At Bounce n' Boogie, kids of all ages can express their creativity without graffiti-ing the living-room wall. For infants to 2-year-olds, Baby Bounce n' Boogie classes promise music and movement as well as the squishing and rolling of toys to help develop motor skills. Junior Jumps classes, open to 16-month-olds to 4-year-olds, blast music while kids play on balance beams, mats, hurdles, and other obstacles. In art class, kids between 2 and 5 years old work on projects that they can take home after class.
Scented smoke wafts through the air of the casual Terrene Hookah lounge. Like at a buffet, patrons choose what the like from a bottomless menu of various tobacco flavors. Upgrades make the experience extra luxurious, including supplemental ice that fills hookahs to create thick billows of chilled smoke, and premium flavors from shisha tobacco brands such as Fantasia that go down smoother than a fistful of buttery marbles. Terrene also sells hookahs and hookah accessories including steam stones and coals.
When it comes to pairing the perfect sherry with Spanish tapas and pintxos, Chef James of Taberna is the man to talk to. The five-time James Beard Award nominee competed in the Sherry Council of America?s ?Copa Jerez International Food and Sherry Pairing Competition" last year, one of only four chefs to do so. His in-depth knowledge also carries over to Spanish wine, port, and beers, all of which complement a dinner menu of shareable small plates. Dig into a paella dish that melds saffron rice with sweet peas, clams, shrimp, chorizo, and chicken, or indulge on saut?ed baby squid with smoky, spicy pineapple aioli. The three-course lunch menu offers a light midday meal composed of soup or salad, a choice of pintxo, and dessert.
Teaching hips to swivel to new circumferences, trained dance instructors impart their masterful moves unto students in the respected tradition Arthur Murray has upheld since 1912. On the Albuquerque studio's more than 3,100-square-foot floor—a dance destination since 1952—students can tackle ballroom, social, or Latin dance, bringing a partner to their private lessons or flying solo and dancing with the instructor. Protégés may find their new moves applicable in a number of settings, such as when prepping for a wedding dance or when blending into an airport crowd that breaks out in a cha-cha. Regularly scheduled dance parties let students practice what they learned in lessons, slicing and dicing rugs with new fleet-footed friends.
Quartets of feet step and slide across a hardwood floor, crossing the space between walls adorned with colorful artwork. The vivid decor sets the tone for the sizzling routines demonstrated by prestigious instructors, who guide new and experienced dancers through the techniques and dramatic floral arranging that characterize tango. Pairs and solo students can partake in group classes, private sessions, and special events on the academy's schedule. Online primers on the style's history and music complement newfound kinetic knowledge with a solid background in the dance's origins.