Food & Drink in Springfield

$30 for $50 Worth of Ready-To-Cook Family Meals from Dinners Done Right

Dinners Done Right

Springfield

Varied menu of ready-to-cook meals with options such as smoked salmon with pasta, sweet and sour chicken, and szechwan shrimp

$50 $30

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Pub Food and Drinks at The Pour House Tavern (Up to 45% Off). Three Options Available.

The Pour House Tavern

Springfield

Sports bar and grill offers pub food and drinks, pool tables, flatscreen TVs, and an outdoor patio

$25 $15

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American Food at Buster's Main Street Cafe (Up to 50% Off). Two Options Available.

Buster's Main Street Cafe

Cottage Grove

Burgers with locally raised, grass-fed beef patties, variety of eggs benedict, and more than 200 craft sodas

$50 $25

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$12 for $20 Worth of Asian Fare for Parties of Two or More at Pier Sushi

Pier Sushi

Springfield

Expert sushi chef artistically bedecks plates with more than 40 rolls, Asian teriyaki & tempura dishes; valid for customers 10 and older

$20 $12

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American Cuisine for Breakfast, Lunch, or Dinner at Embers Supper Club (40% Off)

Embers Supper Club

Eugene

Eatery that opens daily at 7 a.m. dishes out breakfast, lunch, and dinner cuisine such as omelets, pancakes, tacos, and pork loin cutlets

$30 $18

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$15 for Nine Holes of Simulated Golf for Two Plus $10 Worth of Drinks at Quackers Last Stop ($30 Value)

Quackers Last Stop

Eugene

Pairs select one of 33 unique, simulated golf courses while enjoying brews

$30 $15

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$46 for $60 Worth of Italian Cuisine at Ambrosia Restaurant & Bar

Ambrosia Restaurant & Bar

Downtown

Thin-crust pizzas and Italian classics pair with selections from an award-winning wine list amid rustic brick walls

$60 $46

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Pizza at Track Town Pizza (Up to 39% Off). Two Options Available.

Track Town Pizza

University

20+ specialty topping combos crown pizzas made with from-scratch dough and sauce; whole-wheat crust and gluten-free options available

$20 $13.25

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Pub Food and Drinks for Two or Four at Good Times (Up to 52% Off). Three Options Available.

Good Times

Downtown

37 draft beers are served alongside burgers, sandwiches, and wraps in dining area or on sprawling outdoor patio

$30 $15

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$9 for $18 Worth of American Diner Fare at Prime Time Diner

Prime Time Diner

Santa Clara

Neighborhood diner serves house-made comfort fare made with ingredients from local vendors

$18 $9

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$17 for $30 Worth of Pizza at Pizza Pipeline in Eugene or Corvallis

Pizza Pipeline

Multiple Locations

Pizzas arrive topped with traditional, pesto, or Thai peanut sauces, or specialty topping such as BBQ chicken or stacks of classic meats

$30 $17

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$11 for $20 Worth of Hawaiian Cuisine for Two at Ron's Island Grill

Ron's Island Grill

Multiple Locations

Flame-broiled chicken teriyaki, Kalua pulled pork, Mauna Loa plates & burgers made from Oregon Natural Meats beef; most plates gluten-free

$20 $11

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$13.75 for $20 Worth of Vegan Food at Cornbread Cafe

Cornbread Cafe

Whiteaker

Menu of vegan comfort-food favorites includes shredded seitan "pulled pork" sandwiches and mac and cheese smothered in "unCheese" sauce

$20 $13.75

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$30 for $50 Worth of Mediterranean Cuisine and Drinks at Cafe Soriah

Cafe Soriah

Jefferson Westside

Mediterranean street-style flavors pair with local Northwest foods for dishes such as Greek seafood sautés, lamb tagines, and steamed clams

$50 $30

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Bar Food at Sidelines Grill & Sports Bar (Up to 50% Off). Three Options Available.

Sidelines Grill & Sports Bar

Downtown

Visitors can indulge in feasts of nachos, pulled-pork sandwiches, bbq beef brisket, and frosty beers

$20 $12

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Hand Crafted Fruit Extracts and Nut Butters at Meso Nutso (Up to 53% Off). Two Options Available.

Meso Nutso

Coburg

Made from scratch products include tropical flavored nut mixes, spicy almonds, and tasty fruit extracts

$25 $12

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$15 for $26 Worth of Italian Cuisine for Two or More People at Mazzi's

Mazzi's

Southeast Eugene

Just-baked bread accompanies meals of housemade fettuccine, large calzones, and specialty pizzas in a romantic, villa-like dining room

$26 $15

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Upscale Pub Cuisine and Drinks at The Highlands Brew Pub (Up to 50% Off). Three Options Available.

The Highlands Brew Pub

Southeast Eugene

Pub pairs beer with upscale cuisine such as clams sautéed in white wine, prime rib sandwiches, and buttered halibut fish and chips

$20 $12

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Half Dozen Cookies or 5 or 10 Coffees at Crumb Together (Up to 69% Off)

Crumb Together

Downtown

Gourmet cookies are baked from scratch using locally sourced ingredients; they pair with locally roasted organic coffee

$9 $4

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$13 for a Café Meal with Wraps, Soups, and Drinks for Two at Chase Gardens Cafe and Bistro (Up to $25.90 Value)

Chase Gardens Cafe and Bistro

Harlow

A housemade soup of the day accompanies wraps and drinks at a café with portico murals and sunny picture windows

$25.90 $13

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Five Orders of a Half Dozen Donuts or $9 for $17.50 Worth of Donuts and Coffee at Dizzy Dean’s Donuts

Dizzy Dean's Donuts

West Eugene

Batches of house-made donuts rise in ovens twice daily in flavors ranging from chocolate to bacon maple

$3.50 $1.80

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$10 for $16 Worth of Organic Café Sandwiches, Breakfast, and Drinks for Two at Park Street Cafe

Park Street Cafe

Eugene

Chef specializes in vegan- and vegetarian-friendly café fare such as tempeh scrambles and challah french toast

$16 $10

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Fresh Fare for Breakfast or Lunch for Two or Four at The Point Restaurant (44% Off)

The Point Restaurant

Sweet Home

Chuckwagon sirloin sandwich on freshly baked bread, biscuits and sausage gravy with hash browns, and classic housemade pie

$16 $9

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$7 for Pitas at The Pita Pit ($12 Value)

Pita Pit

Multiple Locations

Breakfast, lunch, and dinner pitas such as ham and eggs, philly steak, prime rib, and the gyro

$12 $7

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Burgers, Steaks, and Seafood at Brutke's Wagon Wheel (50% Off). Two Options Available.

Brutke's Wagon Wheel

Roseburg

Tuck into signature prime rib, jumbo prawns, Northwest burgers, or one of twelve beers on tap in a newly remodeled dining room

$30 $15

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$9.50 for $20 Worth of Casual American Cuisine for Breakfast and Lunch at Covered Bridge Cafe

Covered Bridge Cafe

Stayton

Diner-style classics served at breakfast and lunch; egg dishes, burgers, and salads

$20 $9.50

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Entry for Two or Four to the Healthy Living & Gluten Free Expo on November 22 (Up to 53% Off)

Healthy Living & Gluten Free Expo

Central Area

Over 50 vendors and nine speakers preach how to eat healthier and deal with dietary limitations during expo that features live cooking demos

$20 $10

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One-Day Admission for Two or Four to First Taste Oregon (50% Off)

First Taste Oregon

Oregon State Fair & Exposition Center

Wide array of winemakers, brewers, distillers, and chefs will showcase their pours and cuisines at various booths, tastings, and demos

$20 $11

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$11 for Lunch for Two with Sandwiches and Drinks at Pardo's Deli and Market (Up to $20.96 Value)

Pardo's Deli & Market

Four Corners

French dips and reubens served alongside burgers topped with ingredient combinations such as bacon and egg or jalapeño poppers and ham

$20.96 $11

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$22 for $40 Worth of Northwest-Style Cuisine and American Fare at Willamette Valley Grill

Willamette Valley Grill

Salem

Chefs combine local and seasonal ingredients to create entrees such as butternut squash and gorgonzola ravioli and chimichurri ribeye

$40 $22

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Steak-House Cuisine for Two or Four at Macleay Country Inn (Half Off)

Macleay Country Inn

Salem

Rustic eatery serves breaded chicken, beef tenderloin, and prime rib on a 166-year-old family ranch

$50 $25

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Wine Tasting for Two or Four with Souvenir Glasses and Bottles of Wine at Ankeny Vineyard (Up to 54% Off)

Ankeny Vineyard

Jefferson

Visitors savor small batches of pinot noir, pinot gris & creative blends culled from 35 acres of vineyard nestled in Willamette Valley

$47 $23.50

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Bar Food and Beer for Two or Four at Night Deposit Whiskey Library (Up to 40% Off)

Night Deposit Whiskey Library

Central Area

15 rotating microbrews ensure something for both beer connoisseurs and easily pleased palates

$25 $15

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Coffee and Café Food at IKE Box (Up to 55% Off). Two Options Available.

IKE Box

Central Area

Café housed in high-ceilinged, 120-year-old ballroom serves up Sisters Coffee Company

$10 $5

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$5 for $10 Worth of Breakfast Food — Señor Fruta

Senor Fruta

Salem

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$10 $5

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$10 for $20 Worth of Juice, Smoothies, and Salads at Red Apples Juice Bar

Red Apples Juice Bar

Southeast Salem

All-natural fruit and vegetable juices are made from fresh-cut produce; smoothies are sweetened with honey rather than added sugar

$4 $2

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$14 for Alaskan Cod Fish and Chips for Two at Newport Seafood Grill ($21.98 Value)

Newport Seafood Grill

Salem

Fresh Alaskan cod dipped in Widmer Hefeweizen beer batter and fried in 100% trans-fat-free oil, served with Old Bay fries

$21.98 $14

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Wine Tasting with Souvenir Glasses for 2 or 4 or Private Wine Tour for 14 at Chateau Bianca Winery (50% Off)

Chateau Bianca Winery

Dallas

Sip samples of up to six wines from a rotating selection available at winery tasting room with views of the family-owned vineyards

$40 $20

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Wine Tasting for Two or Four with Souvenir Glasses at Namaste Vineyards (44% Off)

Namaste Vineyards

Multiple Locations

Handpicked fruit from six estate vineyards with 30-year-old vines transform into wines with refreshing acidity.

$36 $20

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$7.50 for 3 Groupons, Each Good for $5 Worth of Ice Cream at Main Street Ice Cream Parlor ($15 Value)

Main Street Ice Cream Parlor

Monmouth

Choose from 32 flavors of gourmet ice cream from Cascade Glacier

$5 $2.50

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Wine Tasting for Two or Four at Johan Vineyards (Up to 53% Off)

Johan Vineyards

Dallas

Grapes grown on 85 acres of sloping hills are used to create excellent Pinot Noir, Chardonnay, Pinot Gris, and Vin Gris varietals

$20 $10

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Select Local Merchants

Within the historic Cottage Grove Hotel--where Buster Keaton once stayed while filming "The General"--Buster's Main Street Cafe is serving up fresh-made breakfast, lunch, and dinner using local ingredients. Burgers crowned in such accouterments as bacon, cheese, and avocado are made from locally-raised, grass-fed beef sourced from Knee Deep Cattle Company. In the morning, omelets and several styles of eggs benedict reward early-risers. Later in the day, guests make way for a huge selections of drinks--the menu features hundreds of craft brews and ciders, as well as more than 200 craft sodas, including 50 varieties of root beer.

811 E Main St
Cottage Grove,
OR
US

Dinners Done Right liberates families from the time-consuming task of menu-planning by offering ready-made dinner ideas and the recipes and ingredients to make them. Customers bring home and cook seasonally rotating grub packages that could include fresh seafood, pasta, or comfort-food entrees. The food factory also invites patrons to attend build-your-own meal sessions, which are more hands-on than a patty-cake tournament. A series of workstations create an in-store dinner assembly line stocked with the tools and ingredients to help create multiple meals to stock empty freezers.

822 Beltline Rd
Springfield,
OR
US

Axe & Fiddle combines local and regional libations with a straightforward menu of scrumptious pub fare within the inviting and historic Burkholder Woods Building. Chow down on multifaceted spuds with crinkle-cut chips and french-onion dip ($3.50) or garlic cheesy fries ($5) with a side of hollandaise sauce. The organic green salad sends pesticides packing with an extradition notice shaped out of carrots, cabbage, and green onions ($5). Venture across meaty plains with a quarter-pound burger crafted from Knee Deep 100% free-range and grass-fed beef bedecked in condiments, and paired with homefries ($8.50). Beans and greens—slathered in queso fresco, veggies, and served with corn tortillas ($6.50)—sit side by side in a copacetic show of mutual appreciation for each other’s craft.

657 E Main St
Cottage Grove,
OR
US

A family of comfort fare chefs serves up generous portions of Dixie hospitality alongside a menu full of hard-to-find Southern dishes perfected by 72-year-old kitchen veteran Aline Austin, better known as Momma. This meal matriarch lends her culinary craftiness to from-scratch dinner entrees such as the red-beans- and rice-flanked barbecue baby back ribs, whose fall-off-the-bone sweetness is protected from wandering hound dogs by flankings of cornbread and yams. Dining duos can also opt for main plates of pork chops or brisket, each served with an array of down-home sides, pairing each dish with refreshing soda or fruit juice. Afternoon eaters who choose the second option can graze on a pulled-pork sandwich or basket of chicken strips with fries. Sides such as collard greens and fried okra are flavorful alternatives to the decorative, artificial fruits that chain restaurants serve and re-serve in an effort to cut down on operating costs.

115 S 5th St
Springfield,
OR
US

Hours of slow smoking over birch-wood flames unlocks the succulence of chicken, ribs, and beef plated at Killer Smoke BBQ, where patrons can pick up their finger-licking fare to go or sit out on the patio furniture next to emergency bottles of Shout. A mobile catering service totes a whole hog smoker to offsite galas, and the shop also outfits fans of the flame in Killer Smoke logo gear such as shirts, hats, and mugs.

217 North 42nd Street
Springfield,
OR
US

Born and trained in Italy, Maurizio Paparo opened Ciao Pizza as an authentic Italian pizzeria where saucy circulars are built from the dough up, adorned with fresh ingredients, and fire-kissed in a classic wood-burning oven. More popular on plates than extreme close-ups in soap operas, the Diavola pizza dazzles tasters with bold bites of caramelized onions, roasted peppers, spicy italian sausage, and mozzarella (8-inch lunch serving, $8.25; 12-inch dinner serving, $13.95). Ciao’s lunch and dinner menus also boast bountiful salads ($4.75+), crispy calzones ($7.95+), and freshly made artisan pasta dishes served with focaccia bread ($6.95+) to deftly satisfy appetites of all sizes and astrological signs. Conduct a lunchtime fork foray into ravioli carciofi with tender artichokes and a roasted-pepper crème sauce ($7.50/regular, $10.95/large), or sample an evening selection of meat-laden lasagna classica ($13.75). Choreographed by talented pastry chef “Mama” Milka, the Excelsior cheesecake serves as a triumphant finale to a flavorful feast, topped with a red curtain of raspberry sauce ($5.75).

3342 Gateway St
Springfield,
OR
US