Non Smoking Hotel Excellent sunny weather Resort is located beyond the fog belt. Oversized luxurious accommodations not under 525 square feet. Full Service Spa and Salon located on property. Gas Fireplaces in each guestroom. Italian linens featherbeds and goose down comforters. Two person tubs separate showers double vanities in the bathrooms. Overstuffed sofas and chairs to enjoy the ambiance of the fireplace. Complimentary wine grotto and refreshment center. French doors that open onto spacious decks or patios. Nearby shopping in Carmel by the Sea and Pebble Beach. Wine Tasting. Horseback Riding. Golf near by.
If you were to trace the origin of one of Jamba Juice?s freshly squeezed juices, it wouldn?t take long before you ended up face to face with its most important supplier: Mother Nature. Whole fruits and vegetables from her gardens, groves, and orchards fill Jamba Juice's stores: kale, apples, pineapple, carrots, beets, and other produce. Although it?s serious about filling cups with wholesome, natural ingredients, the company is a little more playful when it comes to the palate.
Sure, there are classic juices on the juice menu. Purely Carrot, for instance, which is as elemental and straightforward as it sounds. But there?s also the Tropical Greens, which combines apple juice and pineapple with super greens and chia seeds. And there?s Kale Orange Power, loaded with kale, bananas, and orange juice?all of which are packed with a serious helping of vitamins and manganese. Regardless of which flavor you choose, each 12-ounce juice packs in at least 1.5 servings of fruits and veggies, making it a convenient way to restore energy and get nutrition on the go. The same commitment to simplifying healthy eating can be found throughout the Jamba Juice menu, from its Fruit and Veggie smoothies to its Artisan Flatbreads.
In addition to providing healthy options to customers, Jamba Juice sponsors Team Up for a Healthy America. The initiative is focused on improving childhood nutrition and fitness by encouraging fans to join the Team Up community of celebrities, athletes and other leaders committed to helping the nation stay fit?which you can do by visiting the main Jamba Juice website.
With over 500 stores serving the full freshly squeezed juice menu, Jamba Juice is the perfect way to blend in the good.
When a restaurant is named for a meal, you know it's their specialty. Such is the case at The Breakfast Club, which serves up home-style morning fare every day of the week. In addition to pancakes and french toast fresh off the griddle, breakfast choices include hefty four-egg omelets loaded with everything from spinach and mushrooms to Italian sausage and marinara sauce. But in cheerful defiance of its moniker, the eatery has also expanded into the tasty realms of lunch and dinner. Diner-style entrees such as classic BLTs, half-pound burgers, and chili cheese dogs arrive tableside, along with hearty steaks or chicken and waffles. Desserts continue the comfort-food tradition with strawberry shortcake and decadent milkshakes loaded with candy bar pieces or chips of imported icebergs. And The Breakfast Club caters to ears as well, occasionally hosting live musical performances on Friday and Saturday evenings.
Paradise Tans accommodates customers of all shade preferences with a fleet of tanning beds that deliver four levels of tan. Among these beds is the Beauty Angel bed, which stimulates collagen to diminish signs of aging, skin blemishes, and floating halos. The staff also offers custom airbrush spray tans, administered by hand for an even, natural-looking bronze.
Home to household names like Pebble Beach and Spyglass Hill, the Monterey Bay area can rightfully claim a place among the world’s top golf regions. The 36-hole complex at Bayonet & Black Horse Golf Course hosted the 2012 PGA Professional National Championship and bolsters the coastal locale’s reputation for world-class links, boasting both a rich historic legacy—Jack Nicklaus, Johnny Miller, and Tom Watson have all graced the Bayonet course—and a recent redesign from famed course architect Gene Bates, which earned both courses a spot on Golf Digest’s Top 10 Course Remodels of 2009.
The older of the two courses, Bayonet Golf Course was originally sculpted through the cypress trees of the since-closed Fort Ord Military Base in 1954 by the Army's Commanding Officer General Robert McClure. Measuring in at 7,104 yards from the tips, the course still captures McClure’s original vision, with a classic, tree-lined layout and several dog-leg lefts the General cunningly installed to favor his left-handed fade off the tee. Gene Bates’ recent design contributions are apparent in the layout’s clusters of creative bunkering, reshaped greens, and areas where trees have been cleared to allow for greater views of the Monterey Peninsula.
Bates also made sweeping alterations to Black Horse Golf Course, changing the layout from its tree-lined, 1964 design into a more open counterpart to Bayonet’s cypress-, pine-, and oak-ensconced fairways. In addition, Bates carpeted the entire 7,024-yard course with new, smooth-rolling bent grass, while revamping the irrigation to provide for more meticulous playing conditions. The remodeling efforts afford many sweeping views that populate the course, but especially the one golfers’ encounter on the newly-added, 224-yard, par three 15th hole, where an elevated tee looks out onto a horizon dominated by the Pacific Ocean.