Groceries & Markets in Shoreline

Groupon Exclusive: $14 for Seahawks-Themed Beast Corn at KuKuRuZa Gourmet Popcorn. 8 Pickup Dates Available.

KuKuRuZa Gourmet Popcorn

Multiple Locations

$14 $14

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Super fans can get a hold of green and blue Seahawks–themed artisan popcorn, which is a limited-edition production

$2 Buys You a Coupon for 10% Off Any Purchase at Pike Place Market Creamery

Pike Place Market Creamery

Pike Place Market

$2 $2

For $2, receive a coupon for 10% off any purchase

$29 for a 12-Month Meal-Plan Subscription to Make 5 Dinners in One Hour ($72 Value)

Make 5 Dinners in One Hour

Online Deal

$72 $29

Monthly timesaving meal plans show clients how to do five days' worth of cooking in about an hour; feeds 4–6 people

$14.50 for Three Slices of Signature Fudge at Seattle Fudge ($29 Value)

Seattle Fudge

Seattle Center

$29 $14.50

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Boiled, cooled, and hand formed in an open kitchen, signature fudges come in 11 flavors, including chocolate walnut and rocky road

$10 for Two Groupons, Each Good for $10 Worth of Café Drinks and Breakfast Food at City Espresso ($20 Total Value)

City Espresso

Bellevue

$10 $5

Freshly brewed coffee, specialty café drinks, and breakfast items conveniently served through drive-up or walk-up windows

$5 Buys You a Coupon for 20% Off Purchases of $30 or More at The Wine Alley

The Wine Alley

Cascade-Fairwood

$5 $5

For $5, receive a coupon for 20% off purchases of $30 or more at The Wine Alley.

$12.50 for $25 Worth of Natural and Specialty Grocery Items at The Grainery

The Grainery

Linde Terrace

$25 $12.50

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More than 4,000 natural, organic, and specialty items, such as raw honey, gluten-free products, and herbs and spices in bulk

$40 for $50 Worth of Meat and British Specialties at Proper British Bacon & Meats

Proper British Bacon & Meats

Multiple Locations

$50 $40

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Butchers craft hormone- and antibiotic-free meat into more than 500 products, including bacon cured in the proper British—or American—style

$20 for $30 Worth of Meat at Fischer Meats

Fischer Meats

Issaquah

$30 $20

Butcher shop in service for more than 100 years provides customers with cuts of beef, poultry, and handmade jerky

$14 for $25 Worth of Gourmet Food — Magic Flavors

Magic Flavors

Kent

$25 $14

Choose from 200 dishes from more than 12 cultures; pick your magic flavor

Natural and Organic Groceries or Supplements and Beauty Products at Nature’s Market (Up to 50% Off)

Nature's Market

Kent

$30 $20

Healthy foods line the market’s walls, including a vast supply of gluten-free, dairy-substitute, and vegan fresh and frozen foods

Seasonal Fruits and Vegetables at Foley's Produce (50% Off)

Foley’s Pro­duce

Maple Valley

$10 $5

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A constantly changing selection of fruits and vegetables may include oranges, peaches, fresh kale, and rutabagas

Select Local Merchants

More than 2,000 hot sauces, 800 barbecue sauces, and 400 marinades line the sauce aisles at Double DD Meats. And that's not even the main attraction. The family-owned meat market and deli shop has specialized in serving fresh cuts of beef, pork, poultry, and exotic meats since 1955. A display case on the right-hand side of the shop contains deli meats and cheeses, as well as sausage links, which are blended and cased in-house. The one-stop chophouse and hot-sauce haven also showcases an array of mustards, injectable marinades, and more than 500 dry rubs. Friendly butchers treat their customers like family, answering questions and catering to their needs by slicing steaks to desired thicknesses, special ordering hot sauces, and even crafting summer sausage necklaces for that special someone.

5602 232nd St SW, Ste 104
Mountlake Terrace,
WA
US

Named Best Gift/Book Store in the Bothell Reporter's Best of Northshore 2010 Readers' Choice Awards, Ostroms Drug & Gift has presented patrons with greeting cards, novelty gifts, and pharmaceuticals for half a century. Owned and operated by three generations of the Ramsey family, the store has amassed a loyal staff, with each employee averaging 10 years. In addition to greeting their customers with a friendly face and an enthusiastic chest bump during regular business hours, the staff's community-minded pharmacists make emergency house calls.

6414 NE Bothell Way
Kenmore,
WA
US

The Beach Cafe is just steps from scenic Carillon Point, lending a bit of authenticity to the restaurant's name. The eatery's chefs prepare three meals a day, ranging from omelets and Belgian waffles for breakfast to grilled chicken sandwiches for lunch. In the evening, diners can enjoy a spectacular sunset along the waterfront as they dig into entrees such as seared salmon tacos and poached mahi.

1270 Carillon Pt
Kirkland,
WA
US

QFC supplies kitchens and cabinets with a scrumptious array of fresh meat, organic produce, and homemade baked goods. Reward teeth for not biting into wax fruit by sinking pearls into artisanal Discover Delicious cupcakes, freshly baked in a variety of flavors. The salty-sweet fusion found in maple-bacon cupcakes provides a tasty way to satisfy USDA bacon requirements, and the peanut-butter-and-jelly cupcake brings together a delectable duo as classic as spaghetti and meatballs or onions and tears. Meanwhile, traditional tastes such as German chocolate, red velvet, and Boston cream keep decadence familiar, and all flavors can capably carry themselves during a birthday, dinner gathering, or midnight rendezvous.

14130 Juanita Dr NE
Kirkland,
WA
US

A barbecue place is only as successful as its saucy foodstuffs, and the hot and mild meats at Jones Original Barbeque have been winning affections for more than 20 years. The family business still makes full use of the original sauce recipe devised by the Jones family patriarch, William U. Jones, Sr., and refined by his son, William U. Jones Jr. . With signature ribs and smoked brisket featured on Food Network's BBQ with Bobby Flay, the eatery was voted Best BBQ for five years in row (2004–2008) by readers of Seattle Weekly. Beside bountiful rolls of paper towels, tables populate with chopped pork, brisket, and hot links in sandwiches and on platters with collard greens and mac 'n' cheese. After wrestling down sharable meat combination platters, patrons can snatch bottles of their signature barbecue sauce to slip into holiday stockings filled with coal and other grilling essentials.

2454 Occidental Ave S
Seattle,
WA
US

The chefs at BluWater Bistro elevate classic comfort food by working mainly with premium, largely local ingredients. Take, for instance, a BLT—reinterpreted with additions of Pacific Northwest king-salmon fillet and pesto mayo—or a burger ascending to gourmet status with layers of Tillamook cheddar spread over wagyu beef raised on pastures near the Snake River. BluWater Bistro's owners strive to match their chefs' quality and creativity by giving each waterfront location a refined yet cozy aesthetic, surrounding diners in large windows, fireplaces flanked by leather furniture, and flat-screen televisions that play more interesting shows when they sense lulls in conversation. The Green Lake establishment also extends to an outdoor patio. The kitchen staff continues sending out dishes from the full menu as late as 1 a.m. every night of the week and shows up early on the weekends to prepare brunch.

102 Lakeside Ave
Seattle,
WA
US