Waves creeping onto a sandy shoreline. The sun dipping into the glassy horizon. The sound of laughter and clinking bottles. These are the sort of recollections Big Bay Brewing wants to evoke with each sip of its frosty beers. The master brewers use natural ingredients, such as proprietary yeast and real sugar, while concocting the tasty pours that comprise their menu of small-batch seasonal ales and year-round staples.
Big Bay Brewing's tasting room and retail center also prompts visitors to recall memories of relaxing vacations with its teakwood tables, crackling fireplace, and confused tourists standing around with maps. Those enamored with the tasting room—described by Shepherd Express as decorated with boathouse adornments and daubed in aquatic blues—can rent out part or all of the space for holiday parties, fundraisers, and other gatherings.
Anytime Fitness, which boasts 2,398 clubs in North America, makes it easier for average folks to etch out time for exercise by doing one simple thing: staying open 24 hours a day for 365 days a year. As fitness seekers challenge themselves on cardio and Hammer Strength machines and hoist Iron Grip free weights in clean, well-stocked facilities, security monitoring ensures they?re safe and producing enough sweat to meet official government standards. Members can also ramp up their exercise regimens with the help of Anytime Fitness?s staff of personal trainers, who demonstrate moves and sling motivating tips. After workouts, guests can shower in the private restrooms or hop into one of the tanning booths available 24 hours a day.
Prohibition did more than halt the production of beer in America for 14 years. It also signaled the end of small brewing operations and resulted in a more limited range of lagers once Prohibition ended. But in 2004, a team found a recipe scribbled down in a logbook that dated back to before the 18th Amendment. So the team decided to brew it, and thus Batch 19 was born. Their namesake lager is a pleasantly hoppy beer at 26 IBUs, combining Hersbrucker and Strisslespalt hops to create herbal and black currant notes.
The perception of pole dancing is changing. When Maureen Metzger and her business partner DJ Hamilton started Blush Pole Fitness & Dance six years ago, Maureen says, "people thought [the instructors] were strippers." Since then, she's seen attitudes adjust as pole dancing went from taboo to a possible Olympic sport. Maureen equates pole dancing with aerial arts, on par with performances seen in shows such as Cirque du Soleil. She leads a series of classes and workshops that focus on upper-body and core strength or hone in sensual spins and dances. "You can be sexy and sensual," Maureen says, "and it doesn’t have to be tasteless . . . I watch Dancing with the Stars, and I think that is way more sexual than anything we do."
Occasionally, she still has to spend some time fighting inaccurate stereotypes, including an episode in early 2012 that involved inviting Jim Stingl of the Journal Sentinel to studio for a fact-finding mission. But mostly, Maureen and DJ concern themselves with empowering women to be "strong physically and emotionally." There comes a time, she says, when "you stop feeling sexy, you age, you gain weight, you get so busy with other parts of your life. . . I think we lose [that] and [pole dancing] reminds us to be women." She credits pole dancing as a vital ally in boosting her self-esteem during a double mastectomy in her battle against breast cancer.
And though Maureen is the first to tout the power of pole dancing, she is also one of the first to undercut some of its weightier connotations, much like a doctor who uses a stethoscope that squeaks. "[We're] totally willing to laugh at ourselves," she says. "Nobody is taking this too seriously." The lighter mood, in particular, helps welcome shy students, who Maureen and DJ witness transform into "strong, confident, sexy, and feminine [women]."
Passengers on the Iroquois, Vista King, and Voyageur cruise ships have passed under century-old raising bridges and laid eyes on history-rich chunks of Milwaukee skyline. However, they've also sat under squadrons of F-18s performing barrel rolls over Lake Michigan. Licensed by the U.S. Coast Guard to perform tours and charters on the lake, Jake Chianelli and his captains offer their passengers a unique perspective on the city's waterside events. They also partner with the nonprofit organization Historic Milwaukee by using their trained docents to lead history tours, which include facts and anecdotes from the arrival of the first fur traders up to modern day.
With kitchen facilities and a full bar on board, each of the three double-decked ships are equipped for tours as well as a range of corporate events, wedding-rehearsal dinners, and Moby Dick-themed improv shows. Climate-controlled lower decks give passengers shelter in all weather, and open upper decks house a stage space where local indie-rock bands play during a summer concert series.
The 74-foot tower of North Point Lighthouse stretches to meet the neighboring trees of Lake Park. Attached to it are two-and-a-half stories of wood-frame keeper's quarters that once housed historic figures such as Georgia Stebbins, keeper for thirty years.
Renovated in 2007, the bright, airy building now acts as home to artifacts and lighthouse-related curios, including an original 1928 Fresnel lens that helped guide seafaring vessels. Additionally, a Chadburn telegraph, recovered from a sunken ship, pays homage to the orders that went to and from the ship's bridge and engine rooms.
Guests can browse both the quarters and the lighthouse, and explore the site's more than 120 years of history by perusing the artwork and photographs displayed throughout the galleries. Dedicated volunteers are also on hand to dispense fascinating information and history, and to give limited guided tours that lead visitors to the top of the tower, where they can catch views of the surrounding park and lakefront.