Food & Drink in Tempe Junction

Two Greek Plates or Pita Sandwiches with Fries and Drinks at Oliveo Grill (Up to 42% Off)

Oliveo Grill

Tempe

Plates include proteins such as chicken breast with brown or white rice, tzatziki, and pita bread; classic gyros pitas

$25.68 $14.99

View Deal

$17 for Four Groupons, Each Good for $6 Worth of Frozen Yogurt at Yogurtland ($24 Value)

Yogurtland IGI-LLC

Tempe

Yogurt made from antibiotic- and hormone-free milk with such ingredients as thousands of pounds of pistachios and one ton of tangerines

$6 $4.25

View Deal

Karaoke and Snacks Sunday–Thursday or Friday and Saturday at August Karaoke Box (Up to 67% Off)

August Karaoke Box

Tempe

In private rooms or a public hall, groups sing along to more than 130,000 songs, nibble snacks, and sip drinks

$15 $5

View Deal

Pizza, Salads, Small Plates, and Drinks at Revo Pizzabar (Up to 40% Off). Two Options Available.

Revo Pizzabar

Tempe

Build-your-own pizza and mac ‘n’ cheese and pizzas topped in goat cheese, proscuitto, and truffle oil; and pesto, feta, and kalamata olives

$20 $13

View Deal

$15 for $25 Worth of Mexican Food at Pepe's Mexican Grill

Pepe's Mexican Grill

Tempe

Classic Mexican entrees such as chicken enchiladas, bean-and-cheese burritos, and beef nachos with guacamole

$25 $15

View Deal

Beer Tasting for Two or Four with Glasses & Flights of Four-Ounce Samples from Sleepy Dog Brewery (Up to 48% Off)

Sleepy Dog Brewery

Tempe

Great Arizona Beer Festival’s People’s Choice Award-winners pour samples of their craft beer in take-home pint glasses

$26 $17

View Deal

Two or Four Pounds of Salt Water Taffy at Candy Addict (50% Off)

Candy Addict

Downtown Tempe

Classic saltwater taffy from a candy store replete with more than 1,500 kinds of nostalgic sweets

$20 $10

View Deal

Deli Food at Gandolfo’s New York Deli (Up to 53% Off). Two Options Available.

Gandolfo's New York Deli

Tempe

Inspired by New York City in both name and style, more than 70 sandwiches crafted from fresh bread are stacked with meat and cheese

$15 $7

View Deal

$24 for Two Groupons, Each Good for $20 Worth of Breakfast or Lunch at Orange Table Tempe ($40 Total Value)

Orange Table Tempe

Downtown Tempe

During breakfast or lunch hours, staff create modern twists on American dishes, such as the artisan tuna melt and jalapeno pecan pancakes

$20 $12

View Deal

Lebanese Cuisine for Lunch or Dinner at Mijana (Up to 51% Off). Two Options Available.

Mijana

Tempe

Fresh-baked pita bread and Middle Eastern cuisine such as chicken kebabs, kefta, and kibbeh

$35 $17

View Deal

Shaved Ice and Fruit Smoothies at Bahama Buck's. Two Options Available.

Bahama Buck's

Multiple Locations

Shaved ice topped with a choice of more than 100 flavorful syrups; fresh fruit smoothies and lemonade

$10 $5

View Deal

Pizza and Southwest-Inspired Pub Food at Boulders on Broadway (Up to 46% Off). Two Options Available.

Boulders on Broadway

Tempe

This bar has a dedicated three-figure beer list that offers something for every taste and to go with spicy burgers as well as brunch dishes

$24 $13

View Deal

$13 for $25 Worth of Italian Food for Two at Marcello’s Pasta Grill

Marcello's Pasta Grill

Tempe

Authentic cuisine made from generations-old recipes—such as brick-oven pizza and seafood-stuffed ravioli—fills plates at family-owned eatery

$25 $13

View Deal

Tacos and Cocktails at Sol Diablo Cantina (Up to 50% Off). Three Options Available.

Sol Diablo Cantina

Downtown Tempe

Restaurant serves up carnitas, mushroom, chorizo, and queso tacos, all paired with margaritas or Mexican beer

$20 $12

View Deal

Greek Food for Breakfast, Dinner, or Carry-Out at Opa Life Greek Cafe (Up to 40% Off)

Opa Life Greek Cafe

Tempe

Greek classics like souvlaki and hummus meet modern items like veggie wraps and fries covered in feta

$22 $15

View Deal

$15 for Two Groupons, Each Good for $12 Worth of Mexican Food at Costa Vida ($24 Value)

Costa Vida

Tempe

Mexican dishes include raspberry-chipotle chicken burritos wrapped in handcrafted tortillas in nutritionally minded restaurant

$12 $7.50

View Deal

$10 for Two Groupons, Each Good for $10 Worth of Fro-Yo at Kicks Frozen Yogurt ($20 Total Value)

Kicks Frozen Yogurt

McClintock

Unique flavors, such as chocolate caramel turtle, as well as a selection of fruity sorbets, await inside self-serve frozen-yogurt shop

$10 $5

View Deal

Pizzeria Fare at Zesty Zzeeks Pizza & Wings (47% Off). Two Options Available.

Zesty Zzeeks Pizza & Wings

Multiple Locations

Cooks top pizzas with a range of classic and unconventional ingredients, from fresh Italian sausage to buffalo chicken

$30 $16

View Deal

New American Ale House Food at Spokes on Southern (Up to 46% Off). Two Options Available.

Spokes On Southern

Tempe

Peddle up to a bike-friendly restaurant where chefs serve ale house food with a Southwestern twist and 24 local and popular draft beers.

$24 $13

View Deal

Select Local Merchants

Hues of vibrant orange and yellow splash across the walls in Migo's spacious dining room. Guests enjoy the lively environs at a selection of tables, some of simple, rich wood, others embellished with blue and yellow tiles. Said tables are soon cloaked by platters of aromatic Mexican delicacies, including T-bone steaks, grilled seafood, and beef-filled tacos. Meanwhile, blue-rimmed glasses the size of fishbowls pack in the sweet nectar of top-shelf Migo margaritas. Friday and Saturday nights coax the sweet sounds of authentic Mexican tunes from the strings of guitars and the throats of gifted singers, and weekday happy hours boast no formal entertainment, though diners are free to indulge that one bar guest determined to dazzle friends with their impersonation of Sinatra after a tonsillectomy.

1821 West Baseline Road
Guadalupe,
AZ
US

Naked Pizza hearkens back to the age of cavemen, when dense grains supplied the energy necessary to combat hours of Ice Age drudgery. The pizzeria’s kitchen chemists kept this lifestyle in mind while developing the shop’s Ancestral Blend, a conglomeration of 10 grains—including oats, brown rice, buckwheat, and quinoa—infused with prebiotic agave fiber and probiotics that promote slow and healthy digestion. Toppings are also stripped down to their simplest and healthiest form, from rGBH-free Wisconsin mozzarella to tomato sauce free of citric acid or sugar. Naked Pizza also dispenses with dinnertime secrecy by openly posting nutritional information for all to see and inviting feedback via social media and onsite semaphore flags.

4747 E Elliot Rd
Phoenix,
AZ
US

Following Baja Fresh’s ethos set in 1990 as a healthy take on fast food, never-frozen meats sizzle atop the grill before they're tucked into made-to-order tacos and burritos. Grilled corn and flour tortillas embrace fish, carnitas, chicken, and steak, and smoky queso fundido sidles onto nachos and into burritos. Between bites, chips scoop up salsa made from farm-fresh produce rather than poured out of a can or fabricated in a space-age replicator. A complimentary salsa bar ensures no mouthful goes unspiced, and guests can scoop up their favorites as they await their dine-in, takeout, or catering orders.

780 W Elliot Rd
Tempe,
AZ
US

Mark Smith and Gary Clark wouldn’t be where they are today without a 50-year-old barbecue recipe. When the two childhood friends started a catering service in college to cover their living expenses, they soon became renowned for their barbecue, made with a Tennessee-style recipe passed down through several generations. Bolstered by demand, they bought a truck and a portable barbecue pit—but soon traded these for a brick-and-mortar location, a rustic storefront on East Van Buren Street. More than 25 years later, the pair are still serving smoked meats at Honey Bear’s BBQ, boosting their output with a second location on North Central Avenue and a separate catering center.

Their recipe has only improved with age, earning them accolades such as the Phoenix’s Best BBQ Sauce 2010 Award from the Phoenix New Times. Inside the Honey Bear BBQ kitchens, chefs brush this signature Tennessee sauce onto pulled pork, shredded chicken, and beef brisket, which they serve by the pound, pile onto sandwiches, or stuff into face-level catapults. They complement the mesquite flavors with traditional Southern sides such as potato salad, cowbro beans, collard greens, and tater tots. For faraway fans, they also bottle and ship their signature sauce around the country.

7670 S Priest Dr
Tempe,
AZ
US

At La Bocca Urban Pizzeria, preparations for pizza crusts start a full day before they hit the brick oven. Chefs knead organic dough by hand, watch it rise for 24 hours, and then top the crusts with gourmet, locally procured ingredients such as Queen Creek Olive Mill olives, Schreiner’s Fine Sausages meat, and housemade pulled pork.

The rest of the Mediterranean-inspired menu proves equally indulgent. Chefs layer bruschetta planks with fig and smoked prosciutto and toss pastas with housemade sauces and meatballs molded from grass-fed beef. To grant molars breaks from the rigors of chewing, servers are happy to recommend pairings from the drink menu, which features handcrafted cocktails, European and Arizonan wines, and award-winning sangria.

699 S Mill Ave
Tempe,
AZ
US

Walter Salazar—chef, owner, and Lima native—staffs Villa Peru with family members who are "friendly, familiar with the food, and happy to take the time to walk you through any of the dishes," according to the Phoenix New Times in 2011. This help is especially valuable in light of the eclectic menu, which chef Salazar fills with exotically spiced meats and seafood. Inside the kitchen, chefs flame pieces of steak, hot peppers, and tomatoes in the chef's secret sauce to craft lomo saltado de carne entrees, or sprinkle fresh fish, squid, and octopus with lime to prepare their specialty ceviche mixto. Those customers who don't bring bottles of their own wine may sip hard-to-find Peruvian beverages such as Inca Kola or sweet and tangy chicha morada, an extract of purple-corn juice.

1857 N Scottsdale Rd
Tempe,
AZ
US