Mill Cue Club boasts 10 pool tables, a friendly staff, and a wide selection of conversation-inducing drinks, making it ASU’s unofficial pool hall and an ideal destination for cue-based leisure. Round up three other billiard sharks for two hours at a table, where you can hold a standard doubles match, a trash-talk-heavy tournament, or a 120-minute trick-shot contest to make use of a new pyrotechnic rig. On-tap beers with nametags such as Guinness and Four Peaks Brewery lubricate rusty tongues and prepare them for top-shelf shots of tequila, whiskey, and vodka, perfect for toasting slices of perfectly toasted toast. An outdoor smoking patio provides a venue for menthol-based bonding, and multiple flat-screen TVs make it easy for players to check scores or yogurt-commercial trends.
The clatter of pool balls melds with the cheering from sports fans at Skip & Jan's Sports Bar, where 24 pool tables tempt those not busy watching the game on one of 20 flat-screen televisions. During time-outs, patrons nibble on tavern fare, such as potato skins, third-pound burgers, and tuna melts. The bar’s wings, which are served with nine different sauces, earned the eatery a feature in the Arizona Republic as one of the area’s 20 best places for wings not including a chicken farm.
Lucky Break takes its fun and games very seriously. Between games of pool played on the six hardwood billiard tables, players bite into half-pound burgers topped with eclectic ingredients, such as spicy peppers, brie, and avocado slices. The burgers join a lengthy menu of classic grill fare, including massive grilled-cheese sandwiches, fish tacos, and regulation-size buffalo chicken sliders for use in edible games of table hockey. To wash down eats, bartenders kick open the kegs connected to 24 taps and pour beers that diners hoist in triumph for each home-team win, as viewed on 14 wall-mounted flat-screen TVs and six mammoth viewing stations.