Chinese Restaurants in Downtown


Select Local Merchants

  • Shuckers
    Fresh fare can be found at Shuckers, where patrons seek to sample every seafood dish on the menu. You won't find any low-fat fare here, though, so leave some room to indulge. The drink list at Shuckers has everything you need to complete your meal (and your night out). Little ones are just as welcome as their parents at Shuckers. Ideal for large groups, Shuckers will make sure your party feels anything but cramped. Shuckers can also cater your next party; call today for details. Pull into a parking space in the neighboring lot, or take advantage of the restaurant's valet service. If the lot is crowded, diners can search for street parking. You can take it easy on your wallet at Shuckers — prices are generally less than $30 per person. You can pay with Visa, Mastercard, Discover, American Express or any major credit card. Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest. Nigh owls and early risers alike will appreciate that the restaurant is open 24 hours a day.
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    411 University St
    Seattle, WA US
  • The Brooklyn Seafood, Steak and Oyster House
    The elegant exterior of The Brooklyn Seafood, Steak & Oyster House is fitting for a restaurant located across the street from the Seattle Symphony and Seattle Art Museum. But as the old saying goes, it's what's inside that counts. Luckily, the inside of this award-winning seafood restaurant is just as beautiful, boasting what Gayot calls a "classy men’s club vibe." Picture, for example, a large, sturdy bar where bartenders serve microbrews, scores of wines (including those from local wineries), and specialty cocktails, or a dinning room filled with tables covered in crisp, white linens. As for the food, it's also easy on the eyes, but that's hardly what counts. What matters most is that the seafood is impeccably fresh, with daily deliveries yielding a rotating selection of fresh raw oysters, served on the half shell. Because the menu is dependent on fresh catches, the choices can change frequently, but entrees might include dishes such as lobster ravioli with king oyster mushrooms or a seafood volcano loaded with dungeness crab, prawns, and Penn Cove oysters. Meat lovers will also find plenty of choice cuts including a Martinez Farms slow-braised, moroccan-spiced lamb shank or the decadent steak oscar, which is paired with crab, asparagus, and a gold cheese potato tower, and presented to the diner by comedian Billy Crystal.
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    1212 2nd Ave
    Seattle, WA US
  • Wild Ginger
    A hip enclave in Seattle's Central Business District neighborhood, Wild Ginger offers a lively blend of Asian cuisines and dishes. No need for those with special dietary needs to miss out on Wild Ginger — the restaurant has plenty of low-fat, vegan, and gluten-free items on the menu. Order a bottle for the table if you like — Wild Ginger has a full bar stocked with the best wine, beer, and more. Little ones are just as welcome as their parents at Wild Ginger. Got a big family? Tons of friends? An entire soccer team? Consider the private room at Wild Ginger, where large groups can get together to celebrate life's biggest milestones. Diners who appreciate a no-frills environment come to Wild Ginger in jeans and a hoodie. Call Wild Ginger for catering if you have a big event coming up. Dining out isn't your only option here — pickup is available, too. For diners who choose to drive to the restaurant, parking is readily available — the nearby lot offers optional valet, and street parking is also accessible. A night out here can be a bit pricey, so prepare to shell out a bit more.
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    1401 3rd Avenue
    Seattle, WA US
  • Okinawa Teriyaki
    A lot of things keep people coming back to Okinawa Teriyaki, such as the friendly owners and affordable prices. Nothing, however, beats the ramen, which the Seattle Times once lauded as “divine.” The Yi family chooses to fill their soups with teriyaki meats, which pair nicely with toppings such as carrots and cabbage.
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    1100 Western Ave
    Seattle, WA US
  • McCormick's Fish House
    McCormick’s Fish House and Bar Seasonal Seafood | Aged Steaks | Strong Drinks | Business Lunch | Hearty Happy Hour Sample Menu Soup: clam chowder Starter: oysters on the half shell Entree: grilled steelhead with local vegetables and fruit When to Go: Visit during happy hour (3 p.m.–6 p.m. weekdays, 4 p.m.–6 p.m. weekends) to sample a reasonably priced range of the kitchen’s specialties, including a beloved cheeseburger that’s otherwise confined to the lunch menu. While You Wait: Decide where to vacation next by blindly pointing at the menu—the sources of its seafood, dairy, and produce are meticulously cited and range from Sitka, Alaska, to nearby Whidbey Island. Vocab Lesson Mahi-mahi: a finned fish, also called a dorado or dolphinfish, known for its light-pink meat and delicate, almost-sweet flavor. Its Hawaiian name translates to “very strong,” referring not to its flavor but its size. Salsa cruda: Italy’s answer to pico de gallo, made with fresh, raw tomatoes and often ingredients such as basil, parsley, and parmesan. While You’re in the Neighborhood Before: Watch the afternoon wind down from the giant windows of the 40th-floor Starbucks inside the Columbia Center (701 5th Avenue), a low-key alternative to the popular 73rd-floor observation deck. After: Soak up some more old-fashioned hospitality and the glow of a giant bear lamp while sipping a nightcap at The Arctic Club’s Polar Bar (700 3rd Avenue).
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    722 4th Ave
    Seattle, WA US
  • The Juicy Caf
    In Focus: Juicy Cafe Locations: 2 Liquid specialties: raw-juice cleanses, juice mixtures, and superfood and protein smoothies More substantial fare: brown-rice and quinoa bowls, soups, salads, and greek yogurt Price range: Before add-ons, everything on the basic menu comes in under $10. Vegetarian options: pretty much everything Best way to play mad scientist: Create a custom juice from a choice of 20 bases, fruits, herbs, and vegetables. How do they like their eggs? organic and cage-free Best breakfast to-go: gluten-free oatballs in flavors such as peanut-cranberry or peanut-chocolate Tastes like home: The locally sourced greek yogurt is custom made just for the cafés.
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    725 Pike St
    Seattle, WA US

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