Sushi in Logan Heights

$22 for $40 Worth of Food and Drinks for Two or More People at Dolphins Restaurant

Dolphins Restaurant

Chula Vista

Seafood is the main star at this marina-adjacent restaurant, with elegant offerings like grilled filets and seafood enchiladas

$40 $22

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Sushi and Japanese Cuisine or Meal for Two at Rocking Tanuki (Up to 51% Off)

Rocking Tanuki

Mission Valley West

Inventive rolls spiced with cilantro, peppers, chipotle, and savory sauces served alongside katsudon, udon, ramen, and curry rice

$20 $11

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Sushi and Japanese Cuisine, or Dinner for Two at Arigato Japanese Restaurant (Up to 56% Off)

Arigato Japanese Restaurant

La Mesa

Fresh ingredients elegantly arranged into creative sushi rolls in a simple, understated dining room decorated with paper lanterns

$20 $11

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$20 for $35 Worth of Sushi and Asian Food at Fugu’s Sushi and Wok

Fugu's Sushi and Wok

Village

Asian-inspired menu features sushi hand rolls, bento boxes, and favorites such as kung pao beef and szechwan spicy chicken

$35 $20

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Sushi and Japanese Food at Sushi Yama (Up to 51% Off). Two Options Available.

Sushi Yama

Central Escondido

Traditional sushi and hot entrees with modern twists including Southwest-inspired rolls and tempura platters

$40 $20

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Sushi & Japanese Cuisine for Lunch or Dinner at Nozomi (Up to 47% Off)

Nozomi

Carlsbad

Three-story restaurant serves Japanese fusion cuisine including panko oysters, teriyaki chicken, and inventive sushi rolls

$35 $20

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$22 for $40 Worth of Sushi or Hibachi for Two at Arashi Teppan Steak & Sushi

Arashi Teppan Steak & Sushi

Murrieta

Stir-fried meats, rice, and seafood alongside elegantly plated rolls drizzled with sauces as flavorful as they are colorful

$40 $22

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Sushi Dinner for Two or Four at Shinkou Sushi (Up to 49% Off)

Shinkou Sushi

Laguna Hills

Sushi dinners appease taste buds with heaps of tempura, salad, miso soup & array of sushi paired with sips of sake & beer

$31.50 $18

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Sushi and Japanese Cuisine for Two or Four at Sushi Kawa Sports Bar & Grill (Up to 32% Off)

Sushi Kawa Sports Bar & Grill

Corona

Draft beers compliment specialty rolls, teriyaki dishes & udon noodles in this lively eatery with widescreen TVs, DJed music & free WiFi

$25 $17

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$12 for $20 Worth of Sushi at Sushi Ichi

Sushi Ichi

Santa Ana

Baked lobster rolls and Ichi rolls stuffed with tuna and salmon arrive at tables in friendly, speedy manner

$20 $12

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Sushi, Japanese Cuisine, and Drinks at Tsunami Sushi (Up to 47% Off). Three Options Available.

Tsunami Sushi

Huntington Beach

Knife-twirling chefs cook teppan cuisine on tableside grills as seafood gurus roll up sushi and sashimi at an eatery with valet parking

$32 $17

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Select Local Merchants

Jeff Roberto, a sushi expert, brings a plethora of experience to his San Diego sushi oasis. He has catered large events of up to 16,000 guests as well as the sets of such Hollywood films as Titanic, Pearl Harbor, and Elizabethtown. Inside SOAR (Sushi On A Roll) he constructs specialty rolls filled with shrimp tempura, seared tuna, spicy scallops, and sashimi and nigiri rolls featuring fresh water eel and squid.

Roberto also leads group explorations in the art of sushi preparation during interactive sushi-making classes held inside a private sushi bar. Two-hour classes commence with an assessment of how many edamame you can stuff in your cheeks before you begin tucking vegetable fillings in sheets of seaweed with the help of a bamboo mat. Students jot down notes on the proper consistency of sushi rice, when to sprinkle rolls with sesame seeds, and how to repurpose chopsticks as the mast of a ship-in-a-bottle.

A koi mural provides the backdrop for the expansive 30-seat sushi bar, which is outlined in neon to highlight the dramatic curve of the space. The expansive venue, which accommodates up to 100 people, is popular among large groups of friends looking for a fun outing and U.S. senators playing hooky. Free parking is also available.

1620 National Ave
San Diego,
CA
US

Part wine lounge and part sushi bar, the sphinx-like Infuzon invites guests to dine on made-to-order sushi while relaxing with wine, beer, or sake inside a sleek space with warm, rustic touches. The contemporary space, which features exposed beams above the bar and flat-screen TVs throughout, offers a laid-back atmosphere for enjoying a weekend evening out and away from your pet howler monkey. The bartenders also create specialty drinks that infuse sake and fresh fruit, creating a deliciously unique twist.

550 Park Boulevard
San Diego,
CA
US

Hive Sushi Lounge does indeed seem to be inspired by the artistry of bees. Though the sushi rolls aren't hexagonal, the chefs put as much thought into them as the insects would put into their royal honeycomb, crafting elegant plates of nigiri, sashimi, and more than 25 specialty rolls. Some of these dishes carry the hive theme even further—the nectar-style sashimi, for example, flavors salmon with orange-infused olive oil, and the queen bee roll wraps spicy yellowtail with yellow soy paper topped with red snapper.

Diners needn't leave all the construction work to the staff, however. Hive offers sushi-making classes six nights a week, teaching students how to make hand-rolls and nigiri at individual stations. If you'd rather sit and eat traditionally, sip a Japanese beer in the dining room, or head to the private Nectar Room. The event space provides parties with a sushi chef, a patio, and a PA system for announcing when someone doesn't know what tobiko is.

1409 C St
San Diego,
CA
US

J.Wok was created with the idea that great food is best served as an amalgamation of Eastern and Western cuisine. Taking it's cue from the melting pot that is today's modern society J.Wok's menu utilizes authentic Asian recipes as a basis while creating inventive dishes with a distinct American sensibility.

744 Market St
San Diego,
CA
US

This vestige of traditional cuisine presents an all-encompassing menu of delectable dishes made from a jet-setting fish set flown in directly from Japan. Commence consumption with time-honored entrees such as sunomono salad, a marinated milieu of seasoned seafood and cucumbers ($9.75), or a grilled salmon filet brushed with house-made teriyaki sauce ($18.75). Rice-wrapped sushi rolls ($5.50) stuffed with delicately diced albacore tataki ($5.50) please uppity palates, and inside-out rolls, such as the avocado-coated caterpillar roll ($12.25), transport diners to an alternate universe funded by Dwight D. Eisenhower. Walls adorned with Asian artwork, a regionally inspired dining room, and a marquee sushi bar support Nobu's traditionally inspired space, ideal for tipping back glasses of wine, beer, or imported sake.

207 5th Ave
San Diego,
CA
US

Zen Cafe’s chefs have honed the art of inventive hand rolls, working in the media of seaweed, sushi rice, and fresh fish. Serious dinner diners can loosen up chopstick implants with manila-fried chicken skewers ($7) or a sashimi trifecta of maguro, hamachi, and nama sake pieces ($16). Wrapped-up eight-piece edibles include the assertive Seal the Deal roll ($11), stocked with crab and avocado before being deep-fried and decorated with shrimp, avocado, and eel sauce, and the classic california roll ($7). Brave eaters can conquer the Godzilla roll ($11), loaded with spicy tuna and tempura-fried, then garnished with a seaweed salad, seared tuna, and sriracha—a traditional sauce made from sun-ripened chilis and one-a-day whale vitamins. Swigs of Midori melon sake ($7) soothe hard-tasting tongues, and creamy swallows of white-chocolate-glazed ricotta cheesecake ($5) prep throats for singing to tunes on the dance floor.

615 Broadway
San Diego,
CA
US