Italian Restaurants in Stoneham

Italian Food for Brunch, Lunch, or Dinner at Cafe Piazza Dolce (44% Off)

Cafe Piazza Dolce

Winchester Town Center

$40 $25

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Chef presses fresh pastas, hand tosses wood-fired pizza & grills salmon for dinner & serves brunch dishes such as gourmet paninis

Italian Dinner or Takeout at Arcenia Cucina Rustica (Up to 42% Off)

Arcenia Cucina Rustica

Downtown Woburn

$50 $29

The menu includes chicken marsala, veal parmigiana, and homemade fettuccine pasta tossed with bolognese sauce, as well as wood-fired pizzas

Italian Cuisine at Pastalina's Restaurant (Up to 50% Off). Two Options Available.

Pastalina's Restaurant

Medford

$50 $25

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Flavorful dishes from southern Italy's Avellino region include pasta, chicken cacciatore, and veal saltimbocca

Italian Dinner at La Vita Mia (45% Off). Two Options Available.

La Vita Mia

Downtown Saugus

$30 $17.50

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Flat-bread pizza with spicy shrimp, prosciutto, and capes, create-your-own pastas, and sirloin steak in a balsamic sauce

Italian-American Dinner of Salads and Entrees for Two or Four at Sebastian's on Broadway (Up to 46% Off)

Sebastian's on Broadway

Revere

$60 $35

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Pastas, seafood, and steak made with local ingredients and set to live cabaret performers every Thursday night

Italian Food for Two or Four at Volare Revere (50% Off). Four Options Available.

Volare Revere

Downtown Revere

$30 $15

Fig and pancetta pizza and seafood pasta prepared by a native Sicilian chef at a restaurant with complimentary valet parking on weekends

Pizza for Takeout or Delivery, Valid Sunday–Thursday or Friday–Saturday from John's Pizza (40% Off)

John's Pizza

Across from the ELC

$20 $12

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Hand-tossed pies topped with freshly shredded cheese, a family-recipe sauce, and toppings such as buffalo chicken, shrimp, or eggplant

$59 for a Three-Course Italian Dinner for Two at Pellino's Ristorante (Up to $102 Value)

Pellino's Ristorante

North End

$102 $59

The chef, a native of Naples, crafts rustic northern Italian cuisine with housemade breads, pastas, and desserts

$15 for Three Groupons, Each Good for $10 Worth of Pizza, Paninis, and Roll-Ups at Angora Café ($30 Value)

Angora Café

Coolidge Corner

$10 $5

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Cooks at European-style café focus on Mediterranean and Italian flavors in dishes such as hummus-filled roll-ups and meatball-topped pizzas

Italian Cuisine at Filippo Ristorante (Up to Half Off). Two Options Available.

Filippo Ristorante

North End

$35 $20

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Owners who spend part of the year in Sulmona, Italy, treat taste buds to the region's cuisine, including pasta, seafood, and veal dishes

$30 for $50 Worth of Italian American Dinner for Two or More at The Talk. Two Options Available.

The Talk Restaurant

Downtown Watertown

$50 $30

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Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

Italian Dinner Cuisine at Trattoria Bella Mia (Up to 58% Off). Two Options Available.

Trattoria Bella Mia

Beverly

$30 $16

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Authentic Italian fare and live music at bistro on historic Cabot Street

Italian Dinner Cuisine for Two or Four at Buono Bistro (Up to 50% Off). Three Options Available.

Buono Bistro

North Andover

$40 $20

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Chefs handcraft lobster ravioli, wild-mushroom risotto, scallops scampi, and herb-roasted New Zealand lamb with a port-wine reduction

Stone-Baked Pizza Meal for Two or Four at Maggy's Lounge (Up to 50% Off)

Maggy's Lounge

Quincy

$28 $14

Enjoy stone-baked pizzas with thin, crispy crust in a casual, lively space that has frequent live music performances

Pizzeria Cuisine or Family Dinner with Two Large Pizzas, Two Salads, and Two Garlic Breads at Deli Max (Up to 53% Off)

Deli Max

Natick

$10 $5

New York–style pizzas come topped with steak tips, banana peppers, scallions,

Italian Meal for Two or Four with Appetizers and Entrees at BonCaldo Restaurant (Up to 43% Off)

BonCaldo Restaurant

Norwood

$53 $30

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Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room

Brazilian and American Dinner for Two or Four at Extravaganza Brazilian American Pizza & Bar (Half Off)

Extravaganza Brazilian American Pizza & Bar

Framingham

$30 $15

American and Brazilian-style entrees, burgers, and specialty pizzas, whose toppings include calabresa sausage and malagueta pepper

Italian Dinner or Lunch at Caffe il Cipresso (50% Off). Three Options Available.

Caffe Il Cipresso

Tyngsboro

$30 $15

Classics such as chicken cacciatore and shrimp scampi, as well as sandwiches, including a Tuscan chicken sandwich with basil pesto mayo

Italian Dinner for Two or More at Buono Panini (Up to 50% Off)

Buono Panini

Salem

$40 $20

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Tapas pizza, antipasto platters, and linguine decked with mussels top plates in sunny-hued Italian dining room

$34 for a Three-Course Prix-Fixe Italian Meal for Two at LaStoria Trattoria ($55 Value)

LaStoria Trattoria

Stoughton

$55 $34

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Enjoy two dishes each off the tasting menu, featuring items such as veal parmesean and eggplant rollatini, followed by a dessert to share

$20 for Two Groupons, Each Good for One Large Pizza with Up to Seven Toppings at Papa John's (Up to $43.64 Value)

Papa John's

Multiple Locations

$21.82 $10

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes and up to seven toppings

$25 for $50 Worth of Fine Italian Cuisine at Incontro Restaurant and Lounge

Incontro Restaurant & Lounge

Franklin Town

$50 $25

Upscale yet homey restaurant inhabiting a renovated mill serves traditional seafood, veal, and pasta dishes as well as wood-fired pizzas

Upscale American and Italian Food at Bondos Dining (Up to 44% Off)

Bondo's Dining & Takeout

Marshfield

$40 $24

Chefs use local ingredients and produce, including from an onsite garden, to craft upscale pastas, salads, and entrees

Select Local Merchants

Owner and chef Arthur Pereira refuses to choose between Italian and Portuguese cuisine, so he fills his menu with iconic dishes from both countries instead. He and his chefs make pesto in-house, hand-roll every batch of gnocchi, and stuff each ravioli with ricotta cheese or lobster. They also replicate Portugal's signature seafood stew, mariscada, by filling a pot with a bountiful catch of clams, mussels, shrimp, calamari, and scallops, then poaching the tender morsels in a Portuguese-style sauce with peppers, onions, and diced tomatoes.

Vine-laced trellises cover the dining room's ceiling, creating the ambiance of a rustic patio overlooking the Mediterranean's world-famous icebergs. Orange tablecloths and Tuscan-yellow walls fit into this intimate theme with their romantic, sunset-like colors.

979 Main St
Wakefield,
MA
US

Owner Alessandra Siniscalco, a first generation Italian, opened Caf? Piazza Dolce as a business school graduate with a passion for food, but ended up becoming the chef of a celebrated Italian trattoria. While the restaurant originally sold only espresso, gelato, and fresh baked goods, Caf? Piazza Dolce's popularity soon transformed it into a cozy eatery serving authentic Italian pastas, pizzas, and grilled dishes. The menu, comprised of both a weekend brunch and daily dinner selections, brings together entrees from every region of Italy. Caprese salads often start dinners, followed by house-made pastas for main courses. Hand-tossed pizzas rise in wood-fired ovens, topping with ingredients such as egg, prosciutto, or bacon pesto, and the kitchen's grill chars a wide range of proteins from steak to salmon. On the weekends, the chefs have a sleepover at the restaurant so they can be up early preparing pancakes, poutine, and gourmet egg sandwiches for brunch.

831 Main St
Winchester,
MA
US

Honey-hued drapes span wall-to-wall windows. Polished silverware glimmers in the glow from dangling strings of lights and tiny wall sconces. Ristorante Pavarotti's Italian-born owner, Massimo, knows that little touches like this make a huge difference, whether you’re decorating a restaurant to create romantic ambiance or crafting authentic Italian cuisine. White tablecloths warm beneath veal and fresh seafood in red- and white-wine reductions, and other traditional dishes on the menu ramp up with gourmet ingredients such as artichokes, truffle oil, and pecorino cheese. Between bites of homemade fusilli or lobster and crab ravioli, guests can ask a server to suggest a bottle of wine to transport their senses to Italy, or a genie in a bottle to transport their physical bodies there.

601 Main St
Reading,
MA
US

An edible emporium of eatability, Nonni's Pizza serves a tongue-tantalizing menu of piping-hot pies smothered in vine-ripened tomato sauce and fresh Italian cheeses. Chomp into the BBQ bacon cheeseburger pie ($13.99/large), crowned with barbeque-sauce-marinated meatballs and crispy strips of bacon, or ward off clingy vampires with Nonni's Favorite ($13.99/large), which comes smothered in white sauce, breaded chicken, broccoli, garlic, and olive oil. End any eating expedition with the sweet delight of cinnamaple sticks ($3.99), breadsticks doused in cinnamon, sugar, and maple syrup. The technologically advanced pizzeria features online ordering courtesy of a pedal-operated computer powered by horses.

1 Highland Ave
Malden,
MA
US

Within an unassuming brick storefront near the river, Avellino's loads up tables with hearty portions of family-style pasta, pizza, and calzones. Boston's Hidden Restaurants praised the subs filled with "some of the best homemade meatballs that this writer has had in the Boston area." Other pages of the gargantuan menu hold dishes designed to tantalize steak-lovers, carb-counters, and those who simply like the way spaghetti feels in the palm.:m]]

313 Mystic Ave
Medford,
MA
US

Although the North End is thought of as the go-to for Italian food in Boston, it certainly doesn’t have a monopoly on authentic pastas, housemade sausages, and imported olive oils. Perched far from clamoring tourists on Main Street in Medford, Bob's Italian Foods—a 2012 Medford Patch Readers' Choice winner—has been dishing up and importing traditional Italian foods for more than 70 years. Under the guidance of the DiGiorgio family, its butchers craft their own italian hot, sweet, and fennel pork sausages each day and slice quality meats, such as Angus sirloin and new york strip steaks. The deli counter wraps up to-go foods ranging from eggplant parmigiano with meatballs to hefty prosciutto-and-provolone subs. Shoppers also wander down aisles filled with imported goods including virgin olive oils, Italian cheeses, and pastas shaped like spirals and lock-picks. In addition to equipping customers for their own lunches or dinners, Bob’s helps them feed guests during parties with catered buffets.

324 Main St
Medford,
MA
US