Priscilla was born in Bristol, England in 1967. She toiled in public transportation until the 1980s, when she begrudgingly entered early retirement. She spent some of it in Liverpool, and some in Flitwick, but eventually succumbed to the promise of greener pastures in the U.S.—she moved to Kansas in 1993, and eventually settled in Tennessee.
Priscilla is the double-decker bus that Rufus, the owner of Nashville Double Decker, loads up with guests before touring the city. The idea for a bus-tour company came to him before his second deployment with the Tennessee Army National Guard on a visit to Nashville. He took a trolley tour that left him disappointed. The tour didn’t cross any of the city’s bridges, and he couldn’t enjoy some of Nashville’s best views thanks to the trolley’s closed top. So while Rufus was still overseas, he convinced a friend to drive Priscilla across the country from Washington, and now she shows guests the sites around Nashville.
In the early 20th century, Tate Farms was a social hub for sharecroppers, who congregated at farmer John Patterson's general store, blacksmith shop, and gristmill. More than 200 harvests later, John Patterson's grandson, Homer Tate's descendants continue to uphold the farm’s legacy as a community gathering spot. However, instead of waiting for a new batch of horseshoes or gossiping about which neighbor might be a spy for the Kaiser, people now come to pick from 90 varieties of pumpkins on the 70-acre pumpkin patch. Leading visitors across the wider 5,000-acre fields, tour guides not only illuminate the farm’s history but teach visitors rural-agriculture info, including lessons on the role bees play in pollinating pumpkins and cotton.
Though the Tate family strives to preserve the past, they have retrofitted the farm with a brand new 14,000-square-foot covered area. Here, visitors sample fresh pumpkin pie made with the farm’s own pumpkins at the Country Café or head to the bakery for fresh pumpkin muffins and cinnamon rolls.
Spread across 120 acres, the picturesque grounds of Huntsville Botanical Garden sprout trails that meander in and out of 10 themed gardens. Enlivened by the technicolor bursts of blooming perennials and the squeal of plesiosaur hatchlings from the aquatic pavilion, the gardens surround visitors in seasonal splendor. Avid gardeners can gawk at the verdant 5-acre central corridor garden—whose flowering shrubs and trees offer an ever-changing kaleidoscope of color throughout the year—while the children's garden presents youngsters with an interactive playpen, where they can learn the science behind photosynthesis and how prisms work. The Huntsville Botanical Garden gift shop is filled with a variety of unique gifts, knick-knacks, and curios such as wine-bottle-shaped tote bags ($11) and the Huntsville Sketchbook ($24.95), a coffee-table book of paintings by local artists.
While working on inventive lagers and ales as members of the Barley Mob Brewers home-brewing club, Chris Hunt and Duncan Guy had an epiphany: we need to share this stuff with the public. So, in 2006, they teamed up with award-winning brewer Courtney Tyvand to start Moccasin Bend Brewing Company.
Today, they brew about 10 beers at any given time. Their menu could include an Irish red prepped with American hops and a pale ale made with juniper berries one day, or their signature smoked porter the next. No matter what the beer, creativity remains integral to the production process, and the brewers often add culinary twists such as watermelon or coconut juice to surprise palates that are used to tasting only cotton balls. All the magic happens inside a 100-year-old building, where rustic granite walls and cedar timbers set the backdrop for brewery tours and beer tastings.
Aboard a comfortable 70-foot SkipperLiner cruise boat, eager eco-tour participants are inundated with picturesque scenery and brain-tickling information for 2.5 fun hours. Witty and knowledgeable guides point out fun facts about the plethora of winged species that populate the gorge, recount the conflicts between early explorers and Native Americans as the vessel glides through the once-perilous Narrows, and relay the latest scientific theories about the tribe of half-men, half-mastodons that created the 27,000-acre canyon while digging for fire. Full-comfort, climate-controlled cruising is offered on the lower deck, though open-air decks allow for the greatest views. Bring a pair of binoculars and a high-zoom camera to maximize your observational powers and preserve memories too awe-inspiring to be captured by a Play-Doh sculpture.
If Ghost Hunter Chattanooga’s paranormal investigators know the meaning of fear, they don’t show it. In any case, their curiosity overrides the bone-chilling sensation they regularly experience while untangling the secrets of the afterlife. They share this curiosity with small groups on ghost-hunting tours that venture into the shadows of Chattanooga’s most fertile haunting grounds. During these nightly explorations, they employ an arsenal of advanced equipment—including EMF meters, infrared-temperature guns, and Ovilus X talk boxes—to tell genuine poltergeists apart from Old Man Witherses running around in bed sheets.
Obscured by the jagged branches of towering trees, the pale moonlight scarcely illuminates the night. Through the darkness, the sound of snapping twigs and rustling leaves sends a clear message: you are not alone. This is the spine-tingling setting waiting to welcome brazen guests as they embark upon their journey through the Haunted Woods in Howell. The one-hour odyssey is interrupted by spine-tingling scenes, including an encounter with the headless horseman, an exorcism, and at least one terrifying tête-à-tête with a high-school gym teacher. More than 70 live actors ensure a night of novel scares, and all funds raised will benefit the Hazel Green High School baseball and theatre programs.