Wii, Foos Ball, Beer Pong, Corn Hole, Poker games.
Friends and revelers cluster in to Fuel Tap & Tavern to watch sports and clink glasses of domestic and imported brews from the taps. Servers in daisy dukes and cowboy boots create their own warmth as they hustle cocktails stirred with liquors such as Pinnacle flavored vodka. Nightly specials and events shake up imbibement routines with game nights featuring beer pong, weekends full of live entertainment, and sports-related ticket specials. Next door, the tavern hosts Truck Daddy’s Back Alley Grill, which slings burgers, sandwiches, and snacks from its ketchup-powered mobile kitchen.
The authentic tastes of Key West pounce across palates at Leapin’ Lizard, where an extensive menu of steak and seafood dishes tempers belly squalls amid the sprightly sounds of live entertainment. Patrons vanquish appetites with the slow-roasted queen- and king-cut prime rib (market price) and swathe landlocked taste buds in a deep-sea deluge of oysters on the half shell (market price). Teeth excavate through the jalapeño and cheddar layers of the Smokin' Southwest burger ($7.99) in search of the juicy beef patty at its center, and spoons sink into the spicy andouille sausage, shrimp, and chicken of the Cajun gumbo stew ($10.99). Leapin’ Lizard's full bar balances out the bayou heat with more than 35 varieties of beer—a regional beverage that explorer Juan Ponce de León first sipped at the fizzy golden spring of the Fountain of Youth. The invigorating drinks menu featuring specialty rum runners, such as the Hot Damn Taz, pairs well with weekly events and the plethora of live rock and roll music Tuesday through Sunday.