Tiffany Poindexter, the sugar maven behind Bake Up, employs fine ingredients and generations-old recipes to craft mouthwatering sweet treats. A lifelong baker taught in the kitchens of her mother and grandmother, Poindexter mixes up tasty batters with luxurious, quality components including real Madagascar vanilla beans, sweet cream, and jewel-encrusted measuring cups. Groupon users can choose up to two flavors to complete their one-dozen cookies, brownies, or cupcakes. Spoil sweet teeth with one-dozen classic cookies, available in such flavors as white-chocolate cherry, oatmeal walnut, and time-honored chocolate chip. Or, patrons can opt for 12 toothsome brownies in taste-bud-tickling incarnations that include caramel, espresso, and mint chocolate.
Behind Bluekiwi's sunny blue door, servers sprinkle dollops of nonfat frozen yogurt with fresh fruit and candy toppings. The owner draws from a degree in hospitality with an emphasis on nutrition to craft wholesome icy treats and answer customer questions and concerns, while counseling them against common nutritional errors such as trying to eat plastic fruit. The rotating selection of fresh yogurt flavors, such as classic California tart, cupcake, and cherry amaretto, teem with calcium, potassium, and live active cultures. Containers of freshly hewed fruit line countertops alongside dry cereal and candy toppings, while a stock of miniature cupcakes can deluge taste buds with mouthfuls of peanut-butter cup, cinnamon, and red-velvet flavors. Blue tabletops and Frank Gehry–style stools allow customers to linger over treats and chitchat, while whiteboard walls allow them to draw out detailed map reminders of where they parked their cars.
Upsy Daisy Cool Beans & Ice Cream’s owner coined her shop’s name as a way to simultaneously honor her nana, Daisy, and describe the pick-me-up one might expect from her coffee drinks and frozen treats. Coincidentally, the name also fits the shop’s unconventional method of handcrafting small batches of ice cream from lactose-free milk, high-grade cream, fresh fruit, and Belgian chocolate—a method that has earned it praise from its lactose-intolerant customers, as well as Fox 8 Cleveland. Creamy scoops of strawberry, chocolate, butter pecan, and sweet peach ice cream crown crepe cones, blend into milkshake mugs, and rest atop glazed donuts drenched in fruit syrup. Thankfully, steamy mugs of coffee and organic espresso can warm up guests after they impulsively hop across the counter and dive into one of the 20 tubs of ice cream.
Specializing in high-end pastries and flavorful coffee beverages, Truffles Pastry Shop woos hard-to-get mouths, with a large selection of delicious bakery fare that changes from week to week. Snack on Hungarian nut rolls ($2.25), chocolate croissants ($2), or chocolate chunk cookies ($1), thereby adding a few delicious dashes of sweet happiness to your much-neglected food churn. Sink incisors into a tender slice of cake ($4.65), or turn on and tune in to hippie cookies ($2 apiece), fortified with distrust for the Establishment, then wash away the evidence with performance enhancing glugs of a small coffee ($1.60), or a large mocha ($3.95).
Pure Delite took the traditional cupcake and its attributes?sweetness, softness, and handheld size?and made them healthy. The shop uses strictly natural and organic ingredients, and its resulting gourmet goodies pack in less than half the calories, fat, and sugar of traditional recipes. Every week, Pure Delite rotates new flavors into its cases, which contain mainstays such as the original chocolate delite as well as gluten-free options. Specialty house coffees complement the shop's edibles, and easy-to-access nutritional information breaks down the contents of each snack.