Three-time Masters Champion Jimmy Demaret states, “I simply followed the natural features of the land” to explain the genesis of his brainchild, the Onion Creek Club. Here 18 holes of championship golf—designed by course architects Ben Crenshaw and Bill Coore—sprawl alongside tennis courts and a clubhouse with a fitness center and junior-Olympic-size swimming pool. The par-70 course’s claim to fame is having hosted the inaugural Senior PGA event in 1978, four years after the greens’ bermuda grass first whimpered under cleated feet. Its signature third hole invites golfers to play aggressively with their drivers in order to vault orbs onto a landing strip guarded by trees and a creek, or to grip their irons and aim for a narrow green that has notoriously uncommunicative air-traffic controllers.
In addition to the course and its accompanying driving range with 30 hitting stations, Onion Creek Club invites racket-wielders to take advantage of lighted hard and clay tennis courts. The clubhouse’s fitness center challenges muscles with Cybex strength machines, and its junior-Olympic-size pool allows 9 irons to slip into their bikinis and go for a splash.
At River Place Country Club, a championship golf course designed by Jay Morrish and Tom Kite, winner of the 1992 U.S. Open, invites golfers to launch balls over sand bunkers and twisting creeks that wend their way through the landscape’s hilly contours. The course’s superintendent draws on experience at Baton Rouge Country Club and Colonial Country Club, as well as a degree in Plant and Soil Systems, as he ensures that the greens and rolling Bermuda grass fairways are more carefully manicured than a prize-winning pet wooly mammoth. The course’s PGA professional instructors are on hand to improve individual games, and a driving range lets players practice at 15 hitting stations.
Adjacent to the course, eight lighted tennis courts abut a 40,000-square-foot clubhouse with an outdoor pool, fully equipped fitness center, and locker rooms whose dry saunas and whirlpools melt tension quicker than butter melts on the calves of a sprinter. The Grille invites clubgoers to sup on steak or seafood, and a pair of outdoor decks let guests drink in scenic views.
Course at a Glance:
Hyde Park Bar & Grill's two locations serve as neighborhood hubs where patrons can devour comfort fare while enjoying local art and discussing the newest local news. The Duval Street location’s signature oversize fork marks the eatery for groups seeking a space to converse without having to yell over the clangor of clouds bumping into nearby skyscrapers. At the Westgate Boulevard location, a covered patio welcomes diners to dine among fireflies and savor the live music that's staged at least twice a week. The menu surveys classic southern and American comfort fare, such as chicken-fried steak, mac ‘n’ cheese, hand-cut french fries, and burgers made with hormone-free beef. Along with a multitude of local and international wines, Hyde Park Bar & Grill rolls out vegetarian, vegan, and gluten-free dishes, as well as an assortment of desserts baked in-house by the eatery's chefs.
For fresh maki, Austin's Zen Japanese Food Fast has got you covered. Come prepared to feast at Zen Japanese Food Fast — with no low-fat options, any diets will need to be put aside for the moment. Don't go thirsty during dinner! Zen Japanese Food Fast also offers a splendid drink list featuring wine, beer, and more. Zen Japanese Food Fast is a terrific spot for families to gather with its kid-friendly ambience and menu. Long guest list? Not a problem at Zen Japanese Food Fast, where big parties will find plenty of room to spread out in comfort. Free wireless internet is also available at Zen Japanese Food Fast, so bring your tablet or laptop along. Zen Japanese Food Fast's outdoor seating is available during the warmer months.
For the tastes of Zen Japanese Food Fast from the comfort of your next party, the restaurant also offers catering services. If you need to get somewhere fast, the restaurant also serves up grub to go.
A typical meal at Zen Japanese Food Fast will set you back less than $30.
Relying upon more than 25 years of experience in the tennis industry, the coaches at Tennis Champs helps students earn mastery over both the mental and physical aspects of the game. They welcome beginners young and old to make a smooth foray into the game during the four-part introductory Tennis 101 course?commonly students range in age from 4 to 18. During this series of 90-minute group lessons, coaches cover fundamentals ranging from just getting the ball over the net to developing court sense?the instinct that tells players where to position themselves and which baseline intersections indicate buried treasure. Three instructional classes introduce youngsters to new topics as they age and progress, allowing them to matriculate to a High Performance class that will further refine and sharpen their skills in preparation for competitive play.
Signature service: Youth Fitness & Athletic Training
Staff Size: 2?10 people
Average Duration of Services: 1?2 hours
Pro Tip: First time clients should arrive 10 minutes early to meet the trainer and fill out proper paperwork.