Hot wings, New York-style pizza, and Philly steak sandwiches may be the signature foods of the east coast, but it's hard to imagine any restaurant treating them with more reverence than west-coast franchise Alondra Hot Wings. The eponymous wings are the house specialty, hot and slathered in one of 18 sauces. Ranked on a scale from mild to atomic?which requires a waiver to order?the sauces also include flavors such as lemon pepper, spicy barbecue, maple syrup, and thai chili.
Alondra's other major influence is written all over the menu?and the walls. Mug shots of famous mafiosi hang throughout the dining room, and the owners are so fascinated by the subject that their website even offers tutorials in mob history. Also from that old Italian-American milieu: pizzas built on from-scratch dough, bearing names such as The Godfather?a hearty amalgam of four meats?and the Little Italy, which flecks chicken breast with basil. Draft beer and wine help mouths cool down after biting into a hot wing or almost insulting the ghost of Al Capone.
Extreme Pizza's topping tycoons devise an innovative spread of ingredient combinations, forging distinctive tastes among a lineup of gourmet pizzas, creative salads, and zesty sides. Palates carefully balance the sweet-and-salty notes of the Paia pie, whose canadian bacon, pineapple, and mandarin-orange slices proffer a more flavorful taste of Hawaii than a molten-lava mai tai. Meanwhile, the Asian-inspired Hanoi Fever pie decks out dough with shredded pork soused in spicy hoisin sauce, peanuts, jalapeños, and fresh cilantro, and the Poultry Geist spreads ranch-marinated chicken over a bed of four cheeses sizzling with broccoli, red onions, and fresh sage. Bite-size wings wallow in a choice of four spicy or sweet sauces, and Extremely Twisted sticks imbue bready morsels with two types of cheese beneath oregano and fresh garlic. Otherwise, forks and pocket-sized bulldozers can unearth savory goodies found within a range of herbivorous ingenuities, such as a vegetarian-friendly caesar salad or the Wobbs salad, which nestles smoked bacon, grilled chicken, and sliced tomatoes in a bed of chopped lettuce and gorgonzola cheese.
At the bright and cozy Canadian Pizza & Grill, many of the pizzas are served in twos. Working in accordance with their regular ?2-for-1? deal, cooks bake up pairs of pies fresh, tossing twin 10-inch, 12-inch, or 14-inch circles of dough with imaginative specialty toppings like chorizo, ham and pineapple, or Canadian bacon. They outfit both pizzas in sturdy cardboard boxes and matching "It's a Boy!" bonnets, peddling them to customers for the price of one. When they're not whipping up pizza duos, the kitchen staff turns their attention to other pizzeria classics, including crunchy foot-long subs, plump wings, and grilled philly steak sandwiches. They also prepare a variety of two-person pasta dinners that include meat lasagna, chicken parmigiana, and fettuccine alfredo.
Those of you in Long Beach and the surrounding area are lucky to have Milana’s New York Pizzeria in your midst! Instead of breaking the bank on a trans-continental flight to Italy, head to Milana’s for a classic New York experience: pizza. The thin-crusted delights served up at this pizza place are unique in that every single aspect of the pizza’s creation— from the crust, to the sauce, to the mozzarella— is freshly created everyday. At Milana’s, they don’t need to hide behind the innumerable toppings found on so many pizzas these days. As a result, their pizzas are anything but “plain”. Head over and find out for yourself, and you won’t be sorry!
The Village Road Pizzeria in Long Beach, California supplies you with everything you need to unwind after a long, grueling day at work: delicious slices of fresh, crispy, cheesy pizza; ice-cold beer on tap; juicy chicken wings and a laid-back atmosphere to enjoy it all in. Service is lightning-fast at the Village Road, meaning that you won’t have to wait for your gratification after being put through the paces of a grueling work day. Servers are always friendly and always ready to help at a moment’s notice. In addition to their delicious pizza, the Village Road also serves a mean meatball roll and a heavenly house sandwich.
It begins with dough, spun at its center into a flat round disk. Next comes the marinara––sweet red sauce ladled evenly across the pie’s surface and topped with handfuls of shredded mozzarella. Finally, the best part: Bella's more than 20 toppings, which range from artichokes and peppers to pine nuts and crispy bacon. Outside of artisan pizzas, the kitchen prepares hand-tossed salads, sandwiches, and hot wings in barbecue and buffalo flavors, which can be complemented with wine, beer, and gelato. Diners may also request Bella's catering services to feed a party or spice up a dull doctor's appointment.