Brazilian Steakhouses in Taylorsville


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  • Tucanos Brazilian Grill
    The Brazilian tradition of grilling is called churroasco (and it is pronounced shoe-HAS-ko). The tradition of churroasco has been practiced in Latin America for a long time. Since about the 1950’s it’s been here too. Tucanos brings that tradition to Salt Lake City with flair! Customers can be active in their dining by choosing the cuts of meat that they like best and, instead of struggling to get the attention of the server (we’ve all had to do it at busy, great restaurants) Tucanos uses a ‘Tucanos cue’. The idea, which is kid of ingenious, is for customers to turn their cue red side up to get their server’s attention and black side up to let them know that everything is just fine. And here, with grilled options like lobster, bacon wrapped filet mignon and beef, patrons can always find something good! There are some delicious authentic Brazilian appetizers too and for more authentic options from Brazil, customers can have a Brazilian Lemonade. There’s also the ‘Rio de Janeiro’ drink…or is it a dessert? Passion fruit, lemon-line and ice cream make this drink a great addition to your evening. At prices you can afford and an ambiance that you can’t miss, Tucanos Brazilian Grill is worth a night out!
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    162 S 400 W
    Salt Lake City, UT US
  • Rodizio Grill
    With nods from USA Today, CBS News, and The Washington Post, Rodizio Grill has made a name for itself as an authentic Brazilian charrascuria?a South American?style rotisserie. Founded by S?o Paolo?born Ivan Utrera, the cuisine comprises of select cuts of meat, which are slow-roasted on a spit and then skewered. It also featured seafood selections, grilled pineapple, and unlimited trips to an award-winning salad bar with over 40 items. Gauchos?also known as Brazilian cowboys?bustle about the restaurant, bringing unlimited slices of tender meat to diners who can also grab fresh vegetables and appetizers at the salad bar.
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    459 Trolley Sq
    Salt Lake City, UT US
  • Texas Roadhouse
    Enjoy a T-bone steak or filet mignon at Texas Roadhouse, a Salt Lake City steakhouse. Low-fat, gluten-free and anything else you've been looking for waits here. Be sure to complete your meal at Texas Roadhouse with a drink from the restaurant's full bar. Bring the whole clan to Texas Roadhouse — kids and parents will love the menu and ambience here. Score quick and easy seating for groups of any size at Texas Roadhouse. The restaurant's noise level can be somewhat straining on the vocal cords, so intimate get-togethers may be best enjoyed elsewhere. No need to gussy up for a trip to Texas Roadhouse, where patrons dress for comfort and fun. For those in a hurry, the restaurant lets you take your meal or snack to go. Texas Roadhouse will even bring the amazing food from their kitchen to yours. Patrons have access to free parking in the neighboring lot. For those who travel by bike, Texas Roadhouse offers bike racks for diners. The menu at Texas Roadhouse is reasonably priced, with most items costing less than $30.
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    5418 South 1900 West
    Salt Lake City, UT US
  • Sushi Monster
    Sushi Monster is innovating on classic sushi rolls with fresh flavor combinations. Low-fat is one factor and amazing taste is another. Come see which wins out at Sushi Monster. Sushi Monster is kid-friendly, so little ones are welcome to tag along. Parties of any size can easily be seated at Sushi Monster. The dress code at Sushi Monster is as relaxed as the ambience, so wear whatever suits you. A catering menu is also available if you're looking to dazzle the patrons at your next shindig. Or, take your food to go. At Sushi Monster, diners can make use of the safe bike rack. Menu items at Sushi Monster tend to be mid-priced, so expect to plop down about $30 per person to dine here. Sushi Monster accepts all major credit cards, including Visa, MasterCard, Discover, and American Express.
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    3567 S Constitution Blvd
    West Valley City, UT US
  • Shula's 347 Grill
    Proudly bearing the name of the NFL's winningest coach in history, Shula's 347 Grill takes as much pride in its steaks as Don Shula took in being a legendary leader. Inside, dark wood reaches from corner to corner, creating a rich atmosphere awash in the aroma of cooked-to-order cuts. Settled in a booth or at the long bar, browse the menu to discover classic steak-house cuisine with flair, such as parmesan-dusted polenta fries, blackened sea scallops, and 8-ounce filet mignons cooked entirely by fireworks.
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    3524 South Market St
    West Valley City, UT US
  • Ace Tile and Stone
    With nods from USA Today, CBS News, and The Washington Post, Rodizio Grill has made a name for itself as an authentic Brazilian charrascuria?a South American?style rotisserie. Founded by S?o Paolo?born Ivan Utrera, the cuisine comprises of select cuts of meat, which are slow-roasted on a spit and then skewered. It also features fish, grilled pineapple, and unlimited trips to an award-winning salad bar with over 40 items. Gauchos?also known as Brazilian cowboys?bustle about the restaurant, bringing unlimited slices of tender meat to diners who can also grab fresh vegetables and homemade salads at the gourmet salad bar, as well as enjoy Brazilian appetizers served directly to the table.
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    7730 S Oak St
    Midvale, UT US
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