Japanese Restaurants in San Dimas

Japanese Food at Ten Shabu (Up to 41% Off)

Ten Shabu

West Covina

Guests dunk Angus rib eye, pork, or lamb in special hot broth and enjoy it over a bed of rice, vegetables, and udon or vermicelli noodles

$40 $24

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Two or Four Teriyaki Bowls at Teriyaki Madness (25% Off)

Teriyaki Madness

Chino

Teriyaki bowls full of rice can be topped with chicken, beef, or tofu doused in a housemade teriyaki sauce, with a side of stir-fry veggies

$15.98 $12

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$15 for $30 Worth of Japanese Fondue and Drinks at Tokyo Shabu Shabu

Tokyo Shabu Shabu

Multiple Locations

DIY cooking experience combines pot of broth with fresh, preservative-free food, including thin-sliced meat, seafood and veggies

$30 $15

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Sushi and Sake for Two or Four at Japon Bistro (Up to 55% Off)

Japon Bistro

West Central

Award-winning restaurant pairs fresh sushi rolls with sake

$76 $35

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$11 for $20 Worth of Sushi and Japanese Cuisine for two or more at Sushi World

Sushi World

Cypress

Array of sushi rolls pairs with other Asian cuisine such as salmon with truffle oil

$20 $11

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$27 for $40 Worth of Japanese Food — Sen Asian Kitchen

Sen Asian Kitchen

Los Angeles

From the merchant: Come try delicious cuisine from our Japanese and sushi-bar menus, featuring fantastic specialty rolls, katsu, and noodles

$40 $27

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$16 for $30 Worth of Sushi and Japanese Food and Drinks at Zono Sushi

Zono Sushi

City Center

33 signature sushi rolls highlight a lengthy menu of Japanese entrees, bento boxes, and sake

$30 $16

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Shabu-Shabu Japanese Food at Sapporo Ramen & Shabu Shabu (40% Off). Two Options Available.

Sapporo Ramen & Shabu Shabu

City Center

Diners dip thin slices of meat like kobe beef, pork, or chicken into a boiling savory soup base to cook, then eat them with rice and veggies

$25 $15

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Select Local Merchants

With a name that means "spring flowers," it's no surprise that Hana Haru serves the freshest fare. Hot entrees include sizzling platters of yakiniku?thinly sliced beef with mushrooms and vegetables?and fried pork katsu in a tangy sauce. Even Hana Haru's cold sushi rolls can turn up the heat faster than a cat running from a vacuum cleaner. Order the Y-Not with spicy albacore, shrimp tempura, and garlic ponzu sauce for maximum heat, or dial things back a bit with the Ninja, a roll of fresh salmon, avocado, cream cheese, and avocado. For the mildest experience, Hana Haru serves sushi rolls such as the Moon River, a california roll with albacore and ginger dressing, and the Crunch, which features crab and shrimp tempura wrapped up in soy paper.

956 South Grand Avenue
Glendora,
CA
US

With names like Godzilla, Spider, and Dragon, Sakura Ichi’s sushi rolls sound like something straight out of a horror flick, but nothing could be further from the truth. The decidedly enjoyable rolls include combinations of tuna and salmon, shrimp and crabmeat, or barbecue eel and avocado blended with mango, yellowtail, cucumber, or cream cheese. The menu's hot entrees pull inspiration from pan-Asian culinary traditions and include crispy orange chicken, steak teriyaki, and fried shrimp, which pair well with house sake, martinis, and beer.

101 W Mission Blvd
Pomona,
CA
US

Chop Chop Grill whips up noodle and rice bowls using fresh, high-quality ingredients. Prospective noodle-slurpers can step up to the automated kiosk counter to order customizable ramen soups, filled with egg, bean sprouts, bamboo, ginger, and pork slices in a natural pork-bone broth ($7.25+), and set meals, which sidekick a tofu, chicken, fish, or shrimp base with miso soup, rice, and another option ($5.59+), without making human contact. Curry dishes make an appearance and are diagnosed with cases of mild or medium hot, which can be gently treated with thai iced tea, fresh juice, or an antioxidant-filled pot of green tea ($2.95).

1253 N Grand Ave
Walnut,
CA
US

Blues and reds fill the dining-room walls at Tokyo House Japanese Restaurant, which features a menu of Japanese favorites, including nigiri and maki sushi, many types of noodle dishes, and hibachi entrees. Diners can watch the chefs at work at a sushi bar as they craft special rolls such as the Scary Jerry with mild or spicy yellowtail, tuna, and salmon on top of a crunchy roll with scallop.

9513 Central Avenue
Montclair,
CA
US

Behind the small bar at Anjo Sushi Japanese Restaurant, sushi chefs precisely slice and dice raw fish into beautiful creations that hit tables in a variety of iterations. First, there are the colorful specialty rolls: the Candy Cane roll, plated with each piece individually garnished and surrounded by drizzles of colorful sauce, or the Marilyn Monroe, lined with crispy tempura shrimp, wrapped with slices of fresh mango, and always served with a wink. More simplified presentations include classic nigiri?tender albacore or octopus draped over little mounds of sticky sushi rice?or simpler yet, the sashimi plate, where slices of fish are accompanied by a bowl of rice and steaming miso soup. And customers who'd prefer to enjoy their Ska Reggae rolls at home while dancing to their favorite tunes can place their orders to go.

1905 W Badillo St
West Covina,
CA
US

A pot boils at the center of each table at Ten Shabu, where customers can consume traditional shabu-shabu, or hot-pot, meals. Thin slices of dry-aged rib eye, lamb, and pork disappear into a steaming vat of Japanese fish broth, tom yum, or one of nine other broth choices. Pescetarians can dig into a seafood combo of shrimp, mussels, and sea scallops, whereas vegetarians can order a tofu spread with shiitake mushrooms, spinach, and napa cabbage. The heat spectrum ranges from zero to extra-spicy, and all meals include white or brown rice, fresh vegetables, and udon noodles that eliminate hunger and replace broken shoestrings.

1015 S Glendora Ave
West Covina,
CA
US