Restaurants in Sierra Vista Southeast

$16 for 2 Groupons, Good for $16 Worth of Food at Luke's Chicago Style Italian Sandwiches ($32 Value)

Luke's Chicago Style Italian Sandwiches

Shops At Thornydale

$16 $8

All-beef Chicago-style hot dogs, italian beef sandwiches dipped in au jus upon request, pastrami, and more

Mexican Meal for Two or Four with Appetizers, Entrees, and Drinks at Rigo’s Restaurant (Up to 54% Off)

Rigo's Restaurant

Northwest Location

$53.98 $26

(16)

Rolled chicken tacos, carne asada, and chile relleno washed down with sips of Corona, strawberry margarita, or wine

Pizza for Carry-Out or Pizza Meal for Late-Night Delivery from Empire Pizza & Pub (Up to 50% Off)

Empire Pizza & Pub

Downtown Tucson

$20 $12

(104)

New York-style pizzas topped with such ingredients as barbecue sauce, provolone cheese, and genoa salami inside quaint eatery

$12 for Two Groupons, Each Good for $12 Worth of American Food at Jerry Bob's Family Restaurant ($24 Total Value)

Jerry Bob's Family Restaurant

Multiple Locations

$12 $6

Enjoy customized breakfasts all day with your choice of meats, veggies, and sides; lunch includes a variety of specials, burgers, and salads

Steaks, Burgers, and Seafood at Breeze Patio Bar and Grill at Radisson Tucson (Up to 52% Off). Three Options Available.

Breeze Patio Bar and Grill at Radisson Tucson

Ward 2

$20 $10

(42)

Broiled, coffee-rubbed ribeye in a chipotle demi-glace and marinated swordfish filet highlight a menu of American cuisine

Casual American Cuisine at Serial Grillers (40% Off). Two Options Available.

Serial Grillers

Harlan Heights

$20 $12

Menu based on fictional serial killers was lauded by Forbes, which listed it as one of the 25 coolest in the country

$8 for Two Groupons, Each Good for $8 Worth of American and Mexican Cuisine at BurgerRito ($16 Total Value)

BurgerRito

On Location

$8 $4

Food truck dishes Mexican food with a twist such as the burgerrito—an all-american cheese burger wrapped up in a cozy burrito

New American Dinner for Two or Four at Relish Kitchen and Wine Bar (Up to 48% Off)

Relish Kitchen and Wine Bar

Tucson

$30 $16

(42)

Local ingredients blend into upscale global cuisine, paired with familiar and sustainable wines, craft beers, and classic cocktails

Barbecue at Hog Pit Smokehouse (48% Off). Two Options Available.

Hog Pit Smokehouse

Ward 2

$25 $13

(61)

Diners can savor a vast selection of meats seasoned with secret-recipe rubs and cooked slowly over aromatic pecan wood

Three or Six Breakfast Calzones at Sky Bar (Up to 47% Off)

Sky Bar

West University

$14.25 $8

Solar-powered café loads breakfast calzones with potatoes, egg, cheese, bacon, and sausage

Sandwiches, Salads, and Burgers at Wilbur's Grill (50% Off). Two Options Available.

Wilbur's Grill

Ward 6

$22 $11

Guests dig into burgers, chicken wings, and sandwiches surrounded by 16 flat-screen TVs

$8 for $16 Worth of Greek Cuisine and Drinks at Opa!

Opa!

Tucson

$16 $8

(786)

Chefs whisk hearts to Greek islands with every morsel of authentic Greek cuisine such as gyros, falafel, and nine gluten-free platters

$13 for $20 Worth of Pizza, Sandwiches, and Italian Food at Brooklyn Pizza Company

Brooklyn Pizza Company

West University

$20 $13

(666)

Hand-tossed pizzas served with garlic knots and house-made desserts at a solar-powered pizzeria praised by Tucson Weekly

$29 for $50 Worth of Mediterranean Food at Primo at the JW Marriott Starr Pass Resort & Spa

Primo at the JW Marriott Starr Pass Resort & Spa

Tucson

$50 $29

(40)

James Beard Award–winning chef uses organic greens from the restaurant's garden for pasta and meat dishes from Italy, Spain, and France

Contemporary Comfort Food at at Royal Sun Restaurant & Bar (Up to 50% Off). Three Options Available.

Royal Sun Restaurant & Bar

Downtown Tucson

$20 $11

(6)

At the Best Western Royal Sun, chefs whip up dishes ranging from hand cut steaks to Angus burgers and entree salads

$16 for $30 Worth of Italian Food and Drinks at Amarsi Ristorante

Amarsi Ristorante

Rancho Vistoso

$30 $16

Pasta tossed with housemade vodka sauce, thinly pounded veal with prosciutto and sage, and garlicky seafood stew with toasted bread

Select Local Merchants

Opened in 1985, Yokohama Asian Express offers a menu of Chinese, Japanese, and Asian cuisine. Made entirely without MSG, entrees include bowls that pair steamed white or brown rice with chicken, beef, pork, and vegetables, aided by sips of green tea. The restaurant also offers catering for large groups, with party platters or individual meals.

550 W MARIPOSA RD
NOGALES,
AZ
US

Matt’s Organics eliminates shopping-cart rage by delivering boxes of freshly harvested organic produce directly to customers' doors. Receive the $36 produce box of farmed bounty designed to fulfill nutrition needs for a single person, a small family, or a coterie of prairie dogs. The box bestows equal attention on fruits, vegetables, and salad fixings, giving each the deed to one-third of its square footage. Though undiscriminating grazers will relish the surprise of discovering previously unknown provisions, particular eaters can use the preference form to indicate five foods denied admission to the mouth and five foods on the preferred guest list.

2050 W Three Kings Rd
Vail,
AZ
US

Specializing in good, simple comfort food, the folks at Jerry Bob's Family Restaurant offer breakfast all day and a host of lunch specials. Customize your omelet with pretty much any combination of meat, veggies, and sides you'd like. Or, go for a "square meal"—a big plate of ham, hash browns, toast, and square eggs. Afternoons, stop in for a chicken salad sandwich or one of Jerry Bob's specials, such as better-than-mom's meatloaf.

1325 W Duval Mine Rd
Green Valley,
AZ
US

Donna DiFiore's metaphorical journey into the restaurant business began with an actual journey. When her friend Elissa told her she was going on a road trip across the country from her hometown in chilly Massachusetts, Donna agreed to join—unaware that she was about discover her life's calling and a new home.

When the women stopped in Tucson, Donna didn't want to leave. As she explained to reporters from Tucson Weekly, "I arrived here—it was Halloween Eve in '76—and everybody was wearing shorts, and it was just gorgeous." Donna took a job at a local eatery, working the floor, serving customers, and eventually rising to the head of the restaurant.

Thirty-eight years later, Donna continues to captain Delectables, which has become a bit of an iconic gathering spot for old and young alike. Returning visitors linger over glasses of wine at the rustic wooden bar, reminiscing over the crème brûlée and live jazz they enjoyed from that very same spot years ago. University students bask beneath the lush foliage of the outdoor patio, awaiting meals of Mexican enchiladas, Italian pastas, and French bistro specialties. Chefs bustle about the kitchen seven days a week, beginning each day by whipping up hearty egg breakfasts before moving onto internationally inspired lunches and dinners. Late in the night on Friday and Saturday, they simmer up an after-dark menu of eclectic nibbles and entrees.

The restaurant is housed in a historical, renovated Harley-Davidson showroom and abounds with unusual knickknacks and antiques, from a cash register from an old hotel in Santa Cruz to a walk-in refrigerator from 1898. Many of the wares and coffee mugs were created by local artists, and the mesquite planks that serve as plates were carved by local craftsmen. The airy space plays hosts to special events throughout the week, including live music from local artists, poetry slams with local poets, and boxing matches between local librarians.

533 N 4th Ave
Tucson,
AZ
US

Property Location
A stay at Arizona Inn places you in the heart of Tucson, convenient to University of Arizona and Arizona Stadium. This 4-star hotel is within close proximity of Center for Creative Photography and Arizona Stadium.

Rooms
Make yourself at home in one of the 95 individually decorated guestrooms, featuring refrigerators and LCD televisions. Windows open to pool and garden views. Wired and wireless Internet access is complimentary, while iPod docking stations and cable programming provide entertainment. Private bathrooms with shower/tub combinations feature makeup/shaving mirrors and complimentary toiletries.

Rec, Spa, Premium Amenities
DonÂ’t miss out on the many recreational opportunities, including outdoor tennis courts, an outdoor pool, and a sauna. This hotel also features complimentary wireless Internet access, a concierge desk, and babysitting/childcare.

Dining
Grab a bite to eat at the hotel's restaurant, which features a bar and a garden view. You can also stay in and take advantage of room service (during limited hours). Relax with your favorite drink at a bar/lounge or a poolside bar.

Business, Other Amenities
Featured amenities include complimentary high-speed (wired) Internet access, a 24-hour business center, and limo/town car service. Planning an event in Tucson? This hotel has 5000 square feet (465 square meters) of space consisting of conference/meeting rooms, small meeting rooms, and a ballroom. Free self parking is available onsite.

2200 East Elm Street
Tucson,
AZ
US

Lauded as "Tucson's most celebrated chef" by the New York Times, and the Best Chef in the Southwest by the James Beard Foundation, Chef Janos Wilder has been perfecting his craft for more than 40 years, as evidenced by the simple, elegant cuisine at his latest venture, DOWNTOWN Kitchen + Cocktails. After cooking his way through high school and college, Wilder's travels whisked him to the mountains of Colorado, where a three-year residency as a chef at a historic inn propelled him into a lifelong appreciation of locally sourced ingredients. Sojourning to Bordeaux, France in the early ?80s, Janos worked among Michelin Guide Award?winning chefs, where he learned firsthand about French cuisine and techniques.

Returning to the States on a mission to put to his French experiences to work, Janos landed in Tucson. Quickly realizing that the local gardens produced chilies, beans, and squash, he explored ingredients such as prickly-pear cacti, mesquite flour, and Wily Coyotes native to the Southwest landscape. In 1983, his first restaurant, Janos, opened its doors, and there, Wilder pioneered a menu that fused southwestern ingredients with classic French dishes. Today, DOWNTOWN Kitchen + Cocktails employs some of those same techniques, drawing from other regions such as Asia to craft fish tacos drizzled with r?moulade, dark-chocolate-and-jalape?o ice-cream sundaes, and a host of imaginative cocktails.

135 S 6th Ave
Tucson,
AZ
US