Inside the savory-scented digs of Honey Baked Ham & Cafe, spools of hardwood-smoked, spiral-sliced ham entice carnivorous palates. Here, chefs uphold the same traditions that Harry J. Hoenselaar created more than 40 years ago. Back then, he chose individual hams, cured them in his secret marinade, and smoked them over hardwood chips before offsetting the earthy flavor with a crisp, sweet glaze. To this day, the staff still makes the signature bone-in hams one at a time and glazes them in the shop.
The hammery's kitchens also whip up classic side dishes and desserts, such as the sweet-potato soufflé. For less formal feasting, party trays and packed lunch boxes fuel business meetings, backyard grad parties, and lengthy end-zone celebrations.
Emily and Philip Vendemmia look after their students by wrangling a massive schedule of more than 72 classes per week spread over three locations. Bolstered by a strong team of certified Bikram yoga instructors, the duo guides students through Bikram’s 90-minute routine, consisting of 26 postures and two breathing exercises. Instructors crank each studio’s practice space to a hot and humid 105 degrees to help pupils’ muscles safely sink into deep, healing stretches and purge harmful toxins from the body. Each of the standing and seated poses is designed to work every muscle, ligament, and joint while sending freshly oxygenated vampire food to the organs to help support health and fitness.
From her 20s through her 40s, Dotty Holoubek struggled with cystic acne. Ultimately, Holoubek conquered it—not only on her own face but on others’ as well—after training at Chesapeake School of Esthetics. At her eponymous skincare clinic, she tends acne-prone complexions with Environ products, whose Vitamin A promotes collagen production. The products also combat two of Dotty’s other pet issues, rosacea and sun-damage. Another one of her specialties, microcurrent facial sculpting, beams eight different waveforms into epidermis, activating facial muscles to minimize wrinkles. Certified in oncology aesthetics, Dotty can also craft custom skincare treatments for people living with cancer.
From more than 35 years with 350 facilities in six countries, Precision Tune Auto Care has spent the last three decades keeping more than 2.5 million vehicles on the road with an array of maintenance and auto-repair services. Professionally trained mechanics lube engines with signature precision oil changes, rotate tires to ensure even tread wear, repair busted brakes, and test spark plugs to safeguard against ignition failure during dramatic drive-thru getaways. Whether performing complicated services on fuel-injection and cooling systems or simply aligning tires, the mechanics back all their services with a 12-month, 12,000-mile national warranty.
The trained technicians at B&B Customs customize vehicles with a slew of gadgets, such as remote-start and security systems from Code Alarm. They give drivers fobs that have the power to start engines from afar and unlock doors without a key or secret password, and they boost in-car entertainment with audio and video systems, such as MP3-accessible CD receivers or custom subwoofers. In 2004, the company added a scooter shop and loaded it with a stockpile of scooters and ATVs for renting, buying, or using to patch a scooter-shaped hole in your wall.
The allure of Bill Bateman's Bistro increases exponentially with a glance at the wide-ranging menu. Locally lauded for its superlative wings, Bill Bateman's Bistro's offers glazed poultry in a variety of sizes and sauces. Combine cuisines with 10 ($8.49) of the Sweet Thai Chili Wings, or firmly uphold winged tradition with 30 original buffalo wings ($22.99). Fifty Wings from Hell ($36.99) will sate the fire-deprived tongues of fearless wing devourers and can be ordered via a Ouija board that until recently was just a game. The shrimp-melt wrap ($10.99), jalapeñoed Heat Wave Burger ($8.99), and grilled-chicken-topped California Salad ($10.99) are but a few of the numerous bites capable of complementing the various cold draft beers. For the full rundown of possible palate pleasers, see the complete menu for each participating location: Parkville, Severna Park, Glen Burnie, and Reisterstown.