Swing by McDonald's for a quick burger and fries.
Low-fat eaters will need to take care, however, since the menu does not feature any skimmed-down fare.
McDonald's is a suitable restaurant for both large and small groups.
For comfortable outdoor service, McDonald's sets up a seasonal patio.
Folks tend to dress down at McDonald's, so keep comfort in mind when heading to the restaurant.
McDonald's can also cater your next party; call today for details.
A dinner that is yummy and affordable is the standard at McDonald's.
Stop by for breakfast, lunch, or dinner — McDonald's serves up all three meals.
Dressing up the traditional sandwich, Subway is a go-to lunch spot in Sun Lakes' Sun Lakes district.
Subway proves that gluten-free, low-fat, vegan food can be absolutely packed with flavor.
Subway is known for serving great food, and they are able to serve it at your next event with their excellent catering.
For those in a rush, the restaurant lets you take your food to go.
Subway is conveniently close to a parking lot.
Thrifty eaters will also love Subway's prices, which are generally below $15.
Early risers and night owls alike can enjoy Subway since it serves breakfast, lunch, and dinner.
The Steve behind Steve's Krazy Sub opened his sandwich shop more than 30 years ago. Today, he and his sons carry on the Krazy Sub tradition. Though Steve and sons keep the Krazy Sub menu simple and straightforward, visitors still have more than 15 sandwiches to choose from. Folks can go whole hog with the super sub, a meat lover's dream packed with ham, salami, capacolla, pastrami, turkey, and provolone?all of the most popular treats on Halloween in Chicago. Some of Krazy Sub's sandwiches are especially unique, such as the pizza boat, which features hunks of pepperoni floating in torrents of marinara sauce.
The popular wicked roll hides a bundle of spicy crab, avocado, cilantro, and jalape?o topped with a sweet thai-chili sauce, and the truffle Hamachi pairs fresh yellowtail sashimi with white-truffle oil, cilantro, and sea salt. The kitchen also whips up a handful of eats other than sushi, including grilled chicken and vegetarian-friendly panko-crusted tofu with miso-butter sauce. Diners can pair their meals with sake, cocktails, beers, and wines poured at Rock Lobster?s bar or milked from a giant grape hanging over the restaurant?s entrance.
You won't find any ordinary brunch at China King. The midday dim sum menu features more than 50 dishes, including chicken feet, barbecue pork buns, and green-tea jello. Dishes arrive at the pink tablecloths by way of waitresses dressed in hot-pink patterned vests, making the meal a particularly sunny affair.
A former Israeli pro soccer player, owner Etgar Wagner traded his jersey for an apron and a spot behind Spices’ register, where he greets customers with a smile and a suggestion. His Greek and Israeli fare is underscored by generous helpings of olive oil—try the bourekas stuffed with feta, mozzarella, and fresh tomato sauce.