Nightlife in Sudbury

Select Local Merchants

Founded in 1924 as a vaudeville palace and movie house, The Strand Theatre harks back to the cinematic havens of yore with its homey auditorium space and vintage marquee. Groups enjoy recent releases and classic films while seated at tables, which grant unimpeded legroom and preclude fistfights over whose cup holder is whose. The tables are placed in a staggered and tiered arrangement that ensures every audience member has a clear sightline. The in-house restaurant shares a full-service menu of appetizers and entrees from the grill, as well as craft beer and wine, all of which can be enjoyed inside the theater.

58 High St
Clinton,
MA
US

One of the most enjoyable ways to experience different cultures is by exploring their cuisines, and at Maxwells 148, guests can zoom around the globe with bites from an international menu. Executive Chef Mitchell Maxwell sees to it. More than just a passive admirer of the Asian and Italian foods that stand out on the Zagat-rated menu, the experienced kitchen master has trained in the lands from which these cuisines originate. His passion for Asian food has taken him to Honolulu, Hong Kong, China, Thailand, Indonesia, and Singapore—he spent time in a kitchen in each of those locations. And his love of Italian fare dovetailed neatly with his pan-Asian education when he learned how to cook in the style of the Friuli region of Italy with chefs who hailed from there, but who were in Hawaii with Maxwell.

The results of Chef Maxwell’s globetrotting education are palpable in the flavors of appetizers such as Maine lobster or Hudson Valley foie gras. Or, they emerge from a pasta dish of Cantonese noodles with shrimp or linguini siciliana with cauliflower. His house specialties include classic chicken marsala, gnocchi ai aragosta, and kaffir-lime seared scallops.

148 E Central St
Natick,
MA
US

Arthur Murray has been a leading name in franchise dance since 1912, when the entrepreneur began selling mail-order dance lessons. Expanding his reach, he enlisted teachers to spread his signature dance lessons on first-class steamships and skyrocketed to fame in the '30s after introducing the public to such dances as the Lambeth Walk and The Big Apple. By the 1950s, Arthur and his wife, Kathryn, were hosting their own highly popular TV show on ABC, The Arthur Murray Dance Party, which ran for 12 years. Today, Arthur Murray's team prepares students for rug cutting at special events and weekend nightclub jaunts. Throughout lessons, instructors teach the foundations of two to four dances from a long list of styles that range from Latin to country-western, helping students to learn basic step patterns, timing, and the ability to lead or follow.

251 W Central St
Natick,
MA
US

With two locations situated in the heart of Harvard Square and Natick, Dolphin Seafood Restaurant reflects the unique maritime flavors of Boston and the Atlantic coast, receiving daily shipments of fresh seafood such as Chesapeake Bay oysters and Maine clams. Cooks stir fresh pots of New England clam chowder and broil filets of Bluefish, Idaho rainbow trout, and swordfish swathed in butter and garlic over their breadcrumb-flavored scales. At each restaurant, patrons can unwind in the evenings in a lounge with beers on tap, sports on the TV, and martini glasses filled with specialty cocktails.

12 Washington St
Natick,
MA
US

Euphoria Wellness Studio offers creatively effective exercise classes to fitness neophytes and fanatics alike. Its talented, committed, laziness-eradicating staff lead group sessions that build muscles, confidence, and confident muscles that shout encouraging catch phrases during workouts. Browse the class schedule and choose from courses including the body-bolstering boot camp, which is as challenging as military boot camp but without the hassle of drills such as the chained picnic table toss or the covered-in-honey beehive smash. Dance-fitness Zumba workouts use salsa, merengue, and reggaeton music to startle long-dormant choreography instincts into dictating your body’s cardio-centric dance routine, while boxing boot camp teaches gloved-punch basics for lethargy fighters of any experience level.

481 Main Street
Waltham,
MA
US

Tempo serves up generous portions of fresh seafood within its elegant but casual dining room. The menu brims with choice catches from the sea, such as the lobster mac 'n' cheese, comprised of a 1.25 pounds of buttery lobster and a five-cheese blend ($26), and Tempo’s special grilled, marinated sword chop, paired with fried poblano polenta ($29). Those searching for gluten-free options can peruse the extensive celiac menu, offering slow-cooked baby-back ribs served with mouth-watering cole slaw ($24). For dessert, indulge in the Tropical Dream, made of layered coconut cake drenched in mango mousse and passion-fruit sauce that was mined from a mystical rainforest ($8).

474 Moody St
Waltham,
MA
US