Italian Restaurants in Somerville

$15 for Three Groupons, Each Good for $10 Worth of Pizza, Paninis, and Roll-Ups at Angora Café ($30 Value)

Angora Café

Coolidge Corner

Cooks at European-style café focus on Mediterranean and Italian flavors in dishes such as hummus-filled roll-ups and meatball-topped pizzas

$10 $5

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Italian Cuisine at Filippo Ristorante (Up to Half Off). Two Options Available.

Filippo Ristorante

North End

Owners who spend part of the year in Sulmona, Italy, treat taste buds to the region’s cuisine, including pasta, seafood, and veal dishes

$35 $20

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Pizza and American Food at Pan Roma Pizza (Up to 52% Off). Six Options Available.

Pan Roma Pizza

Coolidge Corner

Pizzas topped in ingredients such as Buffalo chicken; philly steak; sauteed mushrooms and grilled chicken; or barbecue pulled pork

$25 $12

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Pizza for Takeout or Delivery, Valid Sunday–Thursday or Friday–Saturday from John's Pizza (40% Off)

John's Pizza

Across from the ELC

Hand-tossed pies topped with freshly shredded cheese, a family-recipe sauce, and toppings such as buffalo chicken, shrimp, or eggplant

$20 $12

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$30 for $50 Worth of Italian American Dinner for Two or More at The Talk. Two Options Available.

The Talk Restaurant

Downtown Watertown

Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

$50 $30

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Italian-American Dinner of Salads and Entrees for Two or Four at Sebastian's on Broadway (Up to 46% Off)

Sebastian's on Broadway

Revere

Pastas, seafood, and steak made with local ingredients and set to live cabaret performers every Thursday night

$60 $35

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Italian Food for Two or Four at Volare Revere (50% Off). Four Options Available.

Volare Revere

Downtown Revere

Fig and pancetta pizza and seafood pasta prepared by a native Sicilian chef at a restaurant with complimentary valet parking on weekends

$30 $15

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Italian Dinner at La Vita Mia (45% Off). Two Options Available.

La Vita Mia

Downtown Saugus

Flat-bread pizza with spicy shrimp, prosciutto, and capes, create-your-own pastas, and sirloin steak in a balsamic sauce

$30 $17.50

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Italian and Portuguese Cuisine at Porto Bello Restaurant (Up to 50% Off). Two Options Available.

Porto Bello Restaurant

Wakefield

Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels

$50 $25

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Stone-Baked Pizza Meal for Two or Four at Maggy's Lounge (Up to 50% Off)

Maggy's Lounge

Quincy

Enjoy stone-baked pizzas with thin, crispy crust in a casual, lively space that has frequent live music performances

$28 $14

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$25 for $40 Worth of Italian Dinner for Two at Campanale's Restaurant

Campanale's Restaurant

South Braintree

Italian favorites, such as marsala and parmigiana, alongside swordfish and sirloin pizziola

$40 $25

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Italian Meal for Two or Four with Appetizers and Entrees at BonCaldo Restaurant (Up to 43% Off)

BonCaldo Restaurant

Norwood

Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room

$53 $30

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$25 for $40 Worth of Italian Cuisine at Yannalfo's

Yannalfo's Ristorante

Marblehead

Ravioli and meatballs in a mushroom-cream sauce, breaded chicken cutlets topped with crab and lobster, and seafood in a zesty red clam sauce

$40 $25

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Pizza and Soda at Pizzigando Cafe (Up to 49% Off). Three Options Available.

Pizzigando Cafe

Sharon

Customizable pizzas arrive laden with traditional or inventive toppings alongside two-liters of soda

$31.45 $17

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Italian Dinner Cuisine at Trattoria Bella Mia (Up to 58% Off). Two Options Available.

Trattoria Bella Mia

Beverly

Authentic Italian fare and live music at bistro on historic Cabot Street

$30 $16

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Brazilian and American Dinner for Two or Four at Extravaganza Brazilian American Pizza & Bar (Half Off)

Extravaganza Brazilian American Pizza & Bar

Framingham

American and Brazilian-style entrees, burgers, and specialty pizzas, whose toppings include calabresa sausage and malagueta pepper

$30 $15

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$34 for a Three-Course Prix-Fixe Italian Meal for Two at LaStoria Trattoria ($55 Value)

LaStoria Trattoria

Stoughton

Enjoy two dishes each off the tasting menu, featuring items such as veal parmesean and eggplant rollatini, followed by a dessert to share

$55 $34

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Upscale Dinner or Lunch Italian Cuisine at Scola's Restaurant (Up to 50% Off). Five Options Available.

Scola's Restaurant

Scola's Restaurant

Starters such as mussels or stuffed mushrooms lead to classic Italian dishes such as gnocchi with housemade marinara and veal marsala

$50 $25

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$20 for Two Groupons, Each Good for One Large Pizza with Up to Seven Toppings at Papa John's (Up to $43.64 Value)

Papa John's

Multiple Locations

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes and up to seven toppings

$21.82 $10

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$20 for $40 Worth of Italian and Persian Dinner Cuisine for Two or More at Sorentos Italian Gourmet

Sorentos Italian Gourmet

Marlborough

Italian and Persian flavors infuse beef kebabs, gourmet pizzas, and salmon with caramelized onions and almonds in wine sauce

$40 $20

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$25 for $50 Worth of Fine Italian Cuisine at Incontro Restaurant and Lounge

Incontro Restaurant & Lounge

Franklin Town

Upscale yet homey restaurant inhabiting a renovated mill serves traditional seafood, veal, and pasta dishes as well as wood-fired pizzas

$50 $25

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One or Two 12" Pizzas or One-Year Around the World Pizza Membership at Foodee's (Up to 46% Off)

Foodee's

Milford

One-year memberships get you a pizza per month inspired by different regions, such as the greek pizza, taco pizza, and reuben pizza

$18.59 $10

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Italian Dinner for Two or More at Buono Panini (Up to 50% Off)

Buono Panini

Salem

Tapas pizza, antipasto platters, and linguine decked with mussels top plates in sunny-hued Italian dining room

$40 $20

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$10 for $20 Worth of Family-Style Italian Cuisine at Buca di Beppo

Buca di Beppo

Lake Park

Gather family and friends for unique Italian-American dishes that include Cheesy Bread Florentine, Veal Parmigiana, and Baked Ziti

$20 $10

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Select Local Merchants

Vinny's Ristorante encapsulates the notion of a hidden gem—upon arrival at the address, customers often first think they're lost, as it appears they're mistakenly at a convenience store. The Italian eatery is tucked in the back of this store, so once customers spot red-checkered tablecloths, along with "the vaguely Sopranos-esque clientele sucking down pasta fazool," it's clear they've made it.

Boston magazine reviewers—who observed the Tony Soprano lookalikes when they deemed Vinny's worthy of the Best of Boston list for affordable Italian in 2006—highlight the restaurant's antipasto bar and "massive" portions of handmade pasta as the major draws. And although the word's been out for some time about this secluded Sicilian hotspot, Vinny's marinara and handmade mafalda noodles, impressive Zagat rating, and ceiling fans modeled after da Vinci's helicopter blueprints continue to captivate loyal regulars.

76 Broadway
Somerville,
MA
US

Warm aromatics wafting from the kitchen will set your senses astir as you focus your peepers on Lil Vinny's menu of feast-worthy fare. As you discuss dinner decisions among tablemates, hush the interjecting jibber jabber of an impatient appetite with a plate of fried calamari ($8.95) or eggplant rollatini ($9.95) to share, coupled with an glass of Italian red wine or a specialty martini from the full bar. Customers craving childlike comfort delight in platters of linguini with meatballs or sausage ($12.95), while actual children can exercise maturity by thoughtfully selecting a dish from the children's menu based on what will pair best with their fountain soda ($1.50). Classic chicken ($15.95) and veal ($18.95) cacciatore toss protein with colorful peppers, earthy mushrooms, purple onions, and crimson marinara, while the vibrant orange notes of scallop and shrimp Grand Marnier ($19.95) come forward to complete a rainbow of rations. Black Angus filet mignon is a house specialty, served with a sweet port-wine reduction and silverware ($28.95).

525 Medford St
Somerville,
MA
US

Brunello Bistro’s menu tantalizes the culinary lobes of the brain with a fusion of Italian fare and Mediterranean tangs, served with the aesthetic flair of a Matisse breakdance. Seafoodies will immediately set a course for Brunello's signature mussels appetizer ($13), served either "bianco" in a garlic and wine sauce or "spicy pomodoro" in a hot fra diavolo sauce. But all roads lead to Brunello’s top dish, lamb osso bucco ($28) in a port-wine sauce with mascarpone-cheese polenta. Diners who are worried about upsetting humanity’s uneasy truce with sheep can instead venture out into one of Brunello's idiosyncratic plates, such as roasted duck ($27) covered in an orange glaze and married with roasted spaghetti squash. Brunello also stocks its cellar with a select selection of wines and walled-up aristocrats, so lubricate one’s dinner conversation with an Arancio pinot noir ($25) straight from Sicily. Lunchtimers, meanwhile, can drop by the restaurant for a monterey-jack cheeseburger ($11.95) or a plate of fresh, handmade ravioli ($18), and early incliners can wake up groggy stomachs with a breakfast of apple/banana pancakes ($8.95) before heading off to another rewarding day of minding the conveyor belt conveyor belt at the conveyor-belt factory.

349 Broadway
Somerville,
MA
US

Sacco’s Bowl Haven

Sacco’s Bowl Haven was one of many candlepin bowling alleys the Sacco family opened in the first half of the twentieth century. Not much has changed since that day in 1939 when the alley first opened its doors: the lanes are still smooth and polished, and the pins are still neatly poised in clusters of ten. The only difference today is the presence of Flatbread Somerville, who took over the alley to ensure that the only rumbling in Sacco’s comes from pins, not stomachs. Their flatbread pizzas are made from 100% organically grown dough and then baked to a crisp in wood-fired ovens. Between frames, bowlers can feast on pies topped with smoked free-range pork shoulder, fresh organic rosemary, and organic tomato sauce made in a wood-fired cauldron, all the while toasting local draft beers to high-scores, good times, and shared shoe sizes.

45 Day St
Somerville,
MA
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

622 Somerville Ave
Somerville,
MA
US

"Enzo" is the nickname given to Posto's powerful wine preservation system, which enables you to order coveted wines by the glass instead of the bottle. As for the pizzas, they incorporate a collage of locally farmed meats and imported San Marzano tomatoes. All of the ingredients cook in the true Neapolitan way: in temperatures upward of 850 degrees.

187 Elm St
Somerville,
MA
US