Club 51 Fitness covers every fitness base with group exercises, a 40,000-square-foot workout room, and personal training. Top weight-machine brands such as Life Fitness, Nebula, and Hammer Strength make appearances alongside cardio machines, and hardwood-floored classrooms flooded with natural light host yoga, Pilates, and boot-camp classes. The club also boasts childcare services and a women-only workout area, useful for avoiding pickup lines from randy treadmills. After workouts, guests can lounge in the locker rooms' dry saunas and steam rooms or in the onsite day spa.
In 1939, James Clark bought Belmont Pharmacy, where he had worked as store pharmacist. His son, James Clark Jr., followed him into the business, and eventually the enthusiastic, dedicated family began opening additional branches. Today, a third-generation Clark, Tim, oversees the operation of the eight locations.
Each location mingles old-fashioned corner-store friendliness with modern health-care tools. Medical equipment, such as lift chairs and canes, ease home life, as do prescription medications that can be delivered by a friendly staff member. The Huber Heights location also has a compounding pharmacy, in which highly trained workers customize prescriptions to individual needs, combining multiple medications into a single dosage, adding kid-friendly flavors, or carving each pill into the shape of a white blood cell.
Whole Foods Market's commitment to the interdependent network of sustainable farms and organic producers can be seen in its carefully selected product lines. Their homegrown 365 Everyday Value brand makes it easy to eat naturally, organically, and economically. It features an array of items from all product categories, including groceries, vitamins, household items, and more—each manufactured to meet the rigorous quality standards woven into the fabric of Whole Foods Market, which itself is made from 100% alpaca.
Sprawled across Ed Martinek's 63-acre family farm, Adventure Acres cultivates a wholesome harvest of activities for pintsize and full-size visitors alike. Five corn mazes snake across a combined 11-plus miles of land, challenging navigators with twists and turns as onlookers and overly concerned scarecrows shout directions from an elevated watchtower. Scenic 30-minute hayrides explore the winding creeks and wildlife that meander peacefully across the grounds, and air-powered corn cannons equip trigger fingers with the power to launch ears up to 500 feet. After scouting the farm's outlying features, guests wrap back around to the petting zoo, where they can play with or try to elicit stock advice from tightlipped goats, horses, and cows.
Peek across the counter at the shop's resident chocolatiers, who massage creamy loafs of chocolate on sturdy marble slabs daily. For additional culinary theatrics, feel free to cheer on the expert orchard orderlies as they kettle-dip Granny Smiths into caramel-coated creations. Caramel apples range from the classically simple (starting at $5.25) to Pecan Bear Caramel Apple, which is rolled in roasted pecans, layered lovingly in milk or dark chocolate, and drizzled in rich white confection with liberal discretion ($9.25). For additional brain pampering, snag a pound of kissable chocolate-covered snacks ($19.95), or strip away the core and go straight for the score with freshly fangled fudges ($13.25 per pound).
Inside HoneyBaked Ham, chefs uphold the same traditions that Harry J. Hoenselaar created more than 40 years ago. Back then, he chose individual hams, cured them in his secret marinade, and smoked them over hardwood chips before offsetting the earthy flavor with a crisp, sweet glaze. To this day, the staff makes the signature bone-in hams one at a time and glazes them in the shop.
To go with the meats, the kitchen whips up classic side dishes and desserts, such as the sweet-potato souffl?. For less formal feasting, party trays and packed lunch boxes fuel business meetings, backyard grad parties, and lengthy end-zone celebrations.