Vintner Tim Nodland approaches blending his wines like arranging a song, which makes sense, because as a professional jazz musician he possesses an astute sense of creativity and balance. He describes his winery as being “more like a musician’s studio” and his wines as “liquid art.” Nodland's musical background inspires the names of wines such as "Bebop" and earned his winery a mention in Wine and Jazz magazine. Nodland Cellars produces only one red wine and one white wine every year, allowing the winery to focus all of its energy on refining each vintage. Nodland's meticulously selected grapes, sourced from quality Columbia Valley vineyards, are each handpicked before enjoying a gentle press in stainless steel. Each vintage, aged in 100% new french oak, uses a blend of six grapes, primarily made up of cabernet sauvignon and merlot, which recalls a classic bordeaux from the late 1700s or early 1800s. Nodland's private blend’s complex Old World flavor comes from rare carmenere grapes, which were wiped out in Europe by a phylloxera blight in the 1800s.
In 1982, Mike Conway walked away from more than a decade of large-scale wine production at E.&J. Gallo, Parducci, and Franzia Brothers to open Latah Creek Wine Cellars with his wife, Ellena. Today, with help from their daughter Natalie, they package more than 17,000 cases each year. The trio devotes much of their winemaking expertise to their most popular bottles, which include a riesling, Huckleberry L'Atah, and a chardonnay that Wine Press Northwest describes as "exotic and hedonistic." They develop each varietal with a minimal amount of processing and handling to keep flavors intact and prevent grapes from having reasons to make tell-all appearances on afternoon talk shows. The team can also swathe bottles in personalized wine labels for special occasions such as weddings and birthdays. The winery welcomes visitors to amble through its tiled walkways and arched courtyard, around the winemaking facilities, and into a gift shop teeming with trinkets and a well-stocked wine-tasting bar.
The owners of Spokane Winery Tours wanted to make a career of enjoying good food and drink, and realized the only thing they needed to do it was a bus. They created a logo, slapped it on the side of their first Wino Wagon, and began living their dream. They take groups of wine lovers and neophyte drinkers alike on tours Valley wineries, teaching them about the process behind creating a bottle. They also ferret out some of the best samples for the region has to offer for their guests to try.
Sprawling across 100 acres in the verdant, picturesque Spokane Falls, Riverfront Park beckons with awe-inspiring visual and auditory wonders. The newly constructed SkyRide invites visitors to survey the land from above, swooping across the Spokane River and past city hall, where they can wave to their favorite comptroller. Back on the ground, the historic Looff Carousel, built in 1909, whirls riders around on 54 horses, two Chinese-dragon chairs, one giraffe, and one tiger, and a tour train chugs through the park on a 30-minute narrated jaunt. Among other attractions, such as the Sculpture Walk and pony rides, Riverfront Park houses an enormous IMAX theater with one of the largest indoor screens in the Pacific Northwest. Standing 53 feet high and stretching 69 feet wide, the screen is slightly taller than the average human and displays crystal-clear two-dimensional images, which are complemented by the sounds of a booming, wraparound surround-sound system.
Thirty years ago, the Mielke family shifted its trade from cherry packing to growing, harvesting, and aging the grapes at Arbor Crest Wine Cellars, which has won CityVoter's award for Best Winery for the last three years. The winery encompasses a warm-toned tasting room downtown as well as a 1924 Florentine-style estate perched on a cliff overlooking the Spokane River. The estate, registered as a National Historic Landmark, is home to a stone gazebo, 4 acres of gardens, and a gigantic checkers board for trees bored with feigning stillness. At each tasting room, knowledgeable oenophiles introduce palates to more than 15 handcrafted vintages to taste and take home. In addition to fermenting wines from its own grapes, the Mielke family sources grapes from mature vineyards around Washington.
Inspired by The Amazing Race, CityScape Adventures—held across the United States—entangle race participants in webs of 12 puzzles and challenges in citywide races to the finish line. Participants compete in teams of two, using their wits, teamwork, and underground network of mutant-turtle spies to complete the tasks given at the start of the race. The 12 challenges take the form of puzzles, riddles, and clues that guide treasure hunters to a specific location within the city, where each team must complete a special task using only their cleverness and muscles. Players can also use the Internet, and the winning team is usually the one that best leverages its resources. The first team to successfully complete all tasks and vault over the finish line will receive a prize and assembly line of high-fives.