Restaurants in Sandy Hills

Half Off at Bangkok Thai on Main

Park City

$40 $20

Award-winning wine selection and homemade curries

50% Off Upscale American Cuisine at Tiburon Fine Dining

Sandy

$50 $25

Elk tenderloin drizzled with creamy mushroom sauce and rosemary-dusted lamb are served in the elegant dining room, or on the patio in summer

$10 for Gourmet Mexican Food at Blue Iguana

Multiple Locations

$20 $10

(140)

Salt Lake City and Park City locations teem with Aztec-inspired dishes such as pumpkin-seed moles and seafood enchiladas

$10 for Sushi and Japanese Cuisine at Mizumi Sushi Bar & Grill

Sandy

$20 $10

(29)

Specialty rolls and traditional sushi along with dishes made with free-range chicken, tenderloin beef, and fish fresh from Hawaii and Japan

50% Off Mexican Cuisine at Agave

Sandy

$20 $10

(34)

Family recipes such as jalisco steak, mole poblano, and mojarra fried fish made with organic ingredients and seasoned with sea salt

50% Off at Itto Sushi

Midvale

$20 $10

(26)

More than a dozen specialty sushi rolls anchor the menu, including salmon crunch with panko shrimp, cucumber, and jalapeno pepper

50% Off at Tio's Fine Mexican Restaurant

Multiple Locations

$20 $10

Eatery in business for more than three decades serves up a variety of Mexican dishes

Half Off Upscale American Cuisine at The Wild Rose

The District

$40 $20

(147)

Renowned chef Ken Rose reinterprets American dishes inside bistro with extensive international-wine selection

51% Off Hawaiian Food at Lanikai Grill

South Jordan

$23.28 $11.50

Chefs prepares Hawaiian lunch plates weaving cuisine of Japan, Korea, and India into traditional Polynesian dishes

48% Off at Flavors of India

West Jordan

$25 $13

Customers enjoy Indian favorites such as chicken tikka masala and lamb vindaloo, while belly dancers entertain in the dining room

Half Off at Taste of Thai

West Jordan

$30 $15

(24)

Authentic Thai dishes fend off hunger with six types of curry, stir-fry dishes & traditional pad thai

Up to 46% Off at Moki's Hawaiian Grill

Taylorsville

$24.58 $13.25

(34)

Chefs craft authentic plates of orange chicken, kalua pork, and teriyaki beef with housemade sauces

47% Off Murder-Mystery Dinner

West Valley City

$161.60 $85

Amateur sleuths dig into four-course meals while trying to solve a mysterious murder perpetuated by disguised actors

Boulevard Bistro – Up to 47% Off American Food

East Bench

$15 $8

(60)

Seasonally rotating menus feature American and Italian dishes and gelato made in-house daily

Half Off Wings, Wraps, and Salads at Wing Nutz Gateway Location

The Gateway Location

$15 $7.50

(13)

Wings that are baked, never fried, and coated in sauces such as chipotle lime and parmesan curry, plus light smoked salmon wraps and salads

50% Off Mexican Food at La Fountain Mexican Restaurant

Salt Lake City

$10 $5

Traditional Mexican specialties like enchiladas with shredded beef, chorizo tacos with homemade tortillas, & smothered chile verde burritos

Up to 47% Off Comfort Food at Winger's

Wingers Downtown

$15 $8

(26)

Breakfast menu features creative dishes such as bacon pancakes and cordon-bleu eggs benedict; wings and burgers for dinner

45% Off Thai Dinner at Bon Appe-Thai

South Salt Lake City

$20 $11

Pineapple fried rice with shrimp and cashews, creamy panang curry, and drunken noodles stir-fried with mushrooms and oyster sauce

$11 Japanese Food at Sakura Sushi

East Bench

$22 $11

Chefs craft spicy tuna rolls and rainbow rolls topped with salmon, eel, and tuna, along with beef bulgogi, udon, and veggie-tempura dishes

Up to 50% Off Café Cuisine at Penny Ann's Cafe

Salt Lake City

$10 $6.50

(165)

Café offers classic, homemade dishes for breakfast and lunch such as biscuits and gravy, grilled sandwiches, and pasta dishes

50% Off American Food at Citris Grill

Canyon Rim

$20 $10

(70)

Local beers complement classic breakfast items, pizzas forged inside wood oven & specialty burgers; local ingredients used when possible

50% Off Tibetan Food at House of Tibet

Salt Lake City

$5 $2.50

(31)

Sha-momo steamed dumplings filled with minced beef, marinated spicy tofu with hot-garlic sauce, and lhasa thupka noodle soup

43% Off at Rio Grande Cafe

Salt Lake City

$15 $8.50

(343)

Eatery creates Tex Mex–style food such as a mexican steak, Santa Fe enchilada, halibut tacos, and the Super burrito with three kinds of meat

Half Off American Food at Callie's Cafe

Central Orem

$16 $8

(78)

American grub such as stacked sandwiches, burgers, omelets, and french toast breakfasts

Half Off Pizza at Blackjack Pizza

Provo

$25 $12.50

(3)

Pizzas topped with pepperoni, ham, ground beef, sausage, vegetables, and fresh cheese baked atop hand-tossed, pan, or thin and crispy crusts

Up to 40% Off Casual American Food at Sammy's

Multiple Locations

$20 $12

Crispy fries & 1/3-pound burgers pair with gourmet shakes, spun with morsels of pumpkin pie, coconut cream pie & cobbler

Half Off at Taco Time

Multiple Locations

$6 $3

(9)

Mexican favorites such as tacos and burritos and the restaurant's own Mexi-Fries, served within a fast-casual setting

45% Off Cajun Cuisine at Boudreaux's Bistro

Payson

$20 $11

(16)

Using ingredients sourced from Louisiana, cooks whip up from-scratch cajun dishes, such as roast beef po’ boys and crawfish etouffee

45% Off Indian Cuisine at Bombay Bites

Ogden

$20 $11

Indian classics such as chicken tikka masala, veggie biryani, and tandoor-cooked flatbreads

Up to 50% Off Movie Tickets at MovieGrille

Ogden Central Buisness District

$12 $8

(15)

Enjoy a selection of movies at a theater that serves food and drinks at your seats

44% Off Barbecue Food

Southeast Ogden

$16 $9

(10)

Slow-cooked, succulent baby back ribs, pulled pork, beef brisket, and other barbecue specialties

45% Off Authentic Mexican Food at Ventanas

Ogden

$20 $11

The menu includes dishes such as tortas and enchiladas on housemade tortillas

Half Off Mexican Cuisine at La Puente Ogden

Ogden

$10 $5

Authentic Mexican cuisine including enchiladas, tostadas, tacos, and smothered burritos, which are a local favorite

Up to 48% Off New American Cuisine at Kerasma Restaurant

Garden City

$15 $8

(5)

Inside restaurant overlooking Bear Lake, Executive Chef Brittany Alston serves New American fare, such as steaks, sandwiches, and salads

Select Local Merchants

A venerable textbook of sushi history, the engaging Chef Joe brings more than 20 years of Japanese culinary experience to the Mt. Fuji cutting boards. Each sushi-making class begins with the arts-and-crafts basics of fish-related construction using nori, rice, and rubber cement to build delicious rolls ready-made for consumption. Chef Joe will also clue you in on the best places to buy ingredients for three sushi mainstays: the classic california roll, spicy-tuna hand rolls, and salmon nigiri. The BYOB policy lets you alternate your detailed maki handiwork with sips of your favorite wine or beer (Mt. Fuji supplies the glasses, along with additional alcohol, which may be purchased on-site). Once you've finished exercising your chopsticks, show off your ability to shatter glass with a well-chosen Mariah Carey ballad at the restaurant-sponsored karaoke party after class.

8650 S 1300 E
Sandy,
UT
US

"A lot of our recipes come from family," explains owner Adam Wheaton. "Alicia's cheesecake is my wife's sister's, our italian stuffed mushrooms come from an aunt, my wife's mom…has probably put her hands or ideas into everything we serve." Working from these recipes and others, the chefs grill up steaks, broil lobster tails, and make tortilla chips, crab cakes, and barbecue sauces in-house. Additionally, they help to accommodate restricted diets by forging a number of dishes devoid of gluten and chicken thighs that show too much skin.

This commitment to family is a recurring theme for the steak house. When the Wheaton family's daughter, Madeline, was diagnosed with severe epilepsy at age 3, doctors said the condition would steadily worsen over time and would likely claim her life in her teens. To say she proved medical professionals wrong is an understatement—she has only demonstrated improvement since then and continues to exceed expectations. The Wheatons, of course, wholeheartedly rallied behind their daughter, naming the family's restaurant after her and partnering with local charities to help raise awareness of and fight against epilepsy.

10290 S State St
Sandy,
UT
US

When it came time for the team at Johnny Carino’s to come up with some new recipes, they began rifling through their personal cooking histories. Executive chef Chris Peitersen took his first kitchen job at a barbecue joint when he was 14, so he was primed to create italian baby back ribs. By infusing brown sugar barbecue sauce with balsamic vinegar imported from Modena, he’s given the marinade a more acidic bite than typical barbecue sauces. As the ribs slowly roast and char on an oak grill, he bastes on his creation before finishing the dish with a dusting of parmesan.

The ribs are one of Carino’s many menu items that follow the restaurants’ approach of classic Italian preparations modified by forward-thinking flavor combinations. Diners will find a Black Angus burger capped with mozzarella and fried pepperoni, or sautéed tilapia spiced with garlic and jalapeño. Other signature dishes include the 16-layer lasagna, Skilletinis that sizzle with spaghetti and a choice of meat, and tiramisu made from scratch.

10585 S State St
Sandy,
UT
US

Fast, fresh and friendly!! Delicious hot dogs on a stick cooked fresh to order, refreshing ice cold lemonade made at least every two hours...it doesn't get any fresher than this!! Also serving some awesome vegetarian menu items!

10450 S State St
Sandy,
UT
US

Andaman Kitchen’s chefs fill their pantries with locally sourced ingredients to craft dishes that strike the balance of sweet, sour, and spicy flavors essential in Thai cooking. They simmer tender pieces of chicken and pork in creamy red or green curries and drizzle lemony Thai-style dressing onto troops of deep-fried shrimp. Out in the dining room, sky blue walls and decorative Eastern statues surround tables scattered with a variety of noodle dishes, from plates of pad thai to bowls of glass-noodle soup that must be handled carefully to avoid shattering.

816 Sandy Dunes Drive
Sandy,
UT
US

Sandwich wizards at Georgio’s Subs pack tender cuts of meat and crisp veggies between twin slices of a choice of artisanal breads. Diners sling tongue lassos around the menu’s untamed chicken bacon ranch sub, a bucking bronco of seasoned Tyson chicken and bacon doused in ranch dressing like a victorious chef's head coach. The Texas spicy barbecue chicken sub slathers strips of chicken breast with pepper jack cheese and Georgio’s house-made spicy barbecue sauce. Verdant vegetarian subs sandwich sun-kissed produce between a choice of breads that includes focaccia and sourdough, and the pizza sub wears an impressive costume of pepperoni, marinara, and a mozzarella-moustache disguise.

9651 S State St
Sandy,
UT
US