Safari Coffee Roasters' expert baristas brew more than 75 varieties of Arabica coffee with a keen and unrelenting attention to flavor and caffeine levels. The team ensures freshness by roasting each coffee-based thirst quencher on site and never using beans discovered in a Ziploc bag that was buried in the ground. Beverages range from $1.75 to $4.95, but Safari offers a "think green" discount, encouraging coffee sippers to bring in their own cup by offering their liquidly wares for $1 for those who do so. Pour a Dancing Bear concoction down a parched gullet and enjoy dual-flavored African and Central American beans roasted at two levels ($16.95/lb.), or sample the Continental, a unity of French and Columbian beans ($15.95/lb.). Coffee service usually takes fewer than five minutes, like the time it takes to mash potatoes with a cinder block. The café cuisine department at Safari also brings an armada of cupcakes, scones, cookies, and bran and cake muffins to taste apparatuses.
Maeve Rochford has an unfair advantage when it comes to baking. After all, many of her recipes come from her Irish great grandmother, who cooked for the English court. Maeve’s Irish coffee cake, house-made marshmallows, bread pudding, and more than 30 sweet and savory pies taste just as good as they did in 1936.
Those who swing by Fresh Mini Mart can walk out with handfuls of candy, snacks, and energy drinks like Red Bull. Frosty Coca-Colas stand ready to claim from the fridge, and Starbucks coffee helps wake up those who were up all night after drinking too much Starbucks coffee.
After earning a master's in sculpture, William Gustwiller immediately put all of those years of education to good use?though not in the way you might expect. He brought his artistic eye and sculptor's hands to the world of exotic chocolates, and he handcrafted enough of the sweets to open up Eclipse Chocolate in 2007.
Now, Gustwiller and his disciples sculpt about a dozen pastries and nearly 100 confections, including "quirky truffles" that were profiled in Food & Wine Magazine. Their artistic media: natural, organic, and sustainable ingredients. With a delicious layer chocolate as its mortar, Eclipse Chocolate has forged a partnership with Guittard Chocolate of San Francisco. The organization works directly with cacao farmers and other agents to source the high-quality, sustainable and fair-trade cacao that Eclipse Chocolate uses exclusively in its products.
Much of that cacao makes its way to Eclipse Chocolate's onsite bistro, where chefs incorporate it into buttermilk pancakes and blend it into what Travel and Leisure called some of "America's Best Hot Chocolate." The bistro, which also won a Silver Fork Award from San Diego Home & Garden magazine in 2013, even finds ways to incorporate chocolate into dinner: just look to the mascarpone meatball, which the chefs serve with a vanilla bean crostini and a cocoa balsamic drizzle.
Shakespeare’s Corner Shoppe imports products from across the pond and welcomes neighbors for afternoon tea, served daily with finger sandwiches and cakes. An extensive online and in-store inventory spans everything from canned jellies, curds, and jams to animal collars patterned with the British flag. Should an item of desire elude shoppers or Sherlock Holmes, store associates occasionally place special orders. The tea experts stock a selection of English bone china, which is available to purchase or rent for an at-home garden party or a sophisticated rave. The store's quaint outdoor patio is home to daily afternoon tea, a British tradition that the crew has modernized to include vegetarian and sugar- or gluten-free delicacies.
Green Tea Hawaii's supplements expedite the process of losing weight. The company’s flagship item, a nutrient-rich powdered drink, dissolves into water and becomes a slenderizing cocktail of green-tea antioxidants, natural caffeine, and amino acids. Each serving of the fruit-flavored drink boosts metabolism and unlocks the ability to smell colors. Green coffee bean extract and Montagna coffee also deliver a natural dose of caffeine, and raspberry ketones increase the body's ability to burn fat via fruit compounds. Various other powdered drinks soak into the body and replenish vital nutrients.