Coffee & Treats in Springfield

$10 for Frozen Treats at Reno's Ice Cream & Water Ice

Reno's Ice Cream & Water Ice

Pike Creek Valley

$20 $10

Five-visit punch card allots frozen treats such as ice cream, water ice, and smoothies

Nestlé Toll House Café by Chip – Up to 39% Off

Nestlé Toll House Café by Chip

Willow Grove

$17.99 $11

Celebrate the café's grand opening with a fresh-baked batch of iconic Nestlé Toll House cookies or a customizable cookie cake

40% Off Pastries

Desserts By Design

Richboro

$25 $15

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

Up to 51% Off Tea Discovery Workshops from Tea-For-All

Tea-For-All

Multiple Locations

$40 $20

Classes of 10 students or fewer learn the histories and preparation methods of an array of teas during two or four sessions

50% Off at The Weekday Cafe

The Weekday Cafe

Doylestown

$7 $3.50

(5)

This weekday-only cafe serves up hearty breakfast and lunch fare, New England Coffee, and free Wi-Fi to guests

50% Off Frozen Yogurt at Yogurt Paradise

Yogurt Paradise

Jackson

$10.50 $5.25

Family-operated business serves frozen yogurt in a variety of flavors, which you can customize with fresh fruit and over 50 toppings

Up to 50% Off Pretzels at Philly Soft Pretzel Factory

Philly Soft Pretzel Factory

Lumberton

$12 $6

Hand-twisted soft pretzels served fresh from the oven

Half Off at Berryssimo!

Berryssimo! Frozen Yogurt

Newtown

$10 $5

Constantly-changing lineup of froyo flavors, including cookies 'n' cream, sea salt caramel pretzel, and berries; more than 40 toppings

50% Off Frozen Yogurt

Lets Yo Yogurt

Mercer Mall

$10 $5

Made with fresh fruit purees and milk, patrons create frozen treats with flavors such as sea salt caramel pretzel and other seasonal flavors

Up to Half Off Cakes or Catering at Louie's Bakery

Louie's Bakery

Louie's Bakery

$25 $13

Typical round cakes or custom 3-D cakes for any occasion; catering trays feed groups with sandwiches, pasta, BBQ chicken, and appetizers

50% Off Baked Goods at Hot Breads

Hot Breads

Multiple Locations

$30 $15

Fresh baked goods with a focus on Indian flavors, such and paneer danishes, chicken tikka puffs, and vegetarian masala buns

Cold Stone Creamery — Up to 43% Off Ice Cream

Cold Stone Creamery in Monmouth County

Multiple Locations

$10 $5.66

Customer-selected candy, fruit, and nuts blend with fresh-made ice cream to form more than 11.5 million flavor combinations

45% Off at Oops It's Frozen Yogurt

Oops It's Frozen Yogurt

Lower Southampton

$10 $6

20+ rotating fro-yo flavors with plenty of fresh fruit, candy, nuts, and chocolate to top it all off

50% Off Pull-Apart Cupcake Cakes at House of Cupcakes

House of Cupcakes

Multiple Locations

$30 $15

(81)

Baked goods store offers 40+ delectable flavors, such as the Cupcakes Wars award-winning Espresso Brownie cupcake

Half Off at La Bonbonniere Bake Shoppe

La Bonbonniere Bake Shoppe

Multiple Locations

$30 $15

(30)

Dutch-apple, chocolate-fudge, and seven-layer cakes at a family bakery with roots in 19th-century Italy

Half Off Frozen Yogurt at Let's Yo! Yogurt

Let's Yo! Yogurt

Multiple Locations

$8 $4

Customers fill cups with frozen yogurt in creative flavors such as sea-salt caramel pretzel and chocolate mint, then visit the toppings bar

Jamba Juice – 42% Off Freshly Squeezed Juice

Jamba Juice

Multiple Locations

$6.95 $4

Freshly squeezed juices are delicious, nutritious and a great way to get daily vitamins and minerals your body needs to fuel the day.

Select Local Merchants

Loic Barnieu, the executive chef at La Belle Epoque, entertains taste buds of all types with authentic French cuisine for lunch, brunch, and dinner. Dormant appetites awaken to sizzling soupe a l'oignon, the chef's adaptation of french onion soup blended with swiss cheese and gratin toast. Tempting entrees fill the expansive lunch menu, such as the delectable french dip, stuffed with thinly sliced roast beef and served with a side of au jus for dipping or dabbing on as cologne. Savory La St. Jacques crêpes warmly envelop pan-seared scallops, prepared in the Brittany tradition with buckwheat flour and a leek-sauce reduction.

38 W State St
Media,
PA
US

The titular baker of Allison's Cups and Cakes molds red velvet, carrot, or other cake flavors into custom confections bedecked in bright fondant. From specialty cakes shaped like Princess Belle to novelty confections that mimic Louis Vuitton purses, her unique sweets add humor and color to the tables of birthday gatherings or wedding receptions. Rich buttercream frosting tops dainty cupcakes for a finishing touch or slips between layers of cake to break up fights over which one is moister.

825 Hampshire Rd.
Drexel Hill,
Pennsylvania
US

Using ingredients from local farms, trees, and cows, the consummate confectionery creators at SophistiCakes bake an extensive menu of custom cakes, cupcakes, and quick-disappearing cookies that look as good as they taste. Savor the family-owned sweetery’s traditional cupcake flavors ($2.50 per cupcake, and $30 for one dozen)—such as red velvet, lemon drop, and triple chocolate chip—on a daily basis; or send a gastronomical love letter to a lonely stomach with specialty flavors, such as the taste-bud-tingling hummingbird cupcake—a moist cake of vanilla, pineapple, and pecans topped with buttercream icing.

4824 Drexelbrook Dr
Drexel Hill,
PA
US

Stephanie, founder of Stephanie’s Sweet Imaginations, combines her love for the arts with her love for baking when she crafts custom cakes. Though she specializes in coating layers of cake with smooth fondant and hand-painted designs, Stephanie also bakes cupcakes crowned with buttercream and candies.

527 MacDade Boulevard
Collingdale,
PA
US

Warm aromas spill from Great Harvest Bread Co.’s bakery, as artisanal bakers craft whole-grain bread from Montana's hard red spring wheat that is stone ground each morning. They pack each loaf with hearty protein and nutrients, keeping the recipes as simple as possible to maintain the rich wheat flavor. In addition to their standard honey-whole-wheat loaves, the bakers create a variety of treats, including rosemary-garlic loaves, cinnamon pull-aparts, and asiago-pesto loaves. They also transform the bread into sandwiches, pairing the whole wheat with freshly sliced meats, cheeses, and ticklish pieces of lettuce.

3717 W Chester Pike
Newtown Square,
PA
US

After transitioning out of a career in the entertainment and record industries, owner Jan Marc Dorfman jokes that he began looking for a new way to “sell round things with holes in the middle.” He fully embraced this new opportunity when he founded Delancey Street Bagels in November of 1989, originally stocking his shelves with 18 bagel varieties and a coffee machine that could only brew two pots at a time. Since then, he has expanded the selection to feature 22 different bagels—including cinnamon raisin, sourdough, and asiago cheese—as well as a full espresso bar with roasted arabica beans from organic and international producers as far away as Guatemala and Kenya. The staff fills the rest of the menu with hot deli sandwiches and an array of baked goods that can include muffins, cinnamon rolls, and scones alongside seasonal items.

Based on Delancey Street in New York City’s lower east side, a bustling corridor for local sidewalk vendors and pushcarts, the shop emanates nostalgia for an old-school marketplace with exposed brickwork and sepia-tone exit signs above the doors.

50 E Wynnewood Rd
Wynnewood,
PA
US