At Reflections Wellness Center, soothing hands banish stress from tense muscles and help to detoxify the body. After a brief health-ensuring consultation, customers relax atop a specially designed massage table in a comfortable, private environment subtly filled with music. A licensed massage therapist's knowledgeable hands begin their hour of gentle labor by discovering tension-stuffed body spots and lulling them into a false sense of security, before vanquishing them utterly. During the relaxation massage, skin is often bathed in a light oil or lotion to avoid uncomfortable friction and grapples from rogue luchador massage therapists. Whatever the ache or pain, it most likely can be quelled with a visit to the wellness center.
We are a healthcare facitlity dedicated to restoring our clients health. We offer full chiropractic services along with personalized weight loss programs. We focus on helping people to reach their health goals. Our services will help a person reach their weight and overall health goals.
Dr. Bill Blueter has embarked on a diverse healthcare education, earning certifications that range from electrodiagnosis and whiplash/brain traumatology to acupuncture. Dr. Bill addresses ailments through drug-free and non-invasive treatments such as spinal decompression, injury specific rehabilitation, or nutritional supplements. Chiropractic adjustments can align disjunctures in a disk, while massage therapy helps balance the circulatory, lymphatic, and muscular systems. Dr. Bill also performs Meridian-style acupuncture treatments that help improve energy flow through biochemical highways.
Dr. Zock’s trained chiropractic hands have adjusted everyone from triathletes to hospital patients, but it is helping pregnant women and children that she loves to do most. In fact, she also is a trained doula, or labor coach, and supports ladies before, during, and after the birth of their children. At Zock Family Chiropractic, she takes time to answer any questions before starting treatments that include manual adjustments, myofascial release, and ultrasound.
The Flame BBQ’s two soul-food kitchens sling slow-cooked pulled pork, collard greens, and brisket onto plates and catering trays. Rolls sop up the barbecue sauce that smothers spare ribs, pulled chicken, and beef. Stack a Mac meals, a Flame specialty, fold barbecued meat into creamy mac ‘n’ cheese that is accompanied by a cup of sauce and several high-fives. Other unique offerings include brisket burritos bundled in a tortilla and catered whole-roasted pigs, piglets, or lambs.