Bars in Santa Fe Springs

$16 for $30 Worth of Mixed Drinks, Craft Cocktails, and Beer at The Fifth at Vintage Bar Group

The Fifth at Vintage Bar Group

Valley Village

Wide variety of beers, and crafts cocktails and mixed drinks served amid arcade games and a pool table

$30 $16

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Wine, Coffee, and Appetizers for Two or Four at Purple Wine & Coffee (Up to 48% Off)

Purple Wine & Coffee

Los Angeles

Wine bar serves hazelnut iced coffee, green tea latte, shrimp tempura, cheese, sandwiches, and, of course, plenty of wine

$30 $16

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VIP Admission for Two or Four with Drinks and Snacks at The Crocker Club (Up to 69% Off). Four Options Available.

The Crocker Club

Downtown Los Angeles

Specialty cocktails infused with fresh fruit pair with sliders and truffle fries in bank vault-turned-night club

$68 $21

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$10 for $21 Worth of Hookah Smoking — Point De Vue Cafe & Hookah Lounge

Point De Vue Hookah & Cafe Lounge

Los Angeles

Premium hookah service with an eclectic music vibe

$21 $10

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Sunday Brunch for Two with Mimosas or Fondue for Two or Four with Wine at Five O'Clock Wine Bar (Up to 55% Off)

Five O'Clock Wine Bar

Long Beach

Waffle bar with fresh fruit at Sunday brunch; cheese and chocolate fondue with a wide selection of wines by the glass; patio with fire pits

$40 $20

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$12 for $25 Worth of Upscale Pub Food at Breakaway Sports Lounge & Eatery

Breakaway Sports Lounge & Eatery

Meredith Parkwood

Cooks prepare pub food from scratch, such as shrimp sautéed with whiskey-cream sauce, at a restaurant with high-definition TVs and DJs

$25 $12

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Select Local Merchants

Hothouse Studios… “Where Music Grows” is centrally located in Santa Fe Springs, 20 minutes from Los Angeles, Orange County and the Inland Empire.

We feature a professional and comfortable atmosphere with clean studios, ranging in size and price.

11823 Slauson Ave
Santa Fe Springs,
CA
US

Even in the morning, Clearman's Steak 'n Stein Inn takes its name seriously. The brunch menu lists five cuts that form the centerpiece for steak-and-egg platters, and the steak lover's omelet comes filled with three: filet mignon, new york strip steak, and rib eye. As for the "steins," drafts of Hefeweizen and Stella Artois begin pouring as soon as the restaurant opens.

Evening heralds the arrival of the restaurant's romantic side. A circular fireplace warms a ring of plush crimson benches, and soft, amber lighting illuminates the dark wood and brick interior and its stained-glass windows. An open charcoal fire roasts steaks, fish, and chicken for ample entrees, from the 16-oz. boneless rib eye to the Australian lobster tail dinner. Combination dinners allow guests to sample both steak and seafood without taking their backyard grill on a fishing trip. Supper ends with carefully hand-fired desserts, such as cr?me br?l?e cheesecake.

9545 Whittier Blvd.
Pico Rivera,
CA
US

Gone are the days of lazy bar burgers built on beer-soaked buns and soups infested with over-salted peanuts. The cooks at 6740 hand-build custom creations for the people who nest in the place's cozily swiveling bar stools or seek shelter in the pub's sturdy red and gold wall seats below a soothing incandescent glow of booming jukebox tunery. Because any swimming pool needs pool toys, you can fill your stomach pool with fresh fare like garlic, thyme, and rosemary-marinated grilled herb potatoes ($5.95); signature Buffalo wings in spicy, regular, teriyaki, or barbeque sauce ($6.95 for a dozen); and 8 oz. Flatiron steak sandwiches ($10.95).

6740 Greenleaf Ave
Whittier,
CA
US

Tony Alcazar spent six years cooking in the kitchen of the Ritz-Carlton Pasadena under Michelin-rated chef Craig Strong. It was there that he learned the “Modern American” style of cooking, a simple yet elegant approach that favors seasonal ingredients and contemporary cooking techniques. He brought this unique style to The Bottle Room, along with his love of craft beer, and fused the two. Chef Alcazar’s menu includes Sriracha-honey chicken lollipops and tacos filled with slow-braised beef cheeks, dishes cooked with a simple elegance and often a splash of craft beer. Those looking to turn that splash into a pint need only browse the extensive beer menu. Though it rotates frequently, expect to see brews from Rogue Brewing Company in Portland, Abbaye De Scourmont in Belgium, and Bear Republic Brewing Company in Healdsburg, California. The Bottle Room also features wines from California, Italy, France, and Spain.

6741 Greenleaf Ave
Whittier,
CA
US

Whether they're seeking a casual night out with friends, a private nightclub experience, or a formal banquet, diners find the setting?and the Mexican cuisine?they're looking for at Antigua Bar & Grill. Servers at the family-owned restaurant deliver color-splashed dishes to linen-swathed tables: ceviche, homemade mole sauces, and sizzling fajitas all make appearances on the menu. In the dining room, high arches frame rustic chandeliers and windowed walls. Meawhile, in the nightclub area, a stage shimmers under blue and pink lights, and in the banquet room, a spacious clearing facilitates mingling between bites of shrimp tostadas.

116 E Beverly Blvd
Montebello,
CA
US

New Wave Restaurant transports diners back to the 1980s with a variety of 20th-century artifacts and an eclectic spread of American cuisine named after 80s icons, movies, and musicians. Upon walking through the Pac-Man-themed entrance, guests are consumed by a vortex of 80s memorabilia, which grants glimpses of authentic posters and framed records lining interior walls as Rubik's cubes and figurines of 80s characters pepper the checkered bar. A menu of finger-friendly eats such as the Ferris Bueller buffalo wings prepare palates for heartier fare, such as the Billy Idol bacon burger and Pee-wee Herman pasta. Additionally, themed events help amplify the multisense smorgasbord, including nights devoted to such 80s nostalgia as Star Wars and the passage of the Regulatory Flexibility Act.

17847 Lakewood Blvd
Bellflower,
CA
US