As avid golfers themselves, Pro Golf Discount’s staff members boast a wealth of experience and professional equipment advice. They are eager to direct shoppers through stores full of golfing merchandise from brands such as TaylorMade, Nike, and Callaway, pointing out the differences between the quality products. They lead lefties to their expansive selection of left-handed equipment, and discuss the advantages of their specialty women's gear with ladies. The master club fitters evaluate clients’ swings with advanced Launch Monitors and the Foresight Sports GC2 golf-simulation system, enabling them to recommend equipment that is suited to the customer's specific needs.
Most of the locations host golf lessons within their onsite golf theater hitting cages, where top golfers dish out expert tips and techniques. The Tacoma, Bellevue, Lynnwood and Bellingham locations feature repair centers, where technicians can spruce up clubs in preparation for upcoming tournaments or a golf vacation.
From three locations, Family Fun Center & Bullwinkle's Restaurant foster lifelong memories for kids and their caretakers as they bond over bouts of miniature golf, laser-tag shootouts, and bumper-car derbies. Visitors taller than 58 inches challenge each other to go-kart races, while smaller thrill seekers practice Napoleonic siege techniques at the indoor fun fortress. Outside, human slingshots hurl visitors safely through the air in harnessed flights, and indoor rollercoaster simulators re-create the twists and turns of amusement-park rides or malfunctioning monorails. After perfecting swings at 18 holes of mini golf or 25-pitch batting cages, visitors chow down at the Bullwinkle-themed restaurant, feasting on crowd-pleasing park fare such as pizza, burgers, salads, wraps, and corn dogs. Attractions vary by location. Valid only at the Tukwila and Edmonds locations.
The Sylvester family had bartending in its blood. Whether it was Uncle Mickey holding court with 40 years' worth of regulars or Tony Sr. mixing one of his signature Skip and Go Nakeds, they exemplified the easy grace and no-nonsense craftsmanship found in a true barman's barman. That dedication to well-poured drinks carried over to Tony Jr., who has spent the last 35 years training mixologists nationwide through the curriculum of his ABC Bartending Schools. Taught behind fully functional bars, his courses educate students in topics ranging from drink recipes and equipment setup to flair moves and alcohol awareness. His schools also emphasize employment; after graduation, students can take advantage of a nationwide job placement service to land gigs in Miami nightclubs, Las Vegas casinos, or the bar cars of Chicago's El trains.
With more than 845 locations, Jamba Juice proves to the masses that nutrition can be speedy and delicious. Since the beginning, the company’s product philosophy has revolved around choosing whole fruits and other natural ingredients over artificial flavorings, sweeteners, and preservatives. The menu is completely free of high-fructose corn syrup and trans fats, and it offers additional accommodations for vegan and gluten-free diets.
This naturalistic approach is fully realized in Jamba Juice's selection of smoothies. Made with 100% fruit juice, sherbet, and frozen yogurt, the frosty delights range from all-fruit smoothies such as Peach Perfection and Strawberry Whirl to more indulgent creamy treats, including Peanut Butter Moo'd, an enticing blend of peanut butter, bananas, nonfat vanilla frozen yogurt, and milk chocolate. The lunch hour presents toasted bistro sandwiches and California Flatbreads that pack only about 320–420 calories each.
In addition to providing healthy eats to customers, Jamba Juice sponsors Team Up for a Healthy America. The initiative fights childhood obesity while encouraging fans to join the Team Up community of celebrities, athletes and other leaders committed to getting kids active—which they can do by visiting the main Jamba Juice website.
As a personal trainer for a big gym, Drew deVry grew disenchanted by the hundreds of dollars he was asking people to spend on training each month. He knew that the costs were prohibitive for so many people, and so he struck out on his own and opened Freedom Fitness.
With more than a decade of training experience and a certification from the American College of Sports Medicine to guide him, Drew developed hundreds of exercise routines for people of every ability level. When members walk in the door, he and his staff pick out a workout based on their goals and restrictive issues before helping them get acclimated to the equipment. Routines make use of equipment such as free weights, cable machines, and a full lineup of cardio equipment, including the gym’s treadmills, elliptical machines, recumbent bikes, and StairMasters.
In addition to penning a plentitude of workout plans over the years, Drew—a certified nutritionist—has also authored a variety of nutrition plans. He and his staff pick one to suit each member, usually starting off aggressively to trigger an encouraging round of fat loss, then tapering into a sustainable plan for lifelong health. He eschews reliance on supplements in favor of tapping into the nutrition in everyday foods, hoping to inspire a "love affair" with fruits and vegetables that makes visits to the produce section exciting.