At Bella Aesthetics, the team works hard to make their work look invisible. Clients who come to Bella for custom cosmetic procedures do so in part because of the doctors' emphasis on natural-looking enhancement. That goes for all the work the doctors and staff perform, whether they're combating wrinkles with Botox and Dysport injections or dissolving varicose veins with sclerotherapy. The only work the team can't help getting attention for is their custom weight-loss plans, which help clients trim down with prescription injections.
As visitors devour spoonfuls of sweet, creamy frozen treats at Menchie’s, they may notice a string of ’90s-era sitcom stars arriving to sample the wares and chat with the man in charge. That’s because owner/operator David Lipper first made a name for himself on Full House playing D.J. Tanner’s boyfriend Viper. Today, Lipper proudly sits atop a local frozen-yogurt empire, edging out his fellow cast mates’ enterprises, including Dave Coulier’s network of Swiss banks and John Stamos’s ’50s-themed doggy daycare. Inside the shop, diners select from a colorful array of flavors, such as low-carb pistachio or fruity watermelon tart, and crown their creation with toppings including sprinkles, mocha, hot fudge, and locally grown fruits.
Quality ceramic and mosaic tile craftsmanship is in John Vadurro's blood. His family emigrated from Italy to the United States more than 60 years ago, bringing with them the knowledge and tradition of such vocations. He bolsters those traditions, however, by keeping abreast of current pattern trends and color schemes. At TileBaths, he oversees all projects, from the initial consultation to the post-production of custom-designed tiles. To ensure high-quality artisan tile work, everyone on his team has undergone at least five years of apprenticeship. Besides crafting pieces for the kitchen, bathroom, and home, they also repair tile and offer upkeep services such as re-caulking.
For three decades, the bakers at Melrose Baking Company have used all-natural ingredients to lovingly create fresh, crusty breads from scratch, and without the use of preservatives. Today, the bakery crafts more than 200 different doughy creations, from rosemary-garlic focaccia to soft and salty pretzel rolls disguised as non-pretzel-shaped loaves.
Our company searches for, selects and acquires the finest extra virgin olive oils from qualified growers in the Peninsula of Baja California. We are committed to providing savvy and knowledgeable olive oil enthusiasts with exquisite, gourmet-quality, extra virgin olive oil at a great price. All products bottled in the USA.