Italian Restaurants in Somerville

Up to 50% Off Italian Cuisine at Pastalina's Restaurant

Medford

$50 $25

(56)

Flavorful dishes from southern Italy's Avellino region include pasta, chicken cacciatore, and veal saltimbocca

Ristorante Euno – Italian Dinner for Two or Four

North End

$158 $85

(237)

Rich osso buco, fresh pastas under homemade sauces, and locally sourced seafood served in a pastoral Sicilian-style dining room and cellar

Half Off Pizza, Paninis, and Roll-Ups at Angora Café

Coolidge Corner

$10 $5

(151)

Cooks at European-style café focus on Mediterranean and Italian flavors in dishes such as hummus-filled roll-ups and meatball-topped pizzas

Up to Half Off Italian Cuisine at Filippo Ristorante

North End

$35 $20

(101)

Owners who spend part of the year in Sulmona, Italy, treat taste buds to the region's cuisine, including pasta, seafood, and veal dishes

Half Off Italian Food at Grappa Restaurant

East Watertown

$30 $15

Chefs draw from the owner's family recipes to make chicken saltimbocca in marsala-wine sauce, fettuccine bolognese, and stuffed mushrooms

40% Off Italian American Cuisine at The Talk

Downtown Watertown

$50 $30

(110)

Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

Up to 46% Off Italian-American Cuisine at Sebastian's on Broadway

Revere

$60 $35

(78)

Pastas, seafood, and steak made with local ingredients and set to live cabaret performers every Thursday night

Up to 50% Off at Porto Bello Restaurant

Wakefield

$50 $25

Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels

Select Local Merchants

Vinny's Ristorante encapsulates the notion of a hidden gem—upon arrival at the address, customers often first think they're lost, as it appears they're mistakenly at a convenience store. The Italian eatery is tucked in the back of this store, so once customers spot red-checkered tablecloths, along with "the vaguely Sopranos-esque clientele sucking down pasta fazool," it's clear they've made it.

Boston magazine reviewers—who observed the Tony Soprano lookalikes when they deemed Vinny's worthy of the Best of Boston list for affordable Italian in 2006—highlight the restaurant's antipasto bar and "massive" portions of handmade pasta as the major draws. And although the word's been out for some time about this secluded Sicilian hotspot, Vinny's marinara and handmade mafalda noodles, impressive Zagat rating, and ceiling fans modeled after da Vinci's helicopter blueprints continue to captivate loyal regulars.

76 Broadway
Somerville,
MA
US

Warm aromatics wafting from the kitchen will set your senses astir as you focus your peepers on Lil Vinny's menu of feast-worthy fare. As you discuss dinner decisions among tablemates, hush the interjecting jibber jabber of an impatient appetite with a plate of fried calamari ($8.95) or eggplant rollatini ($9.95) to share, coupled with an glass of Italian red wine or a specialty martini from the full bar. Customers craving childlike comfort delight in platters of linguini with meatballs or sausage ($12.95), while actual children can exercise maturity by thoughtfully selecting a dish from the children's menu based on what will pair best with their fountain soda ($1.50). Classic chicken ($15.95) and veal ($18.95) cacciatore toss protein with colorful peppers, earthy mushrooms, purple onions, and crimson marinara, while the vibrant orange notes of scallop and shrimp Grand Marnier ($19.95) come forward to complete a rainbow of rations. Black Angus filet mignon is a house specialty, served with a sweet port-wine reduction and silverware ($28.95).

525 Medford St
Somerville,
MA
US

351 Highland Ave
Somerville,
MA
US

1293 Broadway
Somerville,
MA
US

Brunello Bistro’s menu tantalizes the culinary lobes of the brain with a fusion of Italian fare and Mediterranean tangs, served with the aesthetic flair of a Matisse breakdance. Seafoodies will immediately set a course for Brunello's signature mussels appetizer ($13), served either "bianco" in a garlic and wine sauce or "spicy pomodoro" in a hot fra diavolo sauce. But all roads lead to Brunello’s top dish, lamb osso bucco ($28) in a port-wine sauce with mascarpone-cheese polenta. Diners who are worried about upsetting humanity’s uneasy truce with sheep can instead venture out into one of Brunello's idiosyncratic plates, such as roasted duck ($27) covered in an orange glaze and married with roasted spaghetti squash. Brunello also stocks its cellar with a select selection of wines and walled-up aristocrats, so lubricate one’s dinner conversation with an Arancio pinot noir ($25) straight from Sicily. Lunchtimers, meanwhile, can drop by the restaurant for a monterey-jack cheeseburger ($11.95) or a plate of fresh, handmade ravioli ($18), and early incliners can wake up groggy stomachs with a breakfast of apple/banana pancakes ($8.95) before heading off to another rewarding day of minding the conveyor belt conveyor belt at the conveyor-belt factory.

349 Broadway
Somerville,
MA
US

8 Highland Ave
Somerville,
MA
US