• For $6, you get three games of bowling (up to a $8.25 value), shoe rental (a $2 value), and a pretzel (a $2.25 value); (a $12.50 total value). • For $12, you get three games of bowling and shoe rental for two and two pretzels (up to a $25 value).
At Firs Bowl Lanes, brightly colored house bowling balls glide down 24 synthetic and wood lanes as automatic scoring systems prevent exaggeration-prone players from claiming to have bowled a 3,000. Anchoring the bowling center’s concourse, these lanes attract both league and open bowlers, who frequent special weekend events such as Friday Family Night and the neon-lit Kosmic Bowl. The center’s amenities include bumper lanes, a lottery, video games, and a diner-style snack bar where guests sit on low-slung barstools while enjoying food, beer, and other beverages.
The Grill at Silver Creek Lanes treats bowlers and spectators to hearty American feasts. As diners watch bowlers haul spheres down alleys lit by blacklight and 135" projection screens, they can keep hunger at bay with slices of pizza and chicken strips. The menu also includes cheeseburgers and jumbo hot dogs, complemented by sides such as sample platters, cheese sticks, onion rings, and curly fries.
North Bend Lanes has been family owned and operated for more than 50 years. But things have changed considerably in that time, including the $100,000 worth of sound and light equipment ownership has added to the space. The center takes on many personalities; there's a more serious atmosphere during league play, a family vibe during public bowling, and the psychedelic landscape of cosmic bowl with glow-in-the-dark colors and thumping music. Back Alley Pub & Grill, meanwhile, keeps parties fueled with homemade pizzas and burgers, a full bar including micro beers on tap, and video lottery games.
Playground Sports builds up a sweat with a combination of traditional league sports such as basketball and volleyball and retro games, including kickball, bowling, and lawn games. League members form teams or have Playground Sports make the team arrangements, then practice their ping-pong swing with team pub or take aim in dodge ball.
When your berries and pies are sold all around the country, you need to have a lot of them. And indeed, Willamette Valley Pie Company's team handles 20 million pounds of fruit every summer and makes 2,400 pies during each eight-hour shift at the bakery. Its berries?all of which are individually quick-frozen so they won't stick together?also go into yogurt, muffins, ice cream, and smoothies.
At its core, however, the company is local and family-owned. That's why it opened its Farm Store in 2009, creating a place where visitors could order freshly baked pies, tour the facilities, and even pick their own berries from the fields. The store also hosts an annual Pie and Harvest Festival in October. There, guests partake in classic autumnal activities, from exploring mazes to going on speed-dates with pumpkins to find their perfect match.