Coffee & Treats in South Holland

$6 for $10 Worth of Frozen Yogurt at Forever Yogurt

Forever Yogurt

Multiple Locations

Fill a cup with any combination of a rotating selection of more than 50 low-fat and nonfat fro-yo flavors and dozens of toppings

$10 $6

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Four Portable Cakes in Jars or $20 Worth of Baked Goods at Angelica's Bakery (Up to 42% Off)

Angelica's Bakery

Multiple Locations

Enjoy cakes in flavors such as red velvet, German chocolate, pineapple coconut, or caramel, served in single-portion eight-ounce mason jars

$24 $14

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Create Your Own Creations, Small Round Cake, or Signature Pies at Cold Stone Creamery (Up to 28% Off)

Cold Stone Creamery

Oak Lawn

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$8.39 $6

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$19.99 for Two Ice-Cream Pies at Cold Stone Creamery ($30 Value)

Cold Stone Creamery

Orland Park

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$30 $19.99

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$11 for $20 Worth of Frozen Yogurt, Cakes, and Other Holiday Treats at TCBY

TCBY

Orland Park

Fro-yo flavors such as chocolate mousse, greek honey, and strawberry pair with toppings such as Heath pieces, mixed nuts, and blueberries

$20 $11

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$11 for a $20 Cosmic Card Good for Frozen Kefir, Freshly Squeezed Juices, and Parfaits at Starfruit

Starfruit

Multiple Locations

Kefir-based frozen treats with low-fat flavors that include 10 live probiotics that strengthen immune systems; great holiday gift

$20 $11

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Specialty Drinks and Artisan Foods at Argo Tea (Up to 40% Off). Two Options Available.

Argo Tea Café

Multiple Locations

Sip specialty tea drinks such as Teappucino and Carolina Honey while snacking on brie-and-cherry paninis and pumpkin-spice muffins

$25 $15

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One or Three Groupons, Each Good for $12 Worth of Ice Cream at Bobtail Ice Cream Company (50% Off)

Bobtail Ice Cream Company

Lakeview

Ice-cream recipes written by three generations of ice-cream makers; sundaes, banana splits, and ice-cream cookie sandwiches

$12 $6

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Cookies or Nibblers in a Cookie Tin at Mrs. Fields (Up to 55% Off). Two Options Available.

Mrs. Fields

West Loop

Freshly baked goods come in classic cookie or nibbler size and include flavors such as milk-chocolate chip and peanut butter

$33 $16.99

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Three Bulletproof Coffees or Two Cold-Pressed Juices at Hi-Vibe (Up to 38% Off)

HI-VIBE

Chicago

Toxin-free & nutrient-packed coffee blended with organic grass-fed butter and MCT oil, Or 100% organic freshly pressed juice

$8 $5

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Cookies and Frozen Yogurt, or One 16-Inch Round Cake from Mrs. Fields and TCBY (Up to 50% Off)

Mrs. Fields and TCBY

The Loop

Get your fill of signature cookies from Mrs. Fields or any flavor of frozen yogurt at TCBY, or opt for a celebratory 16-inch round cake

$5 $3

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$10 for Pound of Fudge at Kilwins ($20 Value)

Kilwins

Hyde Park

Decadent fudge comes in myriad flavors from double dark chocolate to maple walnut

$20 $10

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Two Ice-Cream Creations With Option of Two Kids Cones or Bowls, or Ice-Cream Cake at Cold Stone Creamery (Up to 49% Off)

Cold Stone Creamery

University Village - Little Italy

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$12.78 $8

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$10 Off Your Bill at Häagen-Dazs & Popcorn Palace. Two Options Available.

Häagen-Dazs & Popcorn Palace

Multiple Locations

Gourmet flavors of Häagen-Dazs ice cream and small-batch kernels of creatively flavored popcorn delight taste buds

$10 $5

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Carry-Out Deli Sandwiches, Salads, Coffee, Ice Cream, and Pie at Red Rover Cafe (Up to 50% Off)

Red Rover Cafe

Edgewater / Rogers Park

New York-style bagels, reuben sandwiches, cobb salads, fresh pie, ice cream, and Intelligentsia coffee

$10 $5

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Three Mini Cheesecakes or $5.50 for $10 worth of German Pastries at Lutz Café & Pastry Shop

Lutz Café & Pastry Shop

Ravenswood

Legendary German pastry shop serves strudels, cakes, and Viennese-style coffee amid flowers and china place settings

$10 $5.50

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Artisan Teas Tasting for Two or Four at Adagio Teas (Up to 57% Off)

Adagio Teas

Multiple Locations

Groups sample a variety of flavorful teas and take home ceramic teapots

$46 $21

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Up to 40% Off Coffee & Tea — Cherub's; Valid Wednesday 11 AM - 8 PM

Cherub's

Logan Square

Specialty smoothies & shakes, including Frutti Angel smoothies & Monkey shakes, delight along with homemade churros by the dozens.

$10 $6

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$8 for $10 Toward Cafe Items and $5 to Use at the Newsstand at City Newsstand ($15 Value)

City Newsstand

Portage Park

This sprawling newsstand is one of the city's largest with more than 200 magazine racks and thousands of titles, plus an on-site cafe

$15 $8

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$10 for One Dozen Cake Pops at Sugar Hills Bakery ($19.08 Value)

Sugar Hills Bakery

Multiple Locations

Easy-to-eat cake pops come in vanilla, chocolate, or red velvet with white- or dark-chocolate frosting

$19.08 $10

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One or Three Groupons, Each Good for Coffee and Food at Greenline Coffee (Up to 50% Off). Two Options Available.

Greenline Coffee

Chicago

Coffee drinks complement sandwiches and sugar waffles made from imported Belgian dough

$10 $5

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Frozen Yogurt at Orange Leaf Frozen Yogurt (Up to 40% Off)

Orange Leaf Frozen Yogurt

Multiple Locations

Nearly 70 rotating flavors of frozen yogurt, ready to be sprinkled with any combination of dozens of toppings

$10 $6

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$13 for Five Groupons, Each Good for $5 Worth of Coffee, Pastries, Tea, and Hot Chocolate at Bungalow Joe's Coffee

Bungalow Joe's Coffee

Berwyn

Coffee made fresh hourly, espresso, hot chocolate, tea, and pastries

$5 $2.60

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Ice Cream and Popcorn at Zoo City Treats (Up to 50% Off). Two Options Available.

Zoo City Treats

Brookfield

Gourmet popcorn and ice cream await sweet teeth with classic and creative flavors including bacon-and-cheese popcorn

$10 $5

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$10 for a 12-Inch Cookie Cake with Writing at Great American Cookies ($22 Value)

Great American Cookies

Schiller Park

Chefs at the Entrepreneur magazine–lauded bakery craft cookie cakes from a generations-old recipe and decorate them by hand

$22 $10

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Two or Four Mix and Go Creations or One Small or Large Signature Cake at Cold Stone Creamery (Up to 45% Off)

Cold Stone Creamery

Oak Park

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$13.98 $8

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Ice Cream Cupcakes with Unlimited Toppings at Cupcakeologist (47% Off). Two Options Available.

Cupcakeologist

Bolingbrook

Choose from more than 15 flavors of ice cream, such as cookie dough, coffee, and strawberry cheesecake, paired with unlimited toppings

$38 $20

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Ice Cream Creations at Cold Stone Creamery (Up to 38% Off). Three Options Available.

Cold Stone

Woodridge

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$12 $8

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Create-Your-Own Ice Cream, Ice Cream Cake, or Ice Cream Pies at Cold Stone Creamery (Up to 29% Off)

Cold Stone Creamery

Elmhurst

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$8.38 $6

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$15 for Three Groupons, Each Good for $10 Worth of Baked Goods at Andresen's Bakery ($30 Total Value)

Andresen's Bakery

Bensenville

Custom cakes, pies, cookies, sweet rolls, and chocolate-covered strawberries join fresh breads at a bakery with a 50+ year history

$10 $5

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$12 for Two Groupons, Each Good for $10 Worth of Frozen Yogurt at TCBY ($20 Total Value)

TCBY

Multiple Locations

TCBY Fro-yo lets you to create your own masterpiece with over 50 yummy toppings like Heath pieces, caramel turtles, brownies, or fresh fruit

$10 $6

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2 or 4 Groupons, Each Good for $10 Worth of Ice Cream, or Round 6" Cake at Cold Stone Creamery (Up to 50% Off)

Cold Stone Creamery

Evanston

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$10 $5

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Party Package or Four Groupons, Each Good for Up to 10 Ounces of Fro-Yo at YoFresh Yogurt Cafe (Up to 51% Off)

YoFresh Yogurt Cafe

Evanston

Free of artificial sweeteners and brimming with probiotics, kosher fro-yo is available in nonfat, no-sugar-added, and gluten-free flavors

$5 $3

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Select Local Merchants

In 1988, Auntie Anne's founders Anne and Jonas Beiler purchased a Pennsylvania farmers'-market stand, where they experimented with dough until they created a pretzel that seemed to strike the perfect chord with their customers. Today, at their more than 1,350 locations worldwide, the pretzel makers still hand roll the original recipe but have added to the menu with inventive options such as the eight signature dipping sauces. The team constantly explores new uses for the pretzel dough, such as wrapping it around hot dogs and slicing it into bite-size nuggets. To transform the snack into a meal, they accompany it with specialty drinks, including frozen-lemonade desserts.

When not twisting dough, Auntie Anne's team partners with the national charitable organization Alex’s Lemonade Stand Foundation, which raises funds to fight childhood cancer. Auntie Anne's also reaches out to the community through fundraising opportunities.

700 E Tri State Tollway
South Holland,
IL
US

From behind a frozen granite slab, the staff of Cold Stone Creamery uses twin spatulas to blend custom servings of ice cream and creative mix-ins to fit customers? exact specifications. Founded by Donald and Susan Sutherland in 1988, Cold Stone began under the hot Arizona sun, eventually spreading its frosty fingers to encompass more than 1,400 locations worldwide. Despite the size of the company, each location?s staff keeps up the handcrafted quality, making ice cream onsite every day and using those signature spatulas to create delicious pointillist art against the freezer wall.

18717 Dixie Hwy
Homewood,
IL
US

From behind a frozen granite slab, the staff of Cold Stone Creamery uses twin spatulas to blend custom servings of ice cream and creative mix-ins to fit customers? exact specifications. Founded by Donald and Susan Sutherland in 1988, Cold Stone began under the hot Arizona sun, eventually spreading its frosty fingers to encompass more than 1,400 locations worldwide. Despite the size of the company, each location?s staff keeps up the handcrafted quality, making ice cream onsite every day and using those signature spatulas to create delicious pointillist art against the freezer wall.

18717 Dixie Hwy.
Homewood,
IL
US

When Debbi Fields opened the first Mrs. Fields in 1977, it wasn’t all sunshine and cookies. Between her lack of business experience and the unorthodox business model—selling only cookies—not many people believed in her. More than 30 years and a global franchise later, it’s safe to say the doubters are eating their words, at least when they're not busy stuffing their faces with one of Debbi's signature semisweet chocolate chip or oatmeal raisin and walnut cookies.

The wild popularity of Mrs. Fields's cookies can be attributed to the richness of their basic ingredients: real butter, whole eggs, and special blends of chocolate. Classic flavors include chewy fudge, peanut butter, and white chocolate macadamia, and seasonal flavors complement the lineup throughout the year. Select varieties can also be made into cookie cakes of various sizes and shapes that add a delicious twist to any celebration or milk-truck spill.

96 River Oaks Center Dr.
Calumet City,
IL
US

The Wetzel name wasn’t always a source of pride. As a kid, Rick Wetzel grew accustomed to hearing, “Hey Wetzel, you pretzel!” on the playground. But the teasing inspired a quest for the tastiest soft pretzel, one that eventually blossomed into Wetzel’s Pretzels. After years in Nestle’s marketing department, Rick and coworker Bill Phelps channeled Rick’s soft-pretzel recipe into a chain of shops. They make hand-rolled, oven-baked pretzels that sit for only 30 minutes before being sold or chucked, an example that might be in the dictionary under "fresh," if Babe Ruth using his bat as a pool cue weren't already there. And though the buttered and salted Wetzel’s Original still occupies a spot on the menu, a flurry of imaginative flavors fills its other slots, from Sinful Cinnamon to Jalaroni, a cheesy pretzel scattered with pepperoni and jalapeños.

96 River Oaks Center Dr.
Calumet City,
IL
US

Angelica's Bakery was built on years' worth of family recipes, the support of a few friends, and a decision to go into business. The sweet endeavor began in the owner's own basement as she baked cakes for friends and family members. But soon word got out and businesses came calling, eager for a slice of one of the signature desserts??especially her famous, multi-tiered caramel cake. The demand grew so much that the bakery eventually needed not one, but two locations in order to meet it.

Today, the cakes can be found on the menus of soul food restaurants throughout Chicago, as well as in the dessert cases of many supermarkets. 50 employees stay busy baking desserts around the clock, filling bundt pans with homemade batter, and drizzling the resulting pound cakes with homemade lemon icing, or portioning out individual servings of sweet potato pie or crumbly peach cobbler. Despite the hectic schedule, the bakery accepts orders for custom wedding cakes and also creates themed cakes for birthdays, graduations, and extra-special after school snacks.

17535 Kedzie Avenue
Hazel Crest,
IL
US

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