Restaurants in Schofield Barracks

50% Off Teppanyaki-Style Meat and Seafood at Kobe Steak House

Waikiki

$50 $25

Witness the deft, artistic moves of teppanyaki chefs as they grill morsels of meat, seafood, and garden-fresh vegetables on tableside grills

Up to 57% Off Sushi and Drinks

Honolulu

$34 $15

(47)

Soft-shell-crab roll with fried onions, california roll topped with spicy lobster, and other rolls served with drinks in a chic nightclub

50% Off Chinese Food at Lung Fung Chinese Restaurant

Honolulu

$30 $15

(78)

Chinese and Hongkongese specialties include eggplant with garlic sauce, sweet-and-sour pork, and traditional steamed buns

24% Off Four-Course Dinner at Chef Chai

Ala Moana - Kakaako

$131 $99

(92)

Elaborate meals commence with chicken satay and flatbread, followed by an appetizer platter, an osso bucco and salmon entree, and a dessert

52% Off Korean Cuisine at Chogajib Korean Restaurant

Ala Moana - Kakaako

$25 $12

(18)

Eatery serves traditional Korean stews, noodle dishes, and pancakes made from fresh vegetables, meats, and seafood

Up to 53% Off Asian Food and Beer at Tsukiji Lounge

Ala Moana Shopping Center

$70.49 $33

(273)

Enjoy Asian-style nachos, spicy-tuna rolls, a chicken salad & garlic chicken, then wash it all down with a pitcher of Bud Light or Heineken

50% Off Japanese-Infused Food at Violet's Grill

Kalihi - Palama

$20 $10

(63)

Chefs can stir-fry veggies and meats; classic dishes include ahi katsu, shrimp tempura, and chicken teriyaki

Up to 34% Off Hawaiian Local Cuisine at Kaka'ako Kitchen

Ala Moana - Kakaako

$10 $7

(480)

Executive Chef Russell Siu uses locally sourced meats and produce to craft Hawaiian-style dishes, such as kalua pork sandwiches

53% Off Malassadas and Espresso at Agnes' Portuguese Bake Shop

Kailua

$33.90 $16

(107)

Fresh Portuguese donuts are the star of the menu at this full-service bakery, which also serves up breads, rolls, cakes, and pastries

Up to 50% Off Pizza at Round Table Pizza

Kailua

$15 $7.50

(15)

Dough spinners have hand-rolled made-from-scratch dough, grated three-cheese blend, and fresh sauce

Select Local Merchants

The staff at Banzai Sushi Bar serves fresh, flavorful fish in a down-to-earth atmosphere, earning accolades in the Star Advertiser's Ilima Awards for several years running. Nestled in a corner of Haleiwa's North Shore Marketplace, the restaurant cossets diners in a covered open-air deck constructed of rustic dark wood, with floral floor cushions for Japanese-style dining or conventional seats for settling the bill with games of musical chairs. Raw seafood is laid bare atop nuggets of sushi rice in nigiri or wrapped tightly between layers of rice and seaweed in maki rolls such as the hawaii roll, whose bundle of shrimp tempura and cucumber is topped with spicy tuna and macadamia nuts.

66-246 Kamehameha Hwy.
Haleiwa,
HI
US

Breakers Restaurant & Bar exudes a laid-back vibe that carries through its dinner menu of casual surf 'n' turf dishes favored by a regular clientele of North Shore boardriders. Test your hunger's waters with the Breakers Cakers ($12.95), crab cakes plated with a zesty homemade tropical salsa and a creamy garlic mayo. The beer-battered fish ($16.95) cloaks a fresh catch in a crispy, suds-laced jump suit, and the Hawaiian burger ($11.95) sports a festive pattern of grilled pineapple, teriyaki sauce, and traditional fixings. With prowess over land and sea, the surf 'n' turf entree ($23.95) tackles barren bellies with coconut shrimp and an 8-ounce new york strip steak. Breakfast and lunch menus ably accommodate morning wave riders and morning DJs done surfing radio waves.

66-250 Kamehameha Hwy
Haleiwa,
HI
US

Universe Juice Café harnesses solar energy to blend and squeeze organic fruit into refreshing drinks that complement a menu of fresh, healthy fare. The Mantra smoothie mixes together berries, bananas, papayas, and positive thoughts ($6.75), and the Malo Man swaggers out of the blender with banana, ginger, pa'i 'ai, and noni ($6.50), and refuses to ask directions to the nearest glass. Signature poke bowls layer spicy or shoyu-style Hawaiian ahi over rice ($8) and kale ($10.50), as savory naan flatbread paninis embrace vegetable and turkey fillings ($8.50+). Universe Juice Café's warm-colored walls and intimate café seating abut a wood-topped juice bar, creating a cozy atmosphere for dining, drinking, and blending in time to live music showcases.

66-145 Kamehameha Hwy
Haleiwa,
HI
US

When a canoe enters the lagoon at Polynesian Cultural Center, its passengers transcend time, distance, and the need for a passport. The boat drifts to the shores of different exhibits, each of which represents a unique Polynesian region. At the Samoa section, for instance, visitors learn how to spark a fire and cook native cuisine. Nearby, the sounds of the haka—a lively war dance—ring through the Aotearoa area, while rhythmic drumming permeates the Fiji and Tonga exhibits. Those who stop by the miniature Tahiti can learn a traditional dance, and guests of the Hawaiian village observe skilled artists weaving leis.

For a cultural cap on an exploratory day, patrons can upgrade their general admission ticket and attend the nightly Ali'i Luau. A celebratory feast is laid out, including authentic Hawaiian cuisine and a whole pig roasted in an underground oven. Alternatively, guest can upgrade to even more evening entertainment, Ha: Breath of Life. During this show, more than 100 Polynesian performers dance, play music, and toss fire to tell an epic story. Dinner is not included with Ha: Breath of Life.

55-370 Kamehameha Hwy
Laie,
HI
US

After falling in love with Wahiawa upon his first visit, master coffee-brewer Mike Richards quickly plotted a way to join the community’s eclectic crowd on a more permanent basis. The fruition of this aim, Perk-A-Lot Coffee & Sandwich Shop, marries Wahiawa’s uplifting spirit with a low-key ambiance and delicious coffeehouse fare. Since opening its doors in 2011, this up-and-coming spot has evolved into a cherished hangout for locals and coffee connoisseurs on pilgrimages from nearby islands.Mike and his friendly staff of baristas prepare café beverages behind simple wooden counters, pairing iced or steaming drinks with handmade wraps and sandwiches. When they aren’t sitting down to enjoy pastries such as lemon scones and fudge brownies, visitors can walk across the café’s checkerboard floor to view the local art that adorns the walls. On Friday nights, local poets and musicians stage performances for crowds, who signal their approval by snapping and pelting the stage with packets of sugar.

920 Kilani Ave
Wahiawa,
HI
US

Featured on the Food Network, Da Pokeman Fish Market dishes out a menu of Hawaiian flavors from recipes passed through generations for more than 70 years. Succulent cubes of ahi tuna dive into tangy shoyu soy sauce or limu algae in the quarter-pound bowls of poke ($9.95–$11.95). The Squid Luau plate snugly bundles two bales of rice beside poi and lomi ($7.95), and the Hawaiian Combo plate's exclusive guest list includes laulau, kalua pig, chicken long rice, lomi salmon, rice, and poi ($9.45). Ordering à la carte, diners can pair a helping of kalua pig ($6.95/lb.) with a side of pickled ogo ($6.95/lb.). Patrons can get carryout to enjoy meals in an oversize aquarium castle.

36 N Kamehameha Hwy
Wahiawa,
HI
US