Food & Drink in Santa Clara

$15 for $25 Worth of Pan-Asian Vegan Cuisine for Two or More at Loving Hut

Loving Hut

Westfield Valley Fair Mall

All-vegan restaurant uses only natural non-GMO ingredients for signature dishes such as BBQ tender sandwiches and kung pao stir fry

$25 $15

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Indian Food at Radhe Chaat (45% Off). Two Options Available.

Radhe Chaat

Santa Clara

Vegetarian menu features dishes from across the Indian subcontinent

$10 $5.50

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$6 for $10 or $12 for $20 Worth of Pastries, Cakes, Sandwiches, and Coffee at Tous les Jours Cafe

Tous les Jours Bakery & Cafe

Santa Clara

Bakers employ French and Asian culinary techniques to whip up goodies such as tarts, muffins, and a wide variety of breads

$10 $6

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$9 for Two Dozen Original Glazed Doughnuts at Krispy Kreme ($19.98 Value)

Krispy Kreme

Multiple Locations

Hot and fresh Original Glazed doughnuts from iconic doughnut shop

$19.98 $9

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$13 for Five Groupons, Each Good for One Tea Drink at Jazen Tea (Up to $22 Value)

Jazen Tea

Multiple Locations

Drinks brewed with Taiwanese tea leaves and crammed full of fresh fruit bits, plus fresh fruit smoothies topped with whipped cream

$4.40 $2.60

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Wedding Cakes from Sweetart Creative Baking (55% Off). Three Options Available.

Sweetart Creative Baking

Multiple Locations

Artistic bakers build custom wedding cakes in unique flavors and can decorate them with everything from sculpted fondant to silk butterflies

$100 $45

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$12 for $20 Worth of Pizza and American Food at Last Chance Restaurant

Last Chance Restaurant

Santa Clara

Varied menu includes pizza, burgers, and sandwiches such as the Malibu chicken at a laid-back restaurant with pool tables and arcade games

$20 $12

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Japanese Fusion Food and Sushi for Two or Four at Cherry Sushi (Up to 42% Off)

Cherry Sushi

Santa Clara

The chefs here go beyond your average sushi rolls, putting together original fish combinations and presenting them with artistic flair

$25 $15

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Dine-In or Carry-Out Korean Food at Roll House (33% Off)

Roll House

Santa Clara

Traditional Korean dishes such as ramen noodles, bi bim bab, and grilled beef ribs served up in casual setting

$15 $10

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Pizza, Sandwiches, and Appetizers at Pizza Party (Up to 47% Off). Two Options Available.

Pizza Party

Santa Clara

Pizzas in bacon-chicken and greek veggie varieties emerge from the oven on traditional, gluten-free, or 20-inch Belly Buster crusts

$15 $8

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$15 for $30 Worth of Mexican Food for Two or More at La Paloma

La Paloma

Santa Clara

Shrimp with jalapeño-lime butter and lots of cilantro, tomatillo chicken enchiladas, torta sandwiches, and Sonoran-style soft tacos

$30 $15

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Property Location
With a stay at Santa Clara Marriott, you'll be centrally located in Santa Clara, walking distance from California's Great America and close to Intel Museum. This eco-friendly hotel is within close proximity of Rivermark Village and Cisco Systems Corporate Headquarters.

Rooms
Make yourself at home in one of the 759 guestrooms. Rooms have private balconies. Cable programming provides entertainment, and wired and wireless Internet access is available for a surcharge. Bathrooms have complimentary toiletries and hair dryers.

Rec, Spa, Premium Amenities
Be sure to enjoy recreational amenities, including an outdoor pool, a spa tub, and a sauna. This hotel also features wireless Internet access (surcharge), concierge services, and gift shops/newsstands.

Dining
Enjoy a meal at one of the hotel's dining establishments, which include 2 restaurants and a coffee shop/café. From your room, you can also access room service (during limited hours). At the end of the day, relax with your favorite drink at a bar/lounge. Buffet breakfasts are available for a fee.

Business, Other Amenities
Featured amenities include a business center, audiovisual equipment, and a technology helpdesk. Event facilities at this hotel consist of conference/meeting rooms, small meeting rooms, and a ballroom. Parking (subject to charges) is available onsite.

2700 Mission College Blvd
Santa Clara,
CA
US

Two decades after Mio Vicino cooked up its first plate of clam-dappled linguine, many of its original chefs still remain steadfast in the kitchen, mincing garlic, sculpting meatballs, and ribboning strands of housemade pasta. These culinary wizards have since refined their California-inspired italian pasta and pizza, earning recognition from CBS San Francisco for being a top South Bay pizza venue. Their kitchen abounds with energy and savory aromas as pans simmer with creamy sauces and ovens glow with artisanal meat and seafood.

In the dining room, surrounded by sun-yellow walls and exposed brick, parties dip crispy italian bread into pools of oil and freshly roasted garlic resting upon green-checkered tabletops. Light pours in through lofty windows and glimmers off glasses of fine wine and bottles of beer. The restaurant's private banquet room, meanwhile, boasts elegant chandeliers and a flat-screen television, making it an ideal venue for corporate lunches or exclusive screenings of the first 10 seasons of Dallas.

1290 Benton St
Santa Clara,
CA
US

Above all else, the menu at Mezbaan Bar & Indian Cuisine strives to highlight the distinctive and varied flavors of South Asian cuisine. When diners step inside, they’re first greeted by aromas of ginger, saffron, fenugreek, and spicy curry sauce—a fitting preview of what’s to come at the dinner table. These distinctive flavors and spices appear throughout the restaurant’s regionally inspired Indian cuisine, including marinated skewers of chicken, lamb, and seafood that roast inside a traditional tandoor clay oven. But that doesn’t mean the chefs only stick to the standards. In addition to favorites such as saag paneer, they also forge a number of Indo-Chinese entrees and vegetarian dishes that embrace the same bold flavors as the rest of the menu. Draped with sky-blue and cloud-white linens, the tables at Mezbaan spread across two levels of seating. An elegant crystal chandelier helps light the spacious, high-ceilinged lower section and the second floor offers a bit more privacy for events or for licking plates clean without judgment.

3939 Rivermark Plz
Santa Clara,
CA
US

The bright colors and exotic smells of north-Indian fare have swirled through the dining room at Ganesha Indian Cuisine for more than a decade—though the free WiFi waves they mingle with are a relatively recent addition. Classic comforts and attentive service are hallmarks at Ganesha, where servers cart out biryani dishes of slow-cooked basmati rice simmered with saffron and parsley. Creamy curries bathe chicken, lamb, and vegetables in flavorful sauces, such as the spicy vindaloo or the mild tomato base of tikka masala. Like an actor who has agreed to do the director’s laundry for a year, a mesquite charcoal clay-tandoor oven nabs a staring role on the menu, churning out marinated meats and seafood and popping delicate nooks into 10 varieties of naan to soak up overflowing sauces. Yogurt-smoothie drinks, masala tea, and Indian beer wash down exotic meals with similarly worldly flavors.

1074 Kiely Blvd
Santa Clara,
CA
US

Though pizza hails from Italy, the cooks at GuGu's Pizza & Pasta aren't afraid to integrate flavors from other countries into their handcrafted pies. For instance, they pay homage to the Caribbean with ingredients such as chicken, bell peppers, and jerk seasonings, and evoke flavors of the Hawaiian islands with habaneros, pineapple, and Canadian bacon.

The cooks also think outside of the box when preparing their pastas. They use Jalapeno marinara sauce to spice up the penne arrabiata pasta, and speckle their spicy firecracker shrimp pasta with tricolored bell peppers and white wine sauce. Of course, they still prepare traditional pastas too, such as a meaty lasagna made from a family recipe. In addition to these classic and unique noodle dishes, they prepare a number of house-made selections, including meatball subs, garlic bread, and cannolis.

1998 Homestead Rd
Santa Clara,
CA
US

The burrito sits steaming on its plate at Casita Linda Mexican Restaurant. Like a bomb-squad technician, the curious diner wants to know how this thing ticks, and cuts an intricate window in the fresh tortilla casing. Tender beans, rice, and pico de gallo nestle in tangles of shredded chicken. It could have been carnitas, asada, or tender al pastor. The staccato snap of fajitas against the scalding onyx surface of the skillet interrupts the quiet and draws eyes to the menu. In minutes, the kitchen erupts with individual tacos and chipotle-infused enchiladas crowded with fistfuls of pork and beef. Plates clatter onto tables, and the comfortable silence of a meal in full swing fills the eatery as the sun beats down outside upon the red-clay tiled roof.

2026 Agnew Rd
Santa Clara,
CA
US

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