Outback Steakhouse in Miami offers a wide selection of prime steak choices, including sirloin and filet mignon. Diners who avoid fat need to be careful, though, because Outback Steakhouse's menu does not offer low-fat options. Outback Steakhouse's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal. Bring your whole brood to Outback Steakhouse, where families can dig in to tasty and kid-friendly fare together. For those big group gatherings, Outback Steakhouse provides plenty of space to have a good time. For some fresh air during the non-winter months, dine outside on Outback Steakhouse's patio.
Leave the fancy duds at home — patrons at the restaurant dress informally. Hosting a swanky shindig? Call up Outback Steakhouse for their catering services. Or, take your food to-go.
You'll typically spend about $30 per person to dine at Outback Steakhouse, so plan your budget accordingly. The restaurant serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.
Wine racks the color of warm wheat chaff crisscross the walls at Holleman’s Restaurant, the sleek bodies of the bottles reflecting servers as they slip through the dining room. The vessels, stamped with labels from France, Argentina, and Italy shimmer beneath visions of Black Angus steaks, fresh pasta, and racks of New Zealand lamb. From the kitchen drift the scents of garlic-and-rosemary demi-glace and cognac-and-peppercorn sauce. In that busy room, New York strip steak crackles against the open-flame grill and chefs busily mold crabcakes.
Beneath wrought-iron chandeliers, the high-topped tables are covered in crisp white cloths like ghosts appearing in traffic court. On some evenings, the smooth twang of an electric guitar fills the room, flitting softly beneath a crooning singer.
For a taste of South America, Texas de Brazil is home to some of the tastiest Brazilian fare in Miami's North Westside community. No need to miss out on Texas de Brazil just because you are avoiding fat or gluten. The restaurant has loads of options that can accommodate your dietary needs. Whether you have something to celebrate or just need something to take the edge off, the drink menu at Texas de Brazil won't disappoint. Youngsters are more than welcome to join mom and dad at Texas de Brazil. Don't miss out on the private room at Texas de Brazil — you'll want to reserve the space the next time you and your whole crew need a place to celebrate together. Eat outdoors Texas de Brazil (weather permitting) with their beautiful patio seating.
Don't get stuck waiting for a table — the restaurant accepts reservations. No need to gussy up for a trip to Texas de Brazil, where patrons dress for comfort and fun. The restaurant has catering services as well. For those in a rush, the restaurant lets you take your food to go.
The restaurant offers convenient parking in the connecting lot, and (optional) valet is also provided.
Checks are bigger than average at the restaurant, so prepare your wallet. The dinner menu is a crowd pleaser at the restaurant, though breakfast and lunch are also served.
Eat your way through the menu at Rincon Argentino — this contemporary establishment serves fresh Italian food in a hip atmosphere. Come prepared to feast at Rincon Argentino — with no low-fat options, any diets will need to be put aside for the moment. Be sure to complete your meal at Rincon Argentino with a drink from the restaurant's full bar. Rincon Argentino is great for families with kids. Big crowds can spread out in comfort at Rincon Argentino, which specializes in hosting large groups and gatherings. Patio tables and chairs are ready for Rincon Argentino diners who prefer their meals al fresco.
Be sure to make reservations so you can get seated right away. Or, take your food to-go.
Find a space on the street or park in the lot not far from the restaurant.
It will typically cost you about $30 to enjoy a meal at Rincon Argentino. Visa, Mastercard, Discover, and American Express are all accepted. The dinner menu is a crowd pleaser at the restaurant, though breakfast and lunch are also served.
Waiters whirl through Grimpa Brazilian Steakhouse's streamlined interior, dancing with swords that skewer more than 15 kinds of meat. Diners can sample steaks and an 18-item salad bar and hot buffet in the art-strewn dining room or on the outdoor patio, where swaying palms and ghost cowboys bring to mind traditional gaucho camps. An onsite wine cellar accommodates international vintages of red, white, and bubbly, and an à la carte menu allows chefs to pair tender cuts of beef and fish with gourmet sauces and sides.
Shula's 347 Grill is named in honor of Hall of Fame Coach Don Shula, the winningest Coach in NFL history, with 347 victories! Shula's 347 Grill follows a long line of successful restaurants, all founded on the same famous tradition of Shula's Steak Houses.