Since 1917, Horton and Converse has been a trustworthy and respected pharmacy chain in Los Angeles. Our friendly and knowledgeable staff will give you the personalized service that you have been looking for in a pharmacy.
At Wine Expo, named one of the "10 Best Wine & Spirit Shops in LA" by Los Angeles Magazine, racks teem with wine, craft beer, and liquor from every corner of the globe, plus, a generous selection of real Champagne. The knowledgeable staffers on hand know the difference between standard fruity, oak-infused bottles with lackluster taste and knockout wines that accentuate dinners of red meat or red crayons. They help guide oenophiles in selecting Portuguese whites or Tuscan reds, and organic sparkling white wines or a 31-year-old bottle of scotch. At the wine bar, sippers can sample the flavors for themselves, with flights of three whites, three to four reds, or glasses of beer. Small plates accompany the drinks, including mild cheeses, prosciutto, and crostini.
Laura’s Brownies’ expansive online inventory showcases boxes and tins of brownies, cookies, and biscotti crafted by the eponymous Laura Silvera using secret recipes she developed over 20 years of baking. Signature brownies with caramel centers join brownies topped with marshmallow and drizzled with chocolate inside festive Valentine’s Day packages, such as red foil heart boxes (nine caramel for $9; nine marshmallow for $16). Heart-shaped brownies nestle in form-fitting tins ($20 for four), and keepsake mugs ($16), overflowing with 10 brownies apiece, come emblazoned with messages, such as “I love Grandma,” “I love Dad,” and “I love the idea of Europe.” Oval tins festooned with regatta scenes house refreshing lemon bars ($27 for 40) and rich chocolate chippers ($16 for 16), and cinnamon-chocolate biscotti ($19 for 15) fill rambling rose tins. Laura’s Brownies operates out of The Gourmet Touch, Inc.’s headquarters, where customers pick up their parcels.
Operated by two friends with a lifetime of experience in the deli industry, Fromin's Delicatessen & Restaurant has conquered appetites with generously sized sandwiches, burgers, and California-tinged diner-style dinners for more than 30 years. The owners bring a wealth of life experiences to the table as they ply their culinary trade, with Maurice Solomon being a survivor of Nazi-occupied Belgium and Dennis Fromin being a fourth-generation deli operator. The longtime buddies staff the counter themselves, whipping up blintzes and omelets all day long, and layering towering sandwiches with chicken salad, hot pastrami, and corned beef. The pair's commitment to preparing traditional delicatessen fare runs deep. Dennis draws from decades of family tradition and Maurice proudly sports the name “Deli King” on his license plate and library card.
Tastes in Halloween costumes change quickly. This year, Halloween Club is ready with popular Breaking Bad, Despicable Me, and Iron Man costumes. Of course, there are also the classic staples. Creepy masks and props, police uniforms, and pirate apparel aren't forgotten either, allowing patrons to finish their cosplay outfit, celebrate Halloween, or put together a really spectacular excuse for not going into work. That selection also includes outlandish items such as skeletons in mariachi outfits and zombie girl scout costumes.
Juicy tidbits of chocolate-dunked fruit arrive on the doorsteps of family and friends, done up in colorful bouquets and candy boxes by the skilled fruit arrangers at Edible Arrangements' more than 1,100 franchises worldwide. The company's in-house chocolatiers drizzle albion strawberries and daisy pineapples in a trio of chocolate flavors. Once properly chocolated, the workers organize the preservative-free sweets into lush arrangements that resemble flowers in bloom. Customers can choose to plop their bouquets in a variety of vessels, including vases, mugs, and sports- or holiday-themed containers that add a personal touch to the edible gifts. Alternatively, customers can opt to adorn gifts with the cheery, red lids of candy boxes, nestling 12 chocolate-dipped morsels inside to build anticipation and determine if loved ones have x-ray vision as they guess whether fruit will come dusted in shredded coconut or drizzled in white chocolate.