Japanese Restaurants in Schaumburg

Japanese Dinner for Two or Take-out at Sushi Bar (Up to 45% Off)

Sushi Bar

Bloomingdale

$20 $11

(75)

Rolls filled with creamy avocado and salmon, teriyaki combos with deep-fried pork, and plates of ginger-sauteed squid

$21 for $40 Worth of Sushi and Japanese Cuisine at Sushi-Ai

Sushi-Ai

Palatine

$40 $21

Wide selection of fresh maki, specialty combinations, and Japanese entrées such as seared tuna or spicy tofu steak

$25 for $40 Worth of Sushi and Japanese Cuisine at Naomi Sushi

Naomi Sushi

Prospect Heights

$40 $25

Sushi chef uses fresh ingredients to create Godzilla, Wild dragon, Volcano, and more specialty rolls.

Hibachi-Style Steak and Seafood at Kampai Japanese Steak House (Up to 50% Off). Four Options Available.

Kampai Japanese Steak House

Mount Prospect

$40 $22

(143)

Japanese food cooked on hibachis tableside; at sushi bar, rolls float atop wooden boats

Japanese Steak-House Cuisine for Two or Four at Kabuki Japanese Steakhouse & Sushi (47% Off)

Kabuki Japanese Steakhouse & Sushi

Glendale Heights

$30 $16

(62)

Hibachi entrees such as filet mignon, lobster, sesame scallops, and vegetable fried rice

$15 for $30 Worth of Pan-Asian Cuisine at Asian Pearl

Asian Pearl

Glen Ellyn

$30 $15

(24)

Chinese, Japanese, and Thai dishes served in modern dining room with Asian decor influences

$15 for $30 Worth of Sushi, Japanese, and Thai Food at Dao Sushi and Thai Restaurant

Dao Sushi and Thai Restaurant

Oakbrook Terrace

$30 $15

(45)

Specialty sushi rolls and sake arrive at tables amid chic decor of hanging pendant lights and a Buddha motif

$22 for $40 Worth of Sushi and Japanese Dinner Cuisine for Two or More at House of Tokyo

House of Tokyo

St. Charles

$40 $22

(30)

Chefs sear steak and seafood at tabletop grills while sushi floats around the bar on little wooden boats

Sushi and Japanese Food at Inari Sushi (45% Off). Two Options Available.

Inari Sushi

Elmwood Park

$40 $22

(100)

Entrees of teriyaki steak and seafood udon alongside maki rolls made with toasted eel, sweet potato tempura, and soft-shell crab

Sushi and Japanese Cuisine for Lunch or Dinner at Bistro Sake (Up to 50% Off)

Bistro Sake

River Forest

$20 $10

Specialty rolls artfully layered with fresh salmon, avocado, and cilantro, tempura shrimp and cream cheese, and black tobiko in crispy rice

$15 for $30 Worth of Japanese Cuisine at Aodake Sushi & Steak House

Aodake Sushi & Steak House

Multiple Locations

$30 $15

(99)

Chefs create more than 40 traditional and specialty maki rolls in additon to Japanese favorites such as tempura, teriyaki, and hibachi

$15 for $30 Worth of Hibachi Cuisine at Dao Hibachi Restaurant

Dao Hibachi Restaurant

Burr Ridge

$30 $15

(50)

Hibachi entrees sizzle on grills among boxy lanterns, sleek booths, and walls decorated with Japanese text

Select Local Merchants

Orchid’s 7,000 square feet of sleek feasting space invites diners to sample a smorgasbord of contemporary pan-Asian cuisine featuring fresh sushi, hearty Korean barbecue, sweet Thai curries, and more. Entrees such as the braised Korean short ribs ($22) and the Thai green curry with shrimp ($16) detonate saucy taste explosions along thin red lip lines. Chlorophyll-friendly options include the vegetarian dinner plate ($15), a meatless medley of tofu steak, seaweed salad, kabocha mashed potatoes, and mixed vegetables glazed in a miso-teriyaki sauce. For professional chopstick twirlers, Orchid offers an expansive selection of specialty sushi, including Crunch Melt, with shrimp tempura, cream cheese, and melted mozzarella, drizzled with unagi sauce ($14), and Salmon Obsession, a savory mix of fried and fresh salmon ($16) named in honor of Calvin Klein's best-selling portable grill.

201 Stratford Square Mall
Bloomingdale,
IL
US

Ginger-sauteed squid. Deep-fried pork. Creamy avocado and salmon. Dishes at Sushi Bar deliver fresh flavors, inventive pairings, and plenty of options. From maki to noodles to plated teriyaki combos, the menu greets hungry guests with diversity and Japanese favorites.

369 W Army Trail Rd
Bloomingdale,
IL
US

Sleek decor and bold colors fill Sushi-Ai's dining room to complement the elegant plates of sushi rolls and Japanese-influenced entrees. A white banquette lines one wall and modern chairs snuggle up to black tables illuminated by candlelight. Against a red-tiled backdrop, sushi chefs slice up nigiri and arrange their signature maki rolls, which can be cloaked in black rice upon request. The Green Turtle roll comes topped with shrimp and wasabi tobiko to hide its core of freshwater eel and avocado, and the salmon Obsession is filled with cucumber and crabmeat that move in with lightly battered spicy salmon, gradually copying the salmon's personality quirks and mannerisms.

710 West Euclid Avenue
Palatine,
IL
US

Eclectic ingredients, including eel and mint leaf, fill more than 30 maki rolls and helped earn Wildfish a spot on Gayot's list of the 10 best Chicago sushi restaurants in 2012. One roll pairs spicy salmon, fried tuna, and pico de gallo, and another mixes spicy mayo and sweet soy sauce with Alaskan king crab and a splash of Bacardi 151. Filet mignon and lobster sizzle in the tropical-hued dining room with walls of red, green, and gold and bamboo that sways against the ceiling. Glasses of imported Japanese beer and sake clink together in high-backed booths that offer privacy during dates and meals out with a parrot that only knows how to say your medical records.

60 S Arlington Heights Rd.
Arlington Heights,
IL
US

Naomi Sushi’s chefs assemble artful plates of sushi and sashimi, adorning dishes with neon flashes of roe and colorful sauces and filling bento boxes with fresh fish and tempura. Bamboo stalks sprout from large urns beneath low lights, surrounding booths beneath oversize canopies. Lime-green walls frame black-and-white paintings, and a bubbling fountain stands nearby, granting wishes to any passersby who throw in pairs of unused chopsticks.

1309 N Rand Rd
Arlington Heights,
IL
US

Diners entering Yue-Sun Restaurant are greeted with a feast for the senses. At any given moment, chefs are flipping steak and shrimp over blazing hibachi flames to the delight of parents and children, who nibble on miniature bites of teriyaki steak. In another part of the room, a conveyer-belt train of fresh sushi rolls by in a delicious, colorful parade of avocado, salmon, and wasabi. The atmosphere is family friendly, but also caters to intimate dates, with lobster dinners, couple's meals, and chopsticks that can only be operated by two people.

357 Georgetown Sq.
Wood Dale,
IL
US