Food & Drink in Portage Bay

$15 for $25 Worth of Ethiopian Cuisine for Dinner at Abay Ethiopian Restaurant

Abay Ethiopian Restaurant

Seattle

Diners scoop up traditional Ethiopian meats, spiced veggies, and stews from a communal platter using spongy injera flatbread

$25 $15

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$20 for $30 Worth of Indian-Pakistani Cuisine at Shalimar Restaurant

Shalimar Restaurant

University District

Chef Wasif Qadri whips up inventive Indian-Pakistani dishes including curries, veggie stews, and tandoori plates

$30 $20

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$6 Buys You a Coupon for 1 Plain Naan Dish with Chutneys & 0% Off Alcoholic Beverages 3-6PM at Cedars Restaurant

Cedars Restaurant

University District

For $6, receive a coupon for 1 plain naan dish with chutneys & 50% off alcoholic beverages 3-6PM

$6

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$15 for Three $10 Vouchers for Mexican Food and Drinks at Memo's Mexican Food ($30 Value).

Memo's Mexican Food

University District

Jumbo burritos stuffed with top sirloin steak; carne asada fries crowned with sour cream and cheese; filling chiles rellenos

$10 $5

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$35 for $50 Worth of Afghan Food for Dinner at Kabul Afghan Cuisine. Groupon Reservation Required.

Kabul Afghan Cuisine

Wallingford

Tender kebabs, plump dumplings, and warmly spiced stews represent the rich diversity of Afghan cuisine

$50 $35

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$60 for a Five-Course Omakase Dinner for Two at Miyabi 45th. Groupon Reservation Required.

Miyabi 45th

Wallingford

Japanese restaurant known for hand-rolled soba noodles serves a chef-curated, five-course menu based on customers' preferences

$60

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$9.99 for $20 Worth of Pub Fare and Drinks at The Iron Bull Sports Bar and Grill

The Iron Bull Sports Bar and Grill

Wallingford

Sports bar welcomes fans with extensive television packages, loaded burgers, and frosty drinks

$20 $9.99

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Two Purgatory Sandwiches with Fries and Tallboys at Dante's (31% Off)

Dante's

University District

Get your hands around one of Dante's thick sandwiches, accented with secret sauce and served on a French roll

$25.90 $18

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$11 for $18 Worth of Handcrafted Gelato at Fainting Goat Gelato

Fainting Goat Gelato

Seattle

Gelato made in-shop with local, organic dairy boasts rotating flavors such as avocado, espresso, pink grapefruit, and white chocolate

$18 $11

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$25 for an Online Order of One Dozen Classic Cupcakes at Trophy Cupcakes and Party ($42 Value)

Trophy Cupcakes and Party

Multiple Locations

Rotating menu of classic cupcake flavors such as red velvet, snickerdoodle, and triple chocolate

$42 $25

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$18 for $30 Worth of Locally Inspired Meals and Drinks at Julia’s Restaurant

Julia's Restaurants

Multiple Locations

25-year-old eatery where food is made from scratch with local ingredients; valid at Wallingford and Broadway locations

$30 $18

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$40 for $50 Worth of Indian Food at Taste of India

Taste of India

University District

A father and son team cook traditional Indian cuisine such as curries, vindaloos, and the house-specialty chicken tikka masala

$50 $40

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Chef's Omakase Prix Fixe Japanese Dinner for Two at I Love Sushi on Lake Union. Groupon Reservation Required.

I Love Sushi on Lake Union

South-Lake Union

Executive chef Hideaki Taneda crafts a creative and authentic Japanese dinner, including fresh seafood, sushi, and housemade mango pudding

$90 $60

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$12 for $20 Worth of Pub Food and Drinks at Canterbury Ale House

Canterbury Ale House

Canterbury Ale House

30+ beers on tap, signature cocktails, and classic pub fare such as fish and chips served amid kid-friendly, medieval-themed setting

$20 $12

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Empire Ice Cream Products at Eat Local Stores (33% Off). Three Options Available

Empire Ice Cream

Multiple Locations

Hand-crafted specialty ice creams made with organic dairy and local ingredients such as Stumptown coffee beans and berries from Hayton Farms

$15 $10

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Brazilian Steakhouse Dinner for Two or Four at Novilhos Brazilian Steakhouse (42% Off). Six Options Available.

Novilhos Brazilian Steakhouse

Seattle

Chefs prepare all-you-can-eat churrasco feasts, which feature skewered filet mignon and lamb chops, as well as a salad bar with 60+ sides

$60 $35

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Slow-Cooked, Steel-Cut Oatmeal with Customizable Toppings and Optional Drinks at Jamba Juice (Up to 44% Off)

Jamba Juice

Multiple Locations

Kick-start your day with 100% organic, whole-grain oats slow-cooked with soymilk and topped with your choice of 36 topping combinations

$3.49 $2

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$25 for $50 Worth of Elegant Bistro Food and Drinks at Smash Wine Bar & Bistro

Smash Wine Bar & Bistro

Wallingford

Forty-five international wine selections pair with bistro plates including duck-and-shiitake spring rolls

$50 $25

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$19.95 for $40 Worth of Custom Italian Dinner at Pasta Freska

Pasta Freska

Westlake

The chef plates up a series of improvised Italian courses based on each diner’s preferences, tastes, and dietary constraints.

$40 $19.95

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$43 for a Wine Tasting for Two with Two Take-Home Bottles at Stomani Cellars (Up to a $91.90 Value)

Stomani Cellars

South Lake Union/Queen Anne District

A wine tasting at a family-run winery includes two take-home bottles

$91 $43

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$25 for Organic Meal with Warm Bowl or Salad and Cider or Kombucha for 2 at Thrive Cafe (Up to $37 Value)

Thrive Cafe

Roosevelt

Organic, plant-based café features gluten- and dairy-free menu offering juices, superfoods, smoothies, elixir shots, salads, and entrees

$37 $25

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Chicken 'n' Waffles Brunch for Two or $15 or $25 Worth of American Cuisine at Cask & Trotter 

Cask & Trotter

South-Lake Union

Chicken ‘n’ waffles brunch with beer, mimosas, or bloody marys; meals of brisket poutine, buffalo-style deviled eggs, and slabs of ribs

$25 $15

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Irish Pub Food at Paddy Coyne's (Up to 40% Off)

Paddy Coyne's

Multiple Locations

Irish staples such as corned beef and fish 'n' chips join whiskey tumblers and pints of Guinness

$20 $12

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Indian Food at Jewel of India (50% Off). Two Options Available.

Jewel of India

University District

Entrees include spicy lamb vindaloo with potatoes and mango veggie curry with sautéed vegetables, mango chutney, and a bit of cream

$22 $11

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Pub Food at The Dubliner (50% Off). Two Options Available.

The Dubliner

Fremont

Old World Irish staples such as bangers and mash or shepherd’s pie join curry-flavored fries and bacon-wrapped bratwursts on the menu

$30 $15

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Café Drinks and Chocolate at kakao (Up to 62% Off). Two Options Available.

kakao

South-Lake Union

Locally roasted Herkimer coffee; salted-caramel hot chocolate; craft chocolate bars converted into sippable drinks

$10 $5

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Vegan Thai Food During Lunchtime or Dinnertime at Araya's Place (Up to 40% Off)

Araya's Place

Madison

Chefs craft vegan Thai dishes, such as fried tofu and garden veggies in a spicy orange sauce, using ingredients sourced from local farms

$20 $12

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Wine, Whiskey, Small Plates, or Brunch at The Barrel Thief (Up to 50% Off)

The Barrel Thief

Seattle

Visitors discover new wines, whiskeys, and other spirits in a warm, inviting atmosphere, or sample the weekend waffle brunch

$20 $10

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Mexican Food and Drinks at Pecado Bueno (Up to 40% Off). Two Options Available.

Pecado Bueno

Multiple Locations

Restaurant celebrates the grand opening of its second location with a familiar spread of traditional, yet health-conscious Mexican eats

$10 $6

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$12 for $24 Worth of Indian & Mediterranean Food at Qazi's Indian Curry House & Mediterranean Cuisine

Qazi's Indian Curry House & Mediterranean Cuisine

Fremont

Dozens of dishes from all over the Indian subcontinent and some from the Mediterranean

$24 $12

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$25 for Two Specialty Cocktails and One Comfort-Food Plate at The Backdoor (Up to $36 Value). Two Options.

The Backdoor

University District

Intricate seasonal cocktails and savory bites such as mac and cheese and a pulled-pork plate, served in an intimate speakeasy setting

$36 $25

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$12 for Three Groupons, Each Good for a Breakfast Sandwich and a Coffee at Roxy's Diner ($19.50 Value)

Roxy's Diner

Fremont

New York-style Jewish deli serves freshly-brewed coffee and breakfast sandwiches such as a bacon, egg, and cheese or a veggie egg and cheese

$6.50 $4

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$15 for $30 Worth of Irish Pub Fare and Drinks at Sully's Lounge

Sully's Lounge

Top of Queen Anne Hill

Staple food and drink from the Emerald Isle such as fish and chips, shepherd's pie, and pints of Harp and Guinness

$10 $5

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Two Margaritas and Appetizers or $18 for $30 Worth of Cuisine at Nana's Mexican Restaurant

Nana's Mexican Restaurant

Seattle

Eatery dishes out Mexican cuisine such as fajitas, tacos, enchiladas, and guacamole and drinks like margaritas in a variety of flavors

$30 $18

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Select Local Merchants

As a dependable source for door-delivered gourmet organic fare, Delicious Planet is an ideal choice for busy individuals who still want to eat organically and nutritiously. All deliverable entrees are packaged securely and environmentally soundly and are ready for freezing, heating, or storing forever in preparation for John Cusack–foretold apocalypses. Breakfast items such as the coconut brown-rice porridge ($3.99) steal morning meals back from psychedelic cereal spokesmen, and the vegan, gluten-free mondo chipotle black-bean burger ($10.95) entree delivers burger bliss without firing up the grill. With a host of sandwiches and wraps and plenty of cooked frozen fare, Delicious Planet brings professional meals with vital, flavorful, and healthy variety, while also providing a viable alternative to rowdy, raucous farmers' markets and their notoriously foulmouthed veggie vendors.

2917 Fuhrman Ave E
Seattle,
WA
US

At Ship Canal Grill, chefs give a nod to local cuisine with a menu largely composed of seafood from the Pacific Northwest. Though plates such as the salmon pesto and honey-walnut prawns dominate a good chunk of the menu, according to Thrillist(http://gr.pn/MKhCeh), turf-based dishes such as the Overboard lamb sliders with caramelized onions and aioli “pack a punch." The eclectic fare also encompasses petite pizzettas and Mediterranean dishes, which pair neatly with the creative cocktails or wines from a huge drink menu. But the eatery's decor inspires just as much intrigue as the edibles.

Bare light bulbs and rotund pipes hang overhead in homage to an industrial design, complemented by 20th-century construction-era photos from the Museum of History and Industry. An open loft looks out over the main dining area, aglow with candlelight and ringed with tan and periwinkle. At the lower-level bar, a bridge of wrought iron holds miniature vehicles over a marble countertop as light seeps in from tall windows.

In the loft, flat-screen TVs and one large projection screen broadcast games, and the billiards room hosts good-natured competition, as patrons unwind over a game of pool, darts, or dodge-darts. A steady string of events keeps other customers entertained: trivia on Tuesday, standup comedy on Wednesday, and live bands on Friday.

3218 Eastlake Ave E
Seattle,
WA
US

Le Fournil’s owner, Nicolas Paré, didn’t want to create another stuffy French restaurant. Instead, he had dreams of opening the kind of casual bakery you might find on any Parisian street corner. He did just that, and now his customers stop in daily to grab anything from a cup of coffee to a freshly baked baguette.

3230 Eastlake Ave E
Seattle,
WA
US

On the elbow tip of Eastlake Avenue and Fuhrman Avenue, Borsalino's Pizza and Pasta sits like a sleeping giant against the rushing waters of Portage Bay. The large, European-style cottage lures passersby with a whimsical turret and charming clay shingles and attracts mountain climbers with several long gabled roofs.

Upon entry, guests are greeted with the sensuous aromas of stuffed calzones, hot submarine sandwiches, slices of spiced gyro, and feta-laced pizzas stretched up to 18 inches. The chefs whip up whole-wheat and gluten-free options to accommodate dietary restrictions, and bartenders fill glasses with 10 draft beers and dozens of wines to help patrons water any plant seeds they accidentally swallowed.

3242 Eastlake Ave
Seattle,
WA
US

In Focus: Lake Union Cafe & Custom Bakery

  • Specializes in: wedding receptions and custom wedding cakes
  • Wedding-cake flavors: banana walnut, milk-chocolate raspberry, pumpkin chai, cookies & cream, and many more
  • Other custom-made treats: cookies, brownies, fruit tarts, cheesecake bites, truffles, cake pops, and chocolate-dipped strawberries
  • In-house catering: the menu includes entrees such as crab-and-shrimp-stuffed sole, hibachi beef, and prosciutto-wrapped rosemary chicken with basil cream sauce
  • Built in: 1920
  • Maximum capacity: 250
  • Other types of events you can hold there: corporate luncheon, Bat Mitzvah, birthday dinner, coronation

3119 Eastlake Ave E
Seattle,
WA
US

The Three Faces of Sushi Kappo Tamura

Kappo-Style Dining

The Japanese have plenty of words for different styles of dining, from omakase (chef’s selection) to izakaya (a Japanese pub with great food). But kappo might not be on the tip of many tongues. Legendarily rooted in Osaka starting in the 19th century, kappo dining puts the chef on display in the dining room, where diners can watch their meals form before their very eyes. Even better, there are no imaginary lines here between cook and customer: the other distinctive part of kappo are the many close interactions between the diners and chef, making it a learning experience for both parties.

Local Everything, Always

You could say it’s the Japanese way, but here, more than anything it’s the Tamura way: creating a menu based on whatever fresh, local food chefs can obtain that day. With produce plucked from the rooftop garden or shrimp caught in Skagit Bay, chefs create a brand-spankin’-new menu every day. That means you may not have much control over what’s offered, but with the chefs’ degree of skill in the kitchen, that essentially doesn’t matter.

Overachiever

When Seattle Magazine named Sushi Kappo Tamura the Best New Restaurant in 2011, it lauded it’s sushi as the best in Seattle. That might seem like a big enough accomplishment in itself, but it’s not the only trophy in this restaurant’s case. Seattle Magazine readers’ choice voters agreed with the critics, deeming it Best Sushi in 2014. Travel + Leisure called it one of the Best Sushi Restaurants in the States. Maybe it’s the freshness of every ingredient or Kyoto-born chef Taichi Kitamura’s constant strive for perfection, but Sushi Kappo Tamura keeps racking up accolades that leave the rest of the pack lagging behind.

2968 Eastlake Ave E
Seattle,
WA
US

Groupon Guide