Italian Restaurants in Shelby

Italian Dinner at Arooji's (Up to 50% Off). Two Options Available.

Arooji's

Charlotte

$30 $15

Classic Italian meals include lasagna slathered with creamy meat sauce and salmon finished with lemon-butter sauce and capers

Italian Cuisine, Valid Sunday–Thursday or Friday–Saturday at Riccio's Italian Restaurant (Up to 50% Off)

Riccio's Italian Restaurant

Touchstone Village

$30 $15

(44)

50-year-old neighborhood favorite serves veal piccata, linguine carbonara, pizza with housemade sauces, fresh veal, and sweet cannoli

$22 for an 18" Specialty Pizza and 14 Wings for Two at Hawthorne's New York Pizza & Bar ($37.90 Value)

Hawthorne's New York Pizza & Bar

Multiple Locations

$37.90 $22

(252)

Specialty pies that garnered Charlotte Magazine Voters' Choice pizza pick in 2011, 2012, and 2013 pair with four flavors of wings

$24 for $40 Worth of Italian Cuisine at Dolce Ristorante

Dolce Ristorante

Dilworth

$40 $24

(382)

Award-winning Italian dishes include homemade gnocchi, veal scaloppini with sautéed shrimp, and tiramisu made in-house

$15 for $30 Worth of Italian Cuisine at Open Kitchen

Open Kitchen

Wesley Heights

$30 $15

(84)

Chefs craft Italian dishes such as italian sausage steak, eggplant parmigiana, and chicken barcelona

$16 for $30 Worth of Pizza, Pasta, and Serbian Food at Intermezzo Pizzeria and Cafe

Intermezzo Pizzeria and Cafe

Intermezzo Cafe & Pizzeria

$30 $16

(100)

Authentic Serbian entrees of eggplant musaka served alongside hand-tossed pizzas topped with wood-grilled mushrooms or housemade mozzarella

$11 for Two Groupons, Each Good for $10 Worth of Pizza at Slices ($20 Value)

Slices

Charlotte

$10 $5.50

Sicilian-style and New York style thin crust pizzas topped with fresh ingredients, plus oven-toasted subs, buffalo-style jumbo wings & sides

Locally Sourced Pizzas, Salads, and Sandwiches for Dinner for Two at Pure Pizza (50% Off)

Pure Pizza

7th Street Market

$20 $10

(59)

Farm-to-fork pizzeria tops its sprouted wheat dough with local veggies, smoked salmon, and pulled pork from inside 7th Street Public Market

Pizza Meal for Two or Four with Wings and Salad at Mr Jim's Pizza (Up to 50% Off)

Mr Jim's Pizza

West Boulevard

$19.98 $11

Hand-stretched pizzas, wings, and salads team up for the perfect meal, capped off with housemade cinnamon sticks

Dinner for Two or Family Dinner for Pick-Up or Delivery at Turn 4 Pizza (Up to 51% Off)

Turn 4 Pizza

Mooresville

$28.48 $14

(10)

Hand-tossed pizzas decked in toppings such as barbecue sauce, chicken, bacon, mozzarella, cheddar, and onions

$12 for $20 Worth of Italian Food for Two at Italy Cafe

Italy Cafe

Mooresville

$20 $12

(5)

Chefs treat guests to rich, flavorful Italian cuisine, from toasty paninis and subs, to bubbling pizzas and sauce-laden pastas

Pizza and Sub Sandwiches at Jet's Pizza (Half Off). Two Options Available.

Jet's Pizza

Brevard

$20 $10

(22)

Signature deep-dish pizza, wings, Turbo Stix, and Jet's subs

Pizza and Italian Food at Carolina Pizzeria (50% Off). Two Options Available.

Carolina Pizzeria

Greenville

$22 $12

Specialty pizzas topped in barbecue steak or alfredo chicken pair with Italian favorites such as tortellini rosata and lasagna

$12 for $20 Worth of Italian Dinner Cuisine at BLL Rotisserie Factory

BLL Rotisserie Factory

Winston-Salem

$20 $12

(28)

Crowd-pleasing Italian dishes such as New York–style pizzas topped with basil and mozzarella or calzones stuffed with rotisserie chicken

$11 for $20 Worth of Italian Cuisine at Vincenzo's

Vincenzo's

Mount Tabor

$20 $11

Hearty Italian American cuisine shares cozy tables with Old-World standbys such as baked lasagna & eggplant parmigiana

$15 for $30 Worth of Pizzeria Fare, Valid Sunday Through Thursday at Brixx Wood Fired Pizza

Brixx Wood Fired Pizza

Winston-Salem

$30 $15

(26)

Freshly made dough crisps in a brick oven, absorbing flavor from an all-wood fire

Pool and Pizza for 2 or 4, or Pool and Sandwiches for 2 at Break Time Billiards & Sports Bar (Up to 61% Off)

Break Time Billiards & Sports Bar

Winston-Salem

$46.73 $20

Groups get two hours of pool time with great food and drinks in an upscale billiard room and sports bar

$11 for $20 Worth of Italian Food at Marozzi's Pizzeria

Marozzi's Pizzeria

High Point

$20 $11

(178)

Hand-tossed, freshly made dough forms the foundation of New York–style and Sicilian-style pizzas in an eatery with a varied Italian menu

$11 for $20 Worth of Italian Food at Elizabeth's Italian Restaurant

Elizabeth's Italian Restaurant

Oak Ridge

$20 $11

Italian standards such as oven-baked ravioli and 6-ounce meatballs pair with more than 18 pizzas with or without red sauce

Select Local Merchants

When Jerry Simonetti was a young boy, his grandmother told him, “when you grow up, you’re going to be a chef.” She had plenty of evidence to back up her theory: as a child, Jerry spent hours in the kitchen watching her prepare traditional Italian dishes from scratch. Sure enough, after graduating from college he embarked on a 20-year career as a chef and restaurateur that culminated in the opening of his own restaurant—Simonetti’s.

To create Simonetti’s menu of pizza and pasta, Jerry relies on generations of family recipes and simple, fresh ingredients. Specialty pizzas exemplify the eatery’s focus on simplicity: most contain three toppings or fewer including fresh basil, ricotta cheese, and cured meats. In keeping with a true Italian dining experience, Simonetti’s carries a selection of affordable wines, and waiters deliver all dishes via gondola.

6432 W Wilkinson Blvd
Belmont,
NC
US

Johnny B’s friendly chefs welcome families to relax over a hand-tossed pie, baked wings, and hoagies in a festive, colorful dining room. Families sharing dinner glance over the menu to pick an appetizer such as baked salt-and-pepper wings or garlic-butter pretzel drops as addictive as stealing candy from babies. For pizza, the classic Big Toad is crowded with savory bacon, beef, and ham balanced with crunches of green pepper and black olive. An alternative to traditional mozzarella and tomato sauce, the Frozen Pond pie spreads a base of oil and garlic under tomatoes, onions, and three cheeses to bake a pie as cheesy as an Elvis impersonator raised on a dairy farm. A team of tasty wraps, hoagies, and pockets tempts diners to stray from the pizza list in favor of a buffalo-chicken wrap seasoned with ranch, Bulliard’s hot sauce, and gooey provolone or a Johnny’s club hoagie accepting membership from ham, cheese, turkey, and bacon, if it gets its act together. If diners drop in between Monday and Wednesday, they can split delicious desserts such as the house-favorite cinnamon drops.

106 N Main St
Belmont,
NC
US

New York-style thin-crust pizza headlines the menu at Market Street Pizza. Each disc is made to order in classic and creative combinations, such as the cheeseburger pie topped with dill-pickle chips and mustard or the super chicken pizza, which arrives dressed with mushrooms, bacon, provolone, and a bulletproof cape. Pizza toppings also take cover in calzones stuffed with ricotta and mozzarella cheeses, and subs clench fillings inside white or wheat hoagie rolls.

202 Market St
Cramerton,
NC
US

In the kitchen at Mario’s Pizza, chefs heap cheese, steak, and sun-dried tomatoes onto oversize New York–style and sicilian pizza crusts. A white pizza covered in ricotta cheese, fresh garlic, and mozzarella reminds taste buds of eating a delicious snowman, and comes in sizes ranging from 10 inches to as large as 19 inches. Baked pasta and sandwiches, such as a philly steak or veal parmigiana, round out the menu.

1832 Catawba Valley Blvd SE
Hickory,
NC
US

The same love for pizza and beer that fueled three college students in 1974 transformed their lives as they expanded their business from one rundown building in Atlanta to 100 Mellow Mushroom restaurants across 15 states today. Each eatery owes its individual style to each location's being locally owned and operated, much like impressionist painters owed their individual style to their number of ears. In the kitchens, chefs assemble grilled and deli-style hoagies and bake calzones and pizzas in stone hearths using dough made with natural spring water. Though many of the restaurant's dishes have remained on the menu since its inception, the culinary crew frequently devises new, often gluten-free, dishes to keep senior-ranking pepperonis from becoming too powerful. Servers pair dishes with their location's own set of local brews, which fit into a collection of up to 100 microbrewed and imported beers on tap and in bottles. Brewers such as Bell's, Abita, and Dogfish Head are also featured in regular beer events.

464 E Main St
Spartanburg,
SC
US

Fox?s Pizza Den?s cooks serve up pizza dough hand-tossed in the New York style and festooned with one of 16 toppings. Gastronomes can ignite their stomach fires by ingesting flint stones or crunching into a crisp garden salad tossed with tomatoes, fresh-cut basil, and cheddar cheese. Next, feasters can bite through hearty or crispy crusts, where gooey cheese and house-made sauce merge beneath a sprinkling of fresh toppings, such as pepperoni, hot banana peppers, or pineapple. Appetizers such as breadsticks can accompany each delectable disk, arriving at tables fresh from the oven and ready to be dunked in marinara sauce or over the head of an NBA forward.

301 N Main St
Lancaster,
SC
US