Hair Daze Salon's team of stylists banishes bad locks on a daily basis, creating eye-catching hairstyles with rich color and lively volume. The stylists specialize in wedding updos, haircuts, and color treatments, but they can also pamper bodies with spa services, such as waxing, mani-pedis, and spray tans.
More than 24 different custom loose-leaf teas and herbal blends line the shelves at Teatotaller Tea House for patrons to peruse. Panini sandwiches stuffed with sweet and savory fillings, scones, and gluten-free treats accompany cups of freshly steeped tea or specialty coffee drinks.
As the tanning bed's lid closes, a cool breeze starts to blow, a gentle mist cools your skin, and the scents of aromatherapy transform a 12-minute tanning session into a miniature vacation. This S-Class bed is just one of the approximately 10 tanning options that fill City Sun Tanning. Staffers help clients select the right bed, leading them down hallways to an iBed sunbed—which features rotating facial lights—or a X-2 High Pressure bronzing stand-up, which can bronze pallid skin in ten minutes. Alternatively, visitors step onto the AutoBronzer's open-air platform, which evenly sprays UV-free tanning solution. In June of 2009, this sunless system caught the eye of New York Magazine, which lauded City Sun Tanning for having one of the "top five spray tans." The tanning salon has also garnered accolades from Citysearchers, who for several years, named it "Best of Citysearch".
Every automobile leaves BlueTECH Car Wash looking better than it did when it arrived. This is mostly due to the facility's advanced touchless automated system, which can scour grime from virtually any surface. The shop offers multiple levels of service—every level includes a high-pressure wash and a spot-free rinse, although the more in-depth packages can include an undercarriage wash and a layer of Rain-X surface protectant. In addition to the high-tech automated system, BlueTECH also features self-serve wash bays and vacuum stations, where vehicle owners can vacuum their car's interior or shampoo the upholstery before adding foil highlights.
Hoping to revive the culture of the neighborhood butcher shop, with its personalized service, attention to detail, and artful products, restaurant-industry veterans Justin Rosberg and Jason Parent took a gamble on their first New Hampshire butcher shop in 2003. Dubbed The Meat House, their store quickly earned a foodie following, spawning additional franchise locations across the country. Today, The Meat House’s Mission Viejo location stocks fine cheeses, prepared side dishes, other gourmet grocery items, and hundreds of wines alongside the usual selection of traditional and exotic meats. Butchers also explain how to prepare each hand-carved cut of meat, sharing recipes, best slicing practices, and cooking techniques for giving pork chops the flavor of justice.