Italian Restaurants in Shelby

45% Off Italian Cuisine at Open Kitchen

Wesley Heights

$30 $16.50

(84)

Chefs craft Italian dishes such as italian sausage steak, eggplant parmigiana, and chicken barcelona

47%Half Off at Intermezzo Pizzeria and Cafe

Intermezzo Cafe & Pizzeria

$30 $16

(100)

Authentic Serbian entrees of eggplant musaka served alongside hand-tossed pizzas topped with wood-grilled mushrooms or housemade mozzarella

50%f Off Locally Sourced Dinner at Pure Pizza

7th Street Market

$20 $10

(59)

Farm-to-fork pizzeria tops its sprouted wheat dough with local veggies, smoked salmon, and pulled pork from inside 7th Street Public Market

50% Off Café Cuisine or Catering at Bella Fresco Cafe

Charlotte

$40 $20

(16)

Signature salads, shawarma, paninis, pita sandwiches, and pizzas; gelato and sorbetto in flavors such as mint chip and peach

Up to 56% Off at Rudy's Italian Restaurant & Bar

Piper Glen

$40 $20

Rich Italian dishes such as flounder topped with lobster, shrimp, and crab in a creamy cognac sauce and veal in lemon butter rosemary sauce

Up to 43% Off Italian Cuisine at Dolce Ristorante

Dilworth

$40 $24

(382)

Award-winning Italian dishes include homemade gnocchi, veal scaloppini with sautéed shrimp, and tiramisu made in-house

47% Off at Riccio's Italian Restaurant

Touchstone Village

$30 $16

(23)

50-year-old neighborhood favorite serves veal piccata, linguine carbonara, pizza with housemade sauces, fresh veal, and sweet cannoli

50% Off at Prosciutto's Pizzeria & Pub

Cornelius

$30 $15

Pastas & white & red pizzas with fresh sauces served in sports-friendly bar with kids section complete with video games

Up to 51% Off at Turn 4 Pizza

Mooresville

$28.48 $14

(10)

Hand-tossed pizzas decked in toppings such as barbecue sauce, chicken, bacon, mozzarella, cheddar, and onions

40% Off Italian Food at Italy Cafe

Mooresville

$20 $12

(5)

Chefs treat guests to rich, flavorful Italian cuisine, from toasty paninis and subs, to bubbling pizzas and sauce-laden pastas

Up to 42% Off at Pie Five Pizza Company

Matthews

$19.99 $12

(9)

Pizza professionals create made-to-order pizzas with toppings like bacon, black olives, cheddar cheese & more; cooks in five minutes or less

Half Off Italian Food at Iannucci's Pizzeria & Italian Restaurant

Multiple Locations

$24 $12

(84)

Family-friendly pizzeria builds pies from hand-tossed dough and housemade sauce, also crafting pasta classics such as baked ziti

Half Off Pizza and Sub Sandwiches at Jet's Pizza

Brevard

$20 $10

(22)

Signature deep-dish pizza, wings, Turbo Stix, and Jet's subs

Italian Food at Romano's Pizza (50% Off)

Concord

$12 $6

(90)

Family-owned restaurant makes Sicilian and New York style pizzas from homemade dough as well as Italian specialties such as shrimp scampi

45% Off at Stevi B's Pizza Buffet

Greenville

$20 $11

(6)

Pizza buffet includes creative pies, such as loaded baked potato and philly cheesesteak, as well as more traditional options

48% Off at Frodo's Pizza

Greenville Technical College

$25 $13

(19)

Fresh dough made daily and whole-milk mozzarella transform into pizzas dotted with toppings including bacon, green peppers, and sausage

Select Local Merchants

Johnny B’s friendly chefs welcome families to relax over a hand-tossed pie, baked wings, and hoagies in a festive, colorful dining room. Families sharing dinner glance over the menu to pick an appetizer such as baked salt-and-pepper wings or garlic-butter pretzel drops as addictive as stealing candy from babies. For pizza, the classic Big Toad is crowded with savory bacon, beef, and ham balanced with crunches of green pepper and black olive. An alternative to traditional mozzarella and tomato sauce, the Frozen Pond pie spreads a base of oil and garlic under tomatoes, onions, and three cheeses to bake a pie as cheesy as an Elvis impersonator raised on a dairy farm. A team of tasty wraps, hoagies, and pockets tempts diners to stray from the pizza list in favor of a buffalo-chicken wrap seasoned with ranch, Bulliard’s hot sauce, and gooey provolone or a Johnny’s club hoagie accepting membership from ham, cheese, turkey, and bacon, if it gets its act together. If diners drop in between Monday and Wednesday, they can split delicious desserts such as the house-favorite cinnamon drops.

106 N Main St
Belmont,
NC
US

New York-style thin-crust pizza headlines the menu at Market Street Pizza. Each disc is made to order in classic and creative combinations, such as the cheeseburger pie topped with dill-pickle chips and mustard or the super chicken pizza, which arrives dressed with mushrooms, bacon, provolone, and a bulletproof cape. Pizza toppings also take cover in calzones stuffed with ricotta and mozzarella cheeses, and subs clench fillings inside white or wheat hoagie rolls.

202 Market St
Cramerton,
NC
US

In the kitchen at Mario’s Pizza, chefs heap cheese, steak, and sun-dried tomatoes onto oversize New York–style and sicilian pizza crusts. A white pizza covered in ricotta cheese, fresh garlic, and mozzarella reminds taste buds of eating a delicious snowman, and comes in sizes ranging from 10 inches to as large as 19 inches. Baked pasta and sandwiches, such as a philly steak or veal parmigiana, round out the menu.

1832 Catawba Valley Blvd SE
Hickory,
NC
US

The same love for pizza and beer that fueled three college students in 1974 transformed their lives as they expanded their business from one rundown building in Atlanta to 100 Mellow Mushroom restaurants across 15 states today. Each eatery owes its individual style to each location's being locally owned and operated, much like impressionist painters owed their individual style to their number of ears. In the kitchens, chefs assemble grilled and deli-style hoagies and bake calzones and pizzas in stone hearths using dough made with natural spring water. Though many of the restaurant's dishes have remained on the menu since its inception, the culinary crew frequently devises new, often gluten-free, dishes to keep senior-ranking pepperonis from becoming too powerful. Servers pair dishes with their location's own set of local brews, which fit into a collection of up to 100 microbrewed and imported beers on tap and in bottles. Brewers such as Bell's, Abita, and Dogfish Head are also featured in regular beer events.

464 E Main St
Spartanburg,
SC
US

Fox?s Pizza Den?s cooks serve up pizza dough hand-tossed in the New York style and festooned with one of 16 toppings. Gastronomes can ignite their stomach fires by ingesting flint stones or crunching into a crisp garden salad tossed with tomatoes, fresh-cut basil, and cheddar cheese. Next, feasters can bite through hearty or crispy crusts, where gooey cheese and house-made sauce merge beneath a sprinkling of fresh toppings, such as pepperoni, hot banana peppers, or pineapple. Appetizers such as breadsticks can accompany each delectable disk, arriving at tables fresh from the oven and ready to be dunked in marinara sauce or over the head of an NBA forward.

301 N Main St
Lancaster,
SC
US

Empire Pizza and Bar's menu enthralls taste buds with tales of New York–style pizza and comfort fare served in a family-friendly atmosphere. Empire Pizza’s seven signature pies include royal chow such as the Queens Margarita, a New York mash-up of garlic, tomatoes, and fresh basil ($6.95, 10"), as well as the Mag Pie Lane veggie pizza, fueled by premium eggplant gasoline and tomatoes, black olives, and green and banana peppers ($16.45, 16"). Tongues can sample appetizers such as 15 boneless chicken wings steeped in one of four sauces ($7.95) or use garlic knots bedecked in spices to measure the movements of water-cruising entrees ($2.50/half dozen).

1415 Riverchase Blvd
Rock Hill,
SC
US