Hackensack's Bangkok Garden Thai Restaurant offers a traditional menu of Thai dishes in a relaxed setting.
The menu at Bangkok Garden Thai Restaurant does not include any low-fat options, so come ready to indulge.
Bangkok Garden Thai Restaurant is more than willing to accommodate families, so kids are welcome to tag along.
Show up a bit early if you want to be seated right away — Bangkok Garden Thai Restaurant doesn't take reservations.
Take it nice and easy at Bangkok Garden Thai Restaurant, where casual dress is the rule of the day.
Catering from Bangkok Garden Thai Restaurant will take your party to the next level.
Or, take your grub to go.
Bicyclists will also find lots of space to safely lock up their bikes.
If you don't want a night that will cost you an arm and a leg but you do want a delicious meal, come to Bangkok Garden Thai Restaurant.
The dinner menu is a crowd pleaser at the restaurant, though breakfast and lunch are also served.
Hackensack's Wondee's Fine Thai Food Noodle offers a traditional menu of Thai dishes in a relaxed setting.
It s best to save your lighter eating habits for another day, though, as
is not featured on the menu here.
Don't leave the kids at home — youngsters will love the family-friendly cuisine at Wondee's Fine Thai Food Noodle just as much as mom and dad.
Make a reservation to ensure your table is ready when you are.
Relaxed attire is perfectly fine at Wondee's Fine Thai Food Noodle, known for its laid-back ambience.
If you need to get somewhere fast, the restaurant also serves up grub to go.
At Wondee's Fine Thai Food Noodle, diners will receive complimentary parking at the lot next door.
Your tab at Wondee's Fine Thai Food Noodle will generally run you about $30 per person.
Get your spice on at Kratiem Thai Cuisine, a Thai-food lover's paradise.
Fear not you gluten-free or low-fat eaters, you'll have plenty of choices here.
Gather the whole family for a trip to Kratiem Thai Cuisine — everyone will find something to like (even the pickiest little eater) on the menu here.
Skip long waits and head to Kratiem Thai Cuisine with your large group for easy seating.
Be sure to make reservations so you can get seated right away.
The dress code at Kratiem Thai Cuisine is as relaxed as the ambience, so wear whatever suits you.
Bring the Kratiem Thai Cuisine's great food to your place.
Grab your meal to go at Kratiem Thai Cuisine if you're in a hurry — or better yet, have them bring it to you through their delivery service!
In addition to street parking, there is a lot right around the corner, so finding a space shouldn't be an issue for drivers dining at the restaurant.
Your tab at Kratiem Thai Cuisine will generally run you about $30 per person.
Kratiem Thai Cuisine accepts all major credit cards, such as Visa, MasterCard, Discover and American Express.
Tom Yum's seasoned Thai chefs create authentic Thai dishes using trademark Thailand spices. The ingredient roster also extends to such flavor-enhancers as ginger, basil, and coconut milk, the kind of milk least likely to come out of a cantaloupe. Along with traditional rice, curry, and noodle dishes, they flame-grill and saut? exotic specialties, including a lobster pad thai and barbecue chicken with papaya salad.
Named for one of Malaysia's states, Penang Malaysian & Thai Cuisine reflects the diverse history of that region in its eclectic bill of fare. The menu sates appetites with a selection of more than 100 dishes, all showcasing a blend of Chinese, Malaysian, and Thai spices and cooking techniques. Appetizers of roti canai—crispy Indian-style pancakes served with curry-chicken dipping sauce—might share table space with Malay beef satay, marinated in spicy peanut sauce and skewered on bamboo sticks. The house special, Thai basil chicken, serves up chicken with bell peppers, onion, and chili in a tasty Thai basil sauce.
Owners and family members Chandara and Achara Sysounthone harmonize the sweet and tangy flavors of authentic Thai and Lao cuisine in noodle and curry dishes and specialty noodle soups, drawing inspiration from their Thai mother and Lao father. Colorful mural representations of both countries plaster opposing walls as freshly prepared dishes float to tables, exemplifying the historic Mekong River market food-exchange between the two countries. Diners can customize many of the menu's meals with a one–five scale of spiciness to accommodate spice tolerance and turn up the heat on taste buds that refuse to talk.