The technicians at Weight No More Body Sculpting Center combat cellulite in 35-minute spurts. During these appointments, they might focus on a couple of problem areas—the abdomen and thighs, for example—but they always cover the entire body, gliding over physiques with a cellulite-reduction machine's pair of motorized rollers. The rollers' work combines with regulated suction to increase circulation and break up cellulite deposits. But to the patient, the entire process simply feels like a relaxing massage, conducted in a private room while the patient wears a full-body stocking. A series of the noninvasive treatments can tighten skin, fade stretch marks, and take inches off the silhouette. The center also offers vibration therapy, which contracts muscles and improves blood flow to enhance the procedure's results.
Weight No More Endermologie Center has been specializing in Endermologie for more than 13 years—a machine-assisted non-invasive method of helping bodies shed inches of unwanted fat and cellulite. The M6 Key Module Endermologie machine from LPG scans the entire body, helping boost circulation and restore corpuses to their original smooth form. The center’s specialists also oversee vibration therapy treatments—sonic vibrations that induce muscle contractions to supplement Endermologie sessions.
While prices vary depending on finishing quality, customers can display wild-captured moments for as little as $0.25 for a 4''x6'' print. Professionally processed photos and portraits come emblazoned on Kodak Endura Luster paper, starting at $0.45 cents per 4''x6'' print, and going up to $1.49 for each 5''x7'' image. Those seeking larger sized photos to liven up shamelessly bare mantles can enlarge a print to sizes such as 11''x14'' ($7.95) or 24''x30'' ($45), a size well-suited for hiding a hole caused by a rogue wrecking ball.
Hungry Bee's veteran chef, Kimberly McCune Gibson, guides burgeoning epicureans down the path to foodie bliss with cooking classes and meals rife with farm-fresh ingredients. Chef Gibson consults with novice cooks before each of her classes, deciding meal plans, coordinating matching sweaters, and bringing the required ingredients to fill clients' shelves. During the romantic dinner party, kitchen Casanovas learn the ins and outs of pan twirling, with Chef Gibson plating and serving the meal to the couple once the stove-side date is at an end. Up to four students fill kitchen classrooms in the pasta-making course, learning to knead and prepare beds of pasta before lying down for a nap. With the Girls Night Out class, eight ladies whip up a menu of choice with the help of Chef Gibson's kitchenware parables and chow down on the repast while the instructor tidies up the kitchen. A level II sommelier, Chef Gibson encourages uncorking a bottle of wine during class, offering pairing and wineglass-juggling suggestions throughout.
Inflatable floors, tunnels, ball pits, and slides comprise The Jump Palace's indoor playground for kids. This safely contained facility presents children with opportunities to run, jump, and play to their hearts' content without worrying about breaking a vase or scaring the pet goldfish. The Jump Palace features a main playground for kids and a smaller one for toddlers. Parents, meanwhile, can entertain themselves with flat-screen TVs and free WiFi. There's also a restuarant that serves pizza, wings, and cupcakes from D'Angelos Delights.