Japanese Restaurants in Signal Hill

$17 for $30 Worth of Japanese Barbecue at Gyu-Kaku Cerritos

Gyu-Kaku

ABC

$30 $17

(37)

Award-winning Japanese barbecue restaurant seats guests at grill-equipped tables, where diners barbecue high-grade meats and vegetables

Sushi, Japanese Cuisine, and Drinks at Tsunami Sushi (Up to 47% Off). Three Options Available.

Tsunami Sushi

Huntington Beach

$32 $17

(280)

Knife-twirling chefs cook teppan cuisine on tableside grills as seafood gurus roll up sushi and sashimi at an eatery with valet parking

Sushi and Japanese Fusion Cuisine at Rok Sushi Kitchen (Up to 45% Off). Two Options Available.

Rok Sushi Kitchen

Hermosa Beach

$40 $22

(219)

At this bright, two-tiered hot spot chefs pair fusion entrees and 50+ specialty rolls with cocktails made with freshly squeezed juices

Sushi and Japanese Food at Yen Sushi ($36 Off). Two Options Available.

Yen Sushi

West Los Angeles

$40 $22

Sushi tacos and Alaskan king crab legs precede orders of sashimi and sushi rolls such as shrimp tempura and spicy tuna

$27 for $40 Worth of Japanese Food — Sen Asian Kitchen

Sen Asian Kitchen

Los Angeles

$40 $27

From the merchant: Come try delicious cuisine from our Japanese and sushi-bar menus, featuring fantastic specialty rolls, katsu, and noodles

$15 for $30 Worth of Japanese Fondue and Drinks at Tokyo Shabu Shabu

Tokyo Shabu Shabu

Multiple Locations

$30 $15

DIY cooking experience combines pot of broth with fresh, preservative-free food, including thin-sliced meat, seafood and veggies

Japanese Food at Ten Shabu (Up to 41% Off)

Ten Shabu

West Covina

$40 $24

(241)

Guests dunk Angus rib eye, pork, or lamb in special hot broth and enjoy it over a bed of rice, vegetables, and udon or vermicelli noodles

$12 for $20 Worth of Sushi and Japanese Food at California Roll Factory

California Roll Factory

West Los Angeles

$20 $12

(103)

Kosher-friendly rolls with imitation crab, tempura combos accompanied by miso soup, salad, and rice, and more than 100 sushi rolls

Sushi and Sake for Two or Four at Japon Bistro (Up to 55% Off)

Japon Bistro

West Central

$76 $35

Award-winning restaurant pairs fresh sushi rolls with sake

Select Local Merchants

Before filling up a plate at Hokkaido Seafood Buffet, take a moment to meander past the seemingly boundless rows of fresh crawfish, jumbo crab legs, and oysters, or to marvel at chefs as they toss steak and chicken on fiery teppanyaki grills. Stroll past the sushi station to admire sushi masters as they nimbly slice fresh fish and crispy vegetables into colorful specialty rolls, then saunter by simmering trays of pan-Asian specialties such as fried rice and crunchy spring rolls. The vast buffet abounds with more than 150 hot and cold items, many of which were made with seafood purchased directly from local fisherman.

Out in the spacious dining room, diners linger over last bites of creamy cheesecake and juicy strawberries in cushy booths, sipping imported beers and colorful cocktails. The bright space is decorated with nautical decor, including orange life preservers and impressionist pieces painted by local sea monkeys.

3030 Cherry Ave
Long Beach,
CA
US

Each of Yen's Sushi & Sake Bar's five locations has its own feel. The Long Beach restaurant, with its concrete color scheme and mismatched wooden chairs, seems like some kind of industrial antique shop, whereas the downtown Los Angeles spot has the clean white look of a crayon factory that's good at avoiding accidents. But no matter the surroundings, all eyes are soon on the restaurant's fresh rolls, sashimi, and entrees. Again each location's menu differs, but in Long Beach specialties such as grilled jumbo shrimp with garlic salt or blue-crab hand-rolls mingle with charbroiled teriyaki salmon steak, and cuts of Spanish mackerel, fatty tuna, and yellowtail belly arrive on stark white plates.

4905 E 2nd St
Long Beach,
CA
US

Vases full of orange fruits reflect the bright orange booths that line the walls at Bamboo Grill & Sushi, a casual eatery that specializes in Japanese classics. In the kitchen, sushi chefs prepare traditional philly and dragon rolls along with sushi options for those who prefer cooked fish such as the baked salmon and lobster rolls. Nine healthful salads combine greens, proteins, and fruits including mango and avocado, which diners can polish off with a dish of green-tea ice cream.

12430 Seal Beach Blvd
Seal Beach,
CA
US

The chefs at Sushi World take pride in their sushi rolls and Asian fusion cuisine, looking at their creations as not merely food, but edible art. They prepare baked blue-crab handrolls with garlic aioli and strawberry Cypress rolls behind the striking dark-granite sushi bar and send plates of orange-salsa-draped salmon carpaccio out to meet their fate in a flock of four-seater tables. From the kitchen also comes tempura green-tea ice cream wrapped in the same kind of chocolate cake prizefighters are wrapped in after winning a match.

10953 Meridian Dr
Cypress,
CA
US

From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from popular meat and veggie dishes such as Harami Skirt Steak, Kalbi Short Rib, and Mushroom Medley - to unique Japanese-American appetizers such as the Spicy Tuna Volcano, Pork Gyoza Dumplings, and Chicken Karaage. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, grilled ahi tuna, or chicken with basil sauce until they are ideally tender or encircled by on-duty firemen.

24631 Crenshaw Blvd
Torrance,
CA
US

Gonpachi fashions its menu of authentic Japanese fare and Edomae (Tokyo-style) sushi from locally sourced ingredients, as well as authentic foodstuffs purchased from Tokyo's Tsukiji Market. Gonpachi hand-pounds its soba noodles daily from buckwheat flour threshed and milled on the premises. These freshly noodled noodles can then be served chilled with a dipping sauce as seiro ($8) or in a hot broth as kake soba ($8–$9). Gonpachi in Beverly Hills also practices the slow-cooking robata-style, preparing delicacies such as Chilean sea bass ($6) and bacon-wrapped cherry tomatoes ($3) over the gentle firelight of a traditional oak-charcoal pyramid. On the other end of the cooked spectrum, sushi fans can trap spicy tuna rolls ($5) between the bamboo chopsticks in their hands or the insect pincers on their faces. Chopsticks also protect hands from the flavor explosion of the dynamite roll ($16).

21381 S Western Ave
Torrance,
CA
US