Restaurants in South Houston
Restaurant Deals
Dickey's Barbecue Pit Houston
- Washington Ave./ Memorial Park
Slow-smoked beef brisket & spicy cheddar pork sausage sidle up next to signature sides including jalapeno beans
Quiznos - Houston
- Braeswood Place
Honey mustard chicken and chipotle prime rib, as well as lower calorie veggie subs, pair with chips
Fox Hollow Gastro Lounge
- Washington Ave./ Memorial Park
Gastro lounge serves light seasonal fare paired with cocktails & imported beers to guests surrounded by Parisian doors & stained glass.
Chuyos Peruvian Fusion Deli
- Constellation Pointe
Empanadas bursting with pulled chicken, sautéed spinach & marinated beef, plus Peruvian potato dishes, sandwiches & house-made desserts
Bud's Barbecue
- Baytown
Baked beans accompany plates of smoked brisket, spicy sausage & homestyle burgers that prelude slices of house-made buttermilk pie
It's Just Good
- MacGregor
Grits and hash browns follow scrambled eggs, sausage, and pancakes to tables on waves of hot chocolate and complimentary coffee.
Skol Casbar & Grille
- Midtown
Grill masters conjure flames to sear catfish, salmon, and pork chops before crowning each sizzling slab with grilled onions or mushrooms
Griff's
- Neartown/ Montrose
Nearly 50-year-old sports bar loads burgers with marinated beef, layers quesadillas with smoked chicken & grills steak for burritos
Majorca Bistro and Tapas
- Midtown
Executive chef Hicham Nafaa prepares Majorcan-style tapas such as garlic-herb shrimp and empanadas loaded with oxtail and manchego cheese
Vinoteca at Four Seasons Hotel
- Downtown
Housemade onion crackers hoist scoops of beef tartare, and honey, arugula, and gorgonzola blanket prosciutto flatbread
Recommended Restaurants by Groupon Customers
Appetizers include anything from the starters, salads, and soups sections of the menu. Entrees include anything from the sandwiches, burgers, pasta, pizza, steaks, and signature entrees sections of the menu.
In 2011, King’s first year in business, owner Johann Sitter had to expand his space from a 40-seat dining room to a 200-seat restaurant and beer garden. The customer response aligned with the press response: That same year, Houston Press included King’s sausage sampler on their list of 100 Favorite Dishes and in 2012, GermanDeli.com voted King's the Best German Restaurant in America. They were excited to find the restaurant served “the kind of hearty yet fresh sausages and schnitzels that Houston has long lacked,” and singled out the weisswurst for having “the texture of sifted pate, light and airy.”
In addition to meals built from family recipes, patrons can revel in an extensive selection of German brews. Beer tour samplers allow guests to sip on four or all of the draft beers, but those ready to commit to a single draft can sign a marriage certificate for a 3-liter das boot. Thursday through Saturday, groups can listen to live music from German house bands on the beer garden.
