Though Magic Brow Threading Salon's staff specializes in making eyebrows look their best—using an ancient threading technique—the salon also offers other beauty services, including facials, waxing, and microdermabrasion. As skincare specialists, the licensed estheticians swear by Dermalogica products, which are available for purchase at the salon. Magic Brow also purveys handbags, fashion accessories, and eyebrow powder and gel.
Like the four bearded alchemists who adorn their bottle labels, the four brewers at Craft Brewing Company turn their arcane skills toward fermenting magical potions. The welcome center in their workshop is spare, retaining its industrial-warehouse vibe save for a winding bar with kegs for barstools. Visitors may find themselves popping the caps on mystical brews such as the Raven stout, a Poe-inspired concoction with oatmeal and vanilla, or the Four Headed hefeweizen, based on the tale of Cerberus standing next to a one-headed dog.
Wine is more than a business for Yvette and Nate Peo, the husband-and-wife founders of Vino Paraiso—it's an essential part of life, conducive to relaxing and socializing. They help others enjoy wine through clubs that cater to all types of wine drinkers, from beginners seeking direction to connoisseurs interested in special varietals. Personally selecting each wine they showcase, they typically highlight its provenance by sharing the stories of the farmers and winemakers behind it. The bottles of wine are conveniently shipped directly to subscribers, allowing them to expand their palates from the comfort of home.
The owners of Corona Pumpkin Farm weren?t setting out to build a business in the fall of 2009. They just wanted to cultivate fresh, healthy produce for their family. So they began sowing seeds in box gardens, nourishing the soil with compost from chickens that also bore fresh eggs, and the occasional golden one. Eventually, the chickens? bounty outgrew the boxed gardens, and the humble family endeavor flourished into Corona Pumpkin Farm, which sits atop more than an acre of land. Now the farmers nurture more than 50 types of pumpkins for eating and carving, as well as a cornucopia of fruits and veggies that includes three types of corn and pick-your-own boysenberries. Along with the produce, they raise chickens and turkeys for meat, gather eggs from the coop, and sometimes barter with neighbors for beef and pork.
To show their respect for Mother Nature and their own health, they prefer to use organic solutions first, avoiding chemicals on their garden grub whenever possible. But visitors don?t flock to the farm just for the fresh, healthy fare; they come to pick their own pumpkins, meander through the 10-foot-high stalks that fill a half-acre corn maze, and enjoy other seasonal activities, such as cuddling baby chicks, zooming down an inflatable slide, painting pumpkins, and crafting personalized trick-or-treat bags.
The professionally trained music instructor behind My Music School teaches children aged 6–17 to play guitar, bass, violin, and ukelele during semiprivate weekly classes. The classes are social, giving students the opportunity to make friends as they hone their skills. Students might even gain some unexpected math knowledge, which they can put to use when counting the number of frets on their dad's vintage air guitar. Students of all ages and ability levels can also opt for private lessons.