Japanese Restaurants in Stanford

40% Off Japanese Cuisine at Sushi Blvd

Sunnyvale

$25 $15

(201)

Guests clink glasses of sake over dinners of tuna, salmon, and shrimp sushi rolls, salted edamame, yakitori chicken, and pot stickers

Up to 35% Off Traditional Japanese Cuisine at Hachi Ju Hachi

Madronia Historic

$60 $39

(210)

Innovative eatery that earned Michelin nods for Best Value and Charming Restaurant serves up dishes such as pork-belly stew and sushi

40% Off Teriyaki at Happi House

Happi House - Milpitas

$20 $12

(73)

Chicken, pork, and beef in a signature teriyaki sauce, served alongside tempura plates, noodle bowls, and the popular Asian chicken salad

40% Off Dinner at Yamamori Sushi & Grill

Scotts Valley

$25 $15

(96)

Along with sashimi, nigiri sushi, and a variety of rolls, Yamamori also has choices for vegetarians and those without a palate for raw fish

Up to 42% Off Japanese Small Plates at Izakaya Roku

Mission Dolores

$30 $18

(117)

Sharable snacks inspired by Japanese gastropubs, such as ramen salad, baked oysters, and avocado tempura, served with sake and imported beer

Up to 43% Off Sushi and Japanese Cuisine

Central Sunset

$60 $35

(12)

Chefs prepare specialty sushi filled with salmon, tempura shrimp, and lobster as well as bento boxes and udon noodle dishes

40% Off Japanese Food at Oolong Noodles

Financial District

$30 $18

(9)

Udon noodles made from scratch and flavored with miso, curry, and soy sauce; raw and cooked sushi rolls

Up to 43% Off Dinner at 2G Japanese Brasserie

Civic Center

$60 $35

(94)

Tuna, sea bass, and urchin form rolls and nigiri; the kitchen cooks up entrees of spicy pork belly and roasted lobster

Select Local Merchants

Mikado serves traditional Japanese fare with several seating options. There's a sushi bar up front with a view of the big screen TV, tables along the wall, a tatami room that seats 8 and an upstairs room that seats 15. The lunch bento special is popular and comes with a huge amount of food, including a California roll, chic

161 Main St
Los Altos,
CA
US

Over the last five years, the chefs at Barracuda Japanese Restaurant have continually tinkered with their sushi, teriyaki, and noodle dishes, customizing the menu to fit each Barracuda location’s neighborhood and clientele. Using fresh fish and fruit sourced locally and sustainably whenever possible, the team crafts more than a dozen specialty rolls, including the Japanese Cowboy Roll, which matches crabmeat with mango, avocado, and thinly sliced Kobe beef. Staples such as chicken teriyaki rest side by side with more intricately prepared eats including pan-seared rib eye with mashed potatoes. Lit from underneath, the dining room’s dim orange walls surround potted plants and wooden tables that can accommodate groups of all sizes.

124 Castro St
Mountain View,
CA
US

At Joy Sushi, we find it a joy to serve you fresh delectable sushi and traditional Japanese food. We have it all, from sushi, to nigiri, udon, donburi, and more! Our lunch specials are a great deal, so be sure to check them out. To compliment your meal, we serve Japanese sake, beer, and wine.

225 E Middlefield Rd
Mountain View,
CA
US

A Japanese izayaka is much like a casual American bar—friends assemble after work to knock back drinks and share small plates that often feature salty finger food. That's what it's like at Bushido Izakaya, where a roster of sake and contemporary small plates recalls Japanese pub food. The executive chef, Isamu Kanai, has forged a menu that declares his mastery of sustainable seafood. Indeed, his expertise is such that his work earned acclaim from the California Academy of Sciences and the Monterey Bay Aquarium's Cooking for Solutions event.

Within Bushido, albacore tuna stars in seared sashimi plates punched up with ponzu sauce and garlic chili oil. A medley of seafood, beef, and bacon sits atop okonomiyaki, a savory pancake akin to pizza. Grilled chicken skewers, braised pork belly with daikon radish, and crispy wings coated in sweet sesame sauce represent for the nonseafood section. All of this changes seasonally along with the decor, which mimics the Japanese landscape by modifying its color scheme and occasionally featuring Mechagodzilla.

156 Castro St
Mountain View,
CA
US

In Sushi 88 & Ramen’s large, laid-back dining room, platters piled with sushi travel to tables, and bowls of steaming tonkatsu ramen emerge from the kitchen. The walls' Japanese tapestries flutter over diners sampling the menu's huge variety of maki rolls, bento boxes, and entrees, such as beef short ribs and grilled mackerel. Sushi 88 & Ramen accompanies meals with specialty Japanese beers, and the deft chefs can personalize sushi orders for any special occasion, whether it's asking a date to the prom or asking a business partner to trade offices.

506 Showers Dr
Mountain View,
CA
US

From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from popular meat and veggie dishes such as Harami Skirt Steak, Kalbi Short Rib, and Bacon-wrapped Asparagus - to unique Japanese-American appetizers such as the Spicy Tuna Volcano, Wasabi Crunchy Shrimp, and Ahi Tuna Poke. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, ahi tuna, or chicken with chili mayo until they are ideally tender or encircled by on-duty firemen.

19620 Stevens Creek Blvd
Cupertino,
CA
US